Blue Dolphin - Kalamazoo, MI

3 choices : flamed at your table vegetarian dolmades shrimp and feta original - saganaki

choices: : feta, mozzarella, cheddar, onion, green pepper, black or green olive, tomato, mushroom, gyro, and sausage

grilled gyro meat served with pita points, feta, olives, pepperchinis, tomato, onions and lettuce

spinach and feta cheese rolled in filo

octopus in a wine sauce with carrots and celery (specify hot or cold)

breaded kalamari rings served with a snappy horseradish sauce

generous portion of feta served with peppercinis and kalamata olives

sour cream and yogurt with fresh crushed garlic and grated cucumbers, served with pita points

(serves 2 or more) spinach triangles, gyro, pita, feta, olives, pepperchinis, kalamari, and tzatziki

serves 4 or more and includes mozzarella sticks

garlic potato dip served cold with pita points

whipped greek caviar served with pita points

5 plump, chilled shrimp served with a snappy sauce

battered and deep-fried served with bbo sauce

5 strips battered and deep-fried

6 breaded deep-fried mozzarella sticks

lemon-rice

grilled chicken breast, herb rubbed, on a bed of lettuce with tomatoes, cucumbers, red onions, green peppers, and topped with cheddar cheese

freshly sliced turkey, ham; swiss, and american cheese served on a bed of lettuce, with tomatoes, cucumbers, green pepper, and a hard-boiled egg

lettuce, tomatoes, cucumbers, green peppers, red onions, kalamata olives, feta cheese, and pepperchinis

all veggies tomatoes, cucumbers, onions, olives, green peppers, peppercinis and feta cheese

romaine lettuce, croutons, shredded parmesan, and caesar dressing

tuna salad, cottage cheese and hard boiled eggs

turkey, cottage cheese, hard boiled egg and jell-o

lettuce with cabbage & carrot, tomato, cucumber, feta, and a kalamata olive

grilled gyro meat served on pita bread with tzatziki sauce and onions

1/3 lb. broiled choice chopped steak burger served on a kaiser bun with cheese

1/4 lb. steak burger with bacon and melted swiss cheese served on a kaiser bun

1/3 lb. steak burger topped with melted feta and served on a kaiser bun with peppercinnis and kalamata olives on the side

1/3 lb. steak burger on grilled rye bread with melted swiss and grilled onions

grilled ham, pineapple, and melted swiss cheese served open face on a pita

turkey, ham, and swiss cheese served between grilled egg-battered texas toast.

served open face on toasted garlic bread

sliced choice roost beef served on grilled french bread a side au jus

marinated with olive oil, oregano, garlics and served on a croissant

grilled tuna and swiss cheese served on a croissant

low fat- carrots, mushrooms, bell peppers, black olives, brown rice, and rolled oats

sliced choice beef served open face on wheat bread with mashed potatoes and gravy.

sliced roasted turkey served open face on wheat bread with mashed potatoes and gravy

all clubs served on whole wheat bread (white or rye available upon request)

sliced turkey, bacon, tomato, lettuce, and mayonnaise

bacon, lettuce, tomato, and mayonnaise.

baked ham, american cheese, lettuce tomato, an mayonnaise

slow roasted prime

12-oz strip served with au jus and topped with onion rings

12-oz of tender filet au jus and topped with onion rings

2 succulent center chops au jus

grilled ham steak served with pineapple rings

3 choice chops served with a lemon wedge

pasta layered with ground beef and topped with a light braise sauce sauce

sautéed eggplant and potato, layered with ground beef, and topped with a light braise sauce

grape leans rolled with ground beef and rice and seasoning, topped with a lemon sauce

lamb carved off the bone, topped with béchamel sauce, and served with a wedge of lemon

lamb on the bone, seasoned with garlic, baked in a braise sauce

1/2 chicken rubbed with oregano, garlic, and virgin olive oil, baked to perfection

spinach and feta cheese wrapped in fillo

layers of pasta, spinach, and feta cheese topped with a braise sauce

your choice of 3, mousaka, pastichio, dolmades, leg of lamb, spanakotiropita, or gyro

twin 8-oz tails seasoned and broiled, served with lemon and drawn butter

a 12-oz filet mignon and 8-oz lobster tail served with drawn butter

choice cuts of broiled tenderloin skewered with tomato, green pepper, and onion

tender cuts of chicken breast broiled alongside tomato, green pepper, and onions

grilled and served with onions or bacon

generous portion of pasta with our delicious homemade meat sauce

breaded veal cutlet served over pasta with our homemade meat sauce and melted mozzarella

tender breast of chicken served over pasta with our homemade meat sauce and melted mozzarella

seasoned and broiled with lemon butter sauce

seasoned and broiled with lemon butter sauce

seasoned and broiled with lemon butter sauce

5 deep-fried shrimp in a tasty homemade breading

sautéed with onion, green pepper, tomato, mushroom, layered over rice pilaf under a melted feta sauce

sautéed with a blend of onion, green pepper, tomato, mushroom, blended over linguini in a light cream sauce

sautéed and served in a delicate wine sauce over rice pilaf

with spanakorizo (spinach and rice) fresh kalamairi sautéed in a delicate wine sauce

strawberries, blueberries, or chocolate syrup to taste