Dellarose's Avenue Tavern - Nottingham, MD

Hand battered onion rings served with our bistro sauce

Served with nacho chips and toasted pita bread

Chunks of chicken in a creamy buffalo ranch sauce topped with bleu cheese crumbles served with toasted pita bread

Served with fresh marinara sauce

Served with bleu cheese and celery. Your choice of Buffalo, Old Bay, BBQ or Baltimore style

Our own version of a Maryland favorite. Served in a bread bowl with bread and celery

Joe Della Rose Sr. recipe: Large gulf shrimp steamed with Old Bay and onions

Homemade meatballs baked with mozzarella and tomato sauce served on Italian slider rolls

French fries smothered with melted cheeses, ranch dressing and bacon

Slow cooked pot roast served over fries and covered with melted cheddar

Hand breaded mozzarella fried and served on tomato sauce

Nacho chips with fresh pico de gallo, cheddar cheese, black olives, and jalapenos. Topped with chipotle sour cream sauce

Large gulf shrimp sautéed in a garlic cream sauce served in a bread bowl

Grilled marinated jerk chicken strips topped with a fresh fruit salsa served with honey mustard dipping sauce

A flour tortilla stuffed with marinated jerk chicken, pepper jack cheese, onion and bell peppers. Served with a side of fresh fruit salsa and honey mustard

A flour tortilla stuffed with pulled chicken and mixed cheeses. Served with a side of sour cream, pico de gallo and jalapeno pesto

One of our 12-inch pizzas with your choice of our topping. Pepperoni, Mushrooms, Italian Sausage, Meat sauce, onion, green peppers, or olives

Our pizza with the works

Hand breaded chicken breast fried and topped with tomato sauce and provolone cheese served with your choice of pasta

Your choice of pasta in a rose cream sauce with shrimp, spinach and mushrooms

Penne in our meat sauce with Italian sausage, meatballs and baked with melted provolone cheese

Gnocchi with parmesan cheese and tomato sauce, baked with provolone cheese

Buffalo mozzarella ravioli in our homemade tomato sauce and parmesan cheese

Layers of pasta with ricotta, provolone, sausage and meat sauce

Your choice of penne, linguini, or spaghetti, with our hearty meat sauce

Jumbo shrimp sautéed with white wine, fresh garlic and butter served over the pasta of your choice

Sirloin Steak served with the vegetable of the day and herb roasted potatoes

Our grilled sirloin steak served with a crab cake and two sides of your choosing

Della Rose's own version of this Maryland specialty. Your choice of one or two crab cakes served with two sides

Grilled tuna streak served with a side of fruit salsa and your choice of two sides

Fresh hand breaded oysters served with two sides

Two pork chops with applesauce served with sautéed spinach, butternut squash and bacon & pear hash

Meatloaf topped with an onion gravy and served with fresh vegetables and mashed potatoes

Jumbo shrimp stuffed with crabmeat and topped with imperial sauce. Served with your choice of two sides

Mixed greens served with fresh garden vegetables and hardboiled egg

Fresh spinach with hard-boiled egg, bacon, tomato and fresh mushrooms topped with a warm balsamic vinaigrette

Romaine lettuce with Caesar dressing, croutons and Parmesan cheese

Roasted pear with walnuts, crumbled bleu cheese and maple vinaigrette

Our Caesar salad topped with chilled sautéed shrimp and bruschetta tomatoes served with grilled panini bread

Marinated jerk chicken on a bed of lettuce topped with crumbled bleu cheese, tomatoes, onions, slivered almonds, fruit salsa and a side of honey mustard dressing

Mixed greens with assorted meats, provolone cheese, onion, olives, hard-boiled egg, buffalo ravioli and chilled sautéed shrimp served with a side of pepper parmesan dressing

Meatballs with provolone, grated parmesan and tomato sauce on our sub roll

A heated Italian cold cut loaded with lettuce, tomato, onion, oregano, hots, oil and vinegar

Sliced turkey breast with bacon, lettuce, tomato and mayonnaise served on white toast

Our traditional crab cake recipe broiled or fried on your choice of bread

Pit ham, cheddar cheese and a fried crab cake on buttery grilled rye toast

Grilled chicken breast, a fried crab cake, tomato, bacon and Old Bay mayonnaise on a Kaiser roll

Hand breaded oysters, lettuce, tomato, cajun remoulade on a sub roll

Served on a toasted french roll with lettuce, tomato and a cajun sour cream sauce

Our grilled chicken breast with your choice of buffalo, BBQ sauce, or naked.

Open-faced turkey sandwich served with mashed potatoes or french fries and smothered in gravy

Open-faced roast beef sandwich served with mashed potatoes or french fries and smothered with beef gravy

Chopped steak topped with provolone and your choice of toppings

On toasted French bread, hot roast beef, sautéed onions, and melted provolone served with a side of au jus

Tuna salad served on an english muffin, topped with a tomato and melted cheddar cheese

Italian sausage, sautéed onions and bell peppers topped with tomato sauce and provolone

Meatloaf, cheddar cheese, fried onion and gravy on grilled rye bread

Caramelized onion, bacon, cheddar cheese and our bistro sauce

A seasoned turkey burger with pepper jack cheese, lettuce, tomato and raw onion topped with chipotle ranch sauce

Bacon, pepper jack, guacamole, cilantro pesto, lettuce and tomato

Topped with onion rings, lettuce, tomato, bacon, cheddar cheese and jalapeno dressing

Topped with onion rings, provolone cheese and barbeque sauce

Build your own half-pound burger, your choice of American, Provolone, Cheddar, Swiss or Pepper Jack served on a Kaiser roll, with your choice of toppings

Diced grilled chicken with lettuce, tomato, bacon, mixed cheese, and ranch dressing

Fried chicken strips dipped in buffalo sauce with lettuce, tomato and bleu cheese dressing

Grilled steak, fresh guacamole, pico de gallo, caramelized onion and peppers, chipotle ranch dressing and mixed cheese

Breaded chicken breast with tomato sauce and melted cheese pressed on panini bread

Grilled Chicken with jalapeno pesto, chipotle mayo and pepper jack cheese

Roasted pork, provolone cheese, spinach and roasted red peppers.