Roasted Garlic a la Gorgonzola Cheese

Oven roasted bulbs of garlic with melted gorgonzola cheese and toasted pita points. Try any of the following with one roasted bulb:

Hogan's Party Wings (10)

Fried and dipped in your choice of original Buffalo sauce or plain with celery and bleu cheese

Baked Spinach Dip

Baked spinach, red peppers and cheases served with toasted pita points for dipping

Guacamole Dip

Freshly made in our kitchen with warm tortilla chips

Chips and Salsa

Hot and crisp with salsa

Chicken Strips

Julienne breast of chicken, beer battered and served with ranch dressing dip or Buffalo style

Hogan's Nachos

Fresh tortilla chips layered with spiced ground round, melted mozzarella and garnished with jalapeno peppers, pico de gallo and spicy salsa

Ranchero Chicken Nachos

Fresh tortilla chips layered with ranchero sauce, chicken breast, melted mozzarella, and garnished with jalapeño peppers, black olives, pico del gallo and spicy salsa.

Bacon Skins

Four jumbo potato skins filled with applewood smoked bacon, a blend of cheeses and scallions served with sour cream.

Nacho Skins

Four jumbo potato skins filled with spiced ground beef, melted mozzarella cheese and scallions, served with salsa.

Crock of French Onion Soup

au gratin

Homemade Soup

Fresh New England Clam Chowder

Homemade Gazpacho (summer only)

Hogan's Homemade Two Bean Chili (winter only)

Traverse City Chicken Salad

Greens tossed with raspberry walnut vinaigrette and topped with diced breast of chicken, Michigan sun-dried cherries, mandarin oranges, pecans, roasted red peppers and chevre cheese

Caesar Salad

Crisp romaine tossed with a tangy Caesar dressing with fresh red onion, garlic croutons and Asiago cheese (anchovies upon request)

Baja Chicken Salad

Crisp romaine tosse din our homemade jaja sauce topped with seasoned chicken, a blend of cheeses with pico de gallo, black beans and nacho chips

Crispy Chicken & Pecan Salad

Beer-battered chicken served over romaine lettuce, tossed with an oriental sesame seed dressing, topped with chevre cheese, pecans, Michigan sun-dried cherries, roasted red peppers, Mardarin orange and red onions

Clubhouse Salad

Crisp fresh greens topped with julienne breast of chicken, bacon, bleu cheese, red onion, tomatoes, sprouts and black olives

Hogan's Greek Salad

a house specialty

Roadhouse Beef* or Chicken and Spinach Salad

Grilled beef tips or chicken breast, mushrooms and onions served on fresh spinach tossed with vinaigrette dressing, bleu cheese, roasted red peppers

Hogan's Chef Salad

Fresh greens with Swiss and American cheeses, Dearborn ham, turkey breast, sliced black olives, chopped tomatoes and pepperoncini with your choice of dressing.

Chicken Picatta

Julienne strips of chicken, sautéed in olive oil with shallots, garlic, artichoke hearts and roasted red peppers. finished with a white wine lemon caper sauce, then tossed with fettuccine pasta.

Kansas City Pasta

Sautéed sirloin tips with mushrooms, onions, roasted red peppers, garlic butter, Dijon mustard and mushroom sauce tossed with mostaccioli

Chicken Pasta Alfredo

Breast of chicken sautéed with garlic, mushrooms and shallots tossed with fettuccine pasta in Parmesan Alfredo sauce

Seafood Alfredo

Salmon, shrimp and scallops sautéed with garlic, shallots and fresh basil in tasty Alfredo sauce, tossed with fettuccine pasta. Also made with marinara sauce

Bangkok Stir Fry

Julienne chicken sautéed with garlic, shallots, roasted red peppers, zucchini, yellow squash, mushrooms, and broccoli florettes glazed in an Oriental hoisin sauce, served over rice pilaf, garnished with sesame seeds.

BBQ Pork Combination Platter

House smoked 4 bone baby back ribs and pulled pork topped with BBQ sauce served with french fries, Texas garlic toast and homemade creamy coleslaw, served with a BBQ tray.

Mesquite Style BBQ Rib Platter

Back ribs slowly roasted with mesquite chips in a zesty sauce served with a BBQ tray.

Chicago Flatiron Steak*

Shoulder cut flatiron steak, broiled to order, then sliced and served with grilled portabella mushrooms, breaded onion rings, choice of potato and vegetable of the day

NY Strip Steak

A 12 oz. center cut strip steak broiled to order and served with sautéed portabella mushrooms, choice of potato and vegetable of the day

Sirloin Steak Sandwich*

Top sirloin broiled and served on toasted French bread served with onion rings, fries and a fruit garnish

Sirloin Tip Manhattan Style*

Sirloin tips sautéed with artichoke hearts in mushroom sauce, laced with garlic butter and scallions served over rice pilaf

Salmon a la Honey Dijon Sauce*

Fresh Atlantic salmon baked with garlic butter, topped with honey Dijon sauce served with the vegetable of the day and rice pilaf

Sweet Potato and Walnut Salmon

Fresh Atlantic salmon baked and topped with mashed sweet potatoes and walnuts, served with sautéed baby spinach and rice pilaf.

Olde English Style Fish and Chips

Beer battered cod fillets served with fries, lemon and tartar sauce

Blackened Tilapia

Two blackened tilapia fillets with sautéed garlic, shallots, baby spinach and roasted red peppers tossed in a garlic wine sauce over mostaccioli pasta

Fried Lake Perch

Fresh fillets of perch lightly floured, fried or sautéed, served with fries, vegetable of the day, lemon and tartar sauce.

Garlic Tilapia

Fillet of tilapia broiled with garlic butter and sun-dried tomatoes served with rice pilaf and vegetable of the day. May be order baked, broiled, sautéed or beer battered

Great Northern Olive Burger*

Topped with cheddar cheese on a toasted bun with an olive chipotle mayonnaise with green olives

Back Nine Ground Round

Memphis BBQ Burger

Half pound ground round topped with house smoked pulled pork, BBQ sauce, roasted red peppers and Swiss cheese on a toasted onion roll.

Applewood Club Burger

8 oz. burger topped with applewood smoked bacon, grilled Dearborn ham, Swiss cheese, hamburger, bun, french fries and pickle.

Homemade Vegetarian Burger

A grilled patty laced with roasted vegetables and garbanzo beans served on a toasted bun with Jack cheese, guacamole and chopped fresh tomatoes accompanied by rice pilaf and salsa

Tavern Turkey Burger

Ground turkey with chopped apples, scallions and celery with our special seasonings on a toasted bun covered in Monterey Jack cheese, served with chipotle mayonnaise, shredded lettuce, sliced tomato.

Fish Tacos

Three flour tortillas stuffed with blackened tilapia, shredded lettuce, diced tomatoes, blended cheeses and our homemade baja sauce served with rice, beans and salsa.

Hogan's Nachos

Fresh tortilla chips layered with spiced ground round, melted mozzarella and garnished with jalapeno peppers, pico de gallo and spicy salsa.

Ranchero Chicken Nachos

Fresh tortilla chips layered with Ranchero chicken breast, topped with sauce and melted mozzarella, then garnished with jalapeno peppers, pico de gallo and spicy salsa.

Chicken Quesadilla

A large flour tortilla grilled with chicken, melted cheese, mushrooms, vegetables and fresh spinach

Seafood Quesadilla

A large flour tortilla grilled with melted cheese, shrimp, scallops, salmon, chopped tomato and fresh spinach

Vegetable Quesadilla

A large flour tortilla grilled with cheese, mushrooms, vegetables and fresh spinach

Smoked Pork Quesadilla

A large flour tortilla filled with smoked pulled pork, melted cheeses, grilled onions and roasted red peppers served with salsa, sour cream and a BBQ tray.

Baked Cantina Burrito

Spiced ground round rolled in a large flour tortilla with pico de gallo and cheese, topped with Ranchero sauce, cheese, lettuce, tomato, sour cream and black olives, served with rice, refried beans and salsa

Mexican Pizza

Fried flour tortilla topped with spiced ground round, refried beans, pico de gallo and melted cheese garnished with black olives, sour cream and guacamole

Hogan's Hot Corned Beef and Swiss

Grilled rye bread stacked high with Swiss cheese and lean corned beef served with fries and a pickle

Corned Beef Reuben

Grilled rye bread stacked high with lean corned beef and sauerkraut, with Swiss cheese and 1000 Island dressing, served with fries and a pickle garnish

Turkey Reuben

Grilled rye bread stacked high with lean turkey and coleslaw, with Swiss cheese and 1000 Island dressing, served with fries and a pickle garnish

Pastrami Reuben

Grilled pastrami on toasted rye bread, Swiss cheese, sauerkraut and 1000 Island dressing.

French Dip

Toasted bun stacked high with roast beef and cheddar cheese served with fries and onion soup for dipping

Cup 'N' Half (lunch only, please)

Steaming cup of soup du jour or clam chowder served with your choice of a half ham, roast beef, tuna, turkey, or corned beef sandwich. Make it a corned beef Reuben or a turkey Reuben for just $ 1.75 more

Birmingham Chicken Wrap

Grilled julienne breast of chicken with jardinière vegetables and cheese rolled in a spinach flour with lettuce and garnished ranch dressing and fries

Chicken Grill Club

Boneless breast of chicken topped with smoked ham, Jack cheese and bacon served on a toasted bun with fries and a pickle

Caesar Chicken Wrap

Spinach tortilla, Asiago cheese and chicken rolled with romaine lettuce and creamy Caesar dressing

Traverse City Chicken Wrap

Homemade chicken salad, Michigan dried cherries, pecans, celery and onions wrapped in a spinach tortilla with fresh baby spinach.

Ultimate Tuna Melt

White albacore tuna served on toasted whole multi-grain bread with sliced tomatoes, sliced avocados and applewood bacon covered in Monterey Jack cheese.

Smoked Pulled Pork Sandwich

House smoked pulled pork shoulder on a handmade artisan onion roll, BBQ sauce and creamy homemade coleslaw.

Dearborn Ham Stack

A giant stack of heated Dearborn ham topped with Swiss cheese on a toasted bun.

Casino Stack

Equal portions of pastrami and oven-roasted turkey breast, aged Swiss cheese, coleslaw, 1000 Island dressing, lettuce and tomato on a hand-crafted artisan onion roll.

Iced Tea

freshly brewed

Soft Drinks

Perrier

mineral water

I.B.C. Root Beer

Coffee

Kona blend brewed on premises

Arnold Palmer Half lemonade, half iced tea

Fruit Juice

An iced glass of orange, grapefruit, V-8, pineapple, cranberry, tomato, papaya or lemonade

Pot of Tea Darjeeling

decaf or a selection of herbal teas

Loaded Baked Potato

Bacon and scallions, cheddar and Jack cheese

Seasonal Vegetables

Rice Pilaf

Fries

Onion Rings

Baked Potato

Side of Sauce

Side Caesar Salad

Tossed Salad

Pita Bread

Homemade Creamy Coleslaw

Sweet Potato Fries

Loaded Baked Potato

Bacon and scallions, cheddar and Jack cheese

Fries

Tater Tots

Mitch Albom's Amaretto Almond Tofutti Pie

Almond bark tofutti laced with amaretto and carobs in a graham cracker crust. Topped with warmed carob sauce. fat: 4.2g, sodium: 11mg, calories from fat: 16%