La Penguina Deli - Dearborn, MI

roasted peppers in olive oil and garlic, provolone, lettuce, tomato and onion.

a sandwich you cant refuse! salami, capicola, mortadella, provolone cheese, peppers, olives, lettuce, tomato, onions, herbs and our own italian dressing.

sliced ham, american cheese, lettuce, tomato and onion, honey mustard.

sliced roast beef and turkey breast, topped with swiss cheese, lettuce, tomato, onion and russian dressing.

havarti cheese, cucumber, avocado, lettuce, tomato, onion and honey mustard.

sliced roast beef, ham, american cheese, swiss cheese, lettuce, tomato, onion and dijon mustard.

thinly sliced corn beef, pastrami, swiss cheese, cole slaw and russian dressing on a kaiser roll.

corned beef, swiss cheese, sauerkraut and russian dressing on rye and grilled to perfection.

turkey, swiss cheese, sauerkraut and russian dressing on rye and grilled to perfection.

all natural peanut butter and strawberry preserves on white bread.

hot capicola, pepperoni, hot peppers, cheese, olives, lettuce, tomato and onions with just a splash of louisiana hot sauce and italian dressing.

sliced turkey breast, swiss cheese, peppers, olives, lettuce, tomato and onions with italian dressing.

salami, ham, provolone cheese, peppers, olives, lettuce, tomato and onions drenched in our own italian dressing.

6 inch. fresh homemade italian sausage smothered with roasted peppers and onions in a tomato marinara.

roast beef, swiss cheese, peppers, olives, lettuce, tomato and onions, horseradish sauce and italian dressing.

sliced ham, choice of cheese, lettuce, black olives, tomato, onion, peppers and italian dressing.

an italian sandwich created in new orleans early in the 2oth century. it consists of a round loaf of bread filled with italian salami, provolone cheese and prosciutto, topped with minced garlic and olive salad, a mixture of chopped green olives and pimaniso. greek olives, pickled italian veggies, olive oil, oregano, basil, rosemary, hot pepper seed, chopped garlic and parsley

an italian sandwich created in new orleans early in the 2oth century. it consists of a round loaf of bread filled with italian salami, provolone cheese and prosciutto, topped with minced garlic and olive salad, a mixture of chopped green olives and pimaniso. greek olives, pickled italian veggies, olive oil, oregano, basil, rosemary, hot pepper seed, chopped garlic and parsley

imported prosciutto, havarti cheese, lettuce, tomato, onion and spiced mustard.

crisp lettuce, pepperoni, salami, provolone cheese, pepperoncini, olives, tomatoes and onions.

small

seasonal by the lb.

large

fresh lettuce, tomato slices, red onions and cucumber, slices, choice of dressing

iceberg lettuce, generous chunks of feta cheese, black olives, sweet red onion slices, pepperoncini, tomatoes and creamy greek dressing.

tossed crisp lettuce topped with strips of ham, turkey and swiss cheese, egg halves, tomato wedges and choice of dressing.