Bugaboo Creek Steakhouse - Bangor, ME

blackened with chef paul prudhomme's own special blend of seasonings. (also available with our signature seasoning upon request.)

marinated and served with caramelized onions over sauteed mushrooms in a cast-iron skillet with our freshly made charlies smashed potatoes and fresh steamed vegetables.

fresh romaine lettuce, grated parmesan cheese and croutons tossed in the lodges creamy caesar dressing. your choice of: grilled chicken.

tender marinated usda choice steak grilled, sliced and served over fresh mixed greens, diced tomatoes, cucumbers and bleu cheese crumbles. tossed in a balsamic vinaigrette and topped with fried onion strings.

hand-battered chicken tenders over fresh mixed greens, diced tomatoes, cucumbers egg, shredded cheddar cheese, croutons and smoked bacon. served with our homemade creole mustard dressing.

grilled chicken served over mixed greens and iceberg lettuce and topped with crumbled bleu cheese, dried cranberries, diced cucumbers, sliced honey-roasted almonds and a maple balsamic dressing.

a combination of toasted almonds, mandarin oranges, cucumbers and noodles mixed in a blend of greens, tossed in a soy citrus vinaigrette, served with five signature coconut shrimp.

a half chicken rubbed with spices freshly roasted until crispy and golden brown. served with freshly made charlie's smashed potatoes and fresh steamed vegetables.

2 barbecued chicken breasted topped with bacon & melted monterrey jack cheese. served with our signature baked beans and seasoned lodge fries.

eight chicken tenders, hand-dipped in a seasoned batter, and served with our country style baked beans and french fries with both honey mustard and our sweet hickory bbq dipping sauces.

a creamy blend of 3 cheeses & chopped spinach, served with crispy tricolor tortilla chips.

one pound of our crispy chicken wings, coasted in buffalo wing sauce with blue cheese dip.

five chicken tenders with honey mustard and our sweet hickory bbq dipping sauce.

hand dipped in a seasoned batter served with our signature dipping sauce.

always changing, always delicious. ask your server about today's selection.