Half 6".
Homemade.
6 Pieces.
12 Pieces.
5 Pieces.
4 Pieces.
Special platter.
10 Pieces.
10 Pieces.
10 Pieces.
2 Pieces. Whiting.
5 Pieces.
12 Pieces.
8 Pieces.
With 2 fish, 2 crab stick, 2 jumbo shrimp, 2 scallop.
12 Pieces. Served with sweet and sour sauce.
7 Pieces.
7 Pieces.
8 Pieces. Cheese wonton with sauce.
Jumbo.
For 2. Chicken wing, ribs, jumbo shrimp, fried wonton, egg roll, chicken teriyaki.
10 Pieces.
Spicy.
Large.
Large.
Large.
Large.
Large.
Large.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Large. Spicy.
Spicy.
Large. Spicy.
Large. Spicy.
Large. Spicy.
Large.
Chicken, pork, beef, or shrimp.
Shrimp, chicken and beef.
Spicy. The general tso's favorite dish, tender chunks of boneless chicken marinated in chili hot sauce.
Spicy. Tender chicken deep fried in flaky batter then sauteed in rich seasoned hot and spicy orange sauce.
Spicy. Tender chicken deep fried in flaky batter then sauteed in rich seasoned hot and spicy orange sauce.
Spicy. Jumbo shrimp sauteed with broccoli and mixed vegetable in a hot and spicy hunan sauce.
A unique combination of jumbo shrimp, chicken and beef sauteed quickly with vegetable in tasty brown sauce.
Spicy. Hot fresh scallops and shrimp with broccoli, red pepper, mushroom in hot and spicy hunan sauce.
Spicy. Hot jumbo shrimp and chicken with broccoli, red pepper, baby corn, and mushroom in hot and spicy hunan sauce.
Spicy. Chunks of beef and sesame, sauteed with a special sauce.
Spicy. Chunks of beef and sesame, sauteed with a special sauce.
Fresh lobster tail, jumbo shrimp, chicken and beef sauteed with broccoli and mixed vegetable in special sauce.
Spicy. Jumbo shrimp and scallops with snow pea pods, red pepper, nape cabbage, served in garlic sauce.
A combination of lobster tail, scallops, jumbo shrimp, chicken, beef and hunan sauteed with mixed vegetable.
Spicy. Jumbo shrimp, chicken and beef sauteed quickly with vegetable in hunan sauce.
Spicy. Jumbo shrimp, chicken and beef sauteed quickly with vegetable in szechuan sauce.
Jumbo shrimp, fresh scallops and lobster tail and crab meat with mixed vegetable in a delicate white sauce.
Spicy.
Spicy.
Spicy.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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