mixed greens, shaved onion, grape tomatoes option of vinaigrette, herb shallot or balsamic blue cheese dressing
greens, mushrooms, ham, salami, provolone and olives chopped together with an herb shallot dressing
seared chicken breast on spinach, tossed in a white balsamic vinaigrette, with blue cheese and bacon
black beans, tomatoes, avocado, cheddar, greens, tortilla strips, sour cream and an ancho honey vinaigrette
two crab chubs, field greens and a green chili tartar
brown rice, various veggies, tofu, red chilies, soy, ginger and sesame
cheddar, smoked gouda, and blue with elbow pasta, caramelized onion and herbs
lemongrass and thai chili infused broth with flat noodles, sesame, various veggies and a choice of chicken
grilled chicken with chilled lo mein noodles, sweet basil and a sambal peanut sauce
wild and mild mushrooms, boursin cheese, peppercorns and a touch of cream
orecchiette pasta with tomatoes, basil and fresh mozzarella
pepper bacon, lettuce, avocado and tomato on sourdough with a garlic aioli
eggplant, shiitake, carrots, peppers, tomatoes and provolone on wheat with a poblano herb pesto schmear
north african spiced chicken breast, jack cheese, caramelized onion on grilled sourdough with a lemon, garlic aioli
a ribeye steak sandwich with fontina cheese, balsamic roasted onions and a grainy mustard
salami, sausage, peppers, olives, hot mustard and melted provolone on sourdough
with cool cabbage, smoked gouda, stacked on grilled rye with a jalapeno mustard
a 12 pound of seasoned ground beef, onion roll and all the standard fixins
same as above but for our vegetarian friends
with shaved cucumber and ginger lime aioli
a rumble of eggs, roasted poblano pesto and jack cheese with seared slabs of ham
roasted vegetables, provolone and spinach. choice of eggs or tofu
mussolinis favorite - a rumble of eggs with fresh mozzarella, basil, tomatoes, and black olives
two eggs any style, crispy flour tortilla, black beans, jack cheese, jalapenos, pico de gallo and sour cream
seared ribeye steak smothered in wildwest sauce, two eggs fried easy to hard and yippee kayay...pick your toast
two crab chubs along side a pair of eggs any style with a green chili tartar
two eggs with meat - pepper bacon or sausage or seared slabs of ham
hot spiced beef brisket, potatoes, beets and onion with two eggs
pepper bacon, spinach, avocado, tomato, cheddar
black beans, cheddar cheese, salsa, sour cream, tortilla chips
mushrooms, herbs, onions, smoked gouda
italian sausage, peppers, spinach, provolone
with sauteed apples and cinnamon syrup
house mixed nuts, seeds and honey rolled oats, with coconut, banana and vanilla yogurt
vanilla, chocolate, mocha, malted or flavor of the moment
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Hours of Service:
Friday: 11:00am - 2:30pm
Monday: closed
Sunday: 11:00am - 2:30pm
Tuesday: closed
Saturday: 11:00am - 2:30pm
Thursday: 11:00am - 2:30pm
Wednesday: 11:00am - 2:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
