Ginos Pizzeria & Restaurant - Keego Harbor, MI

jumbo chilled shrimp accented with cocktail sauce and lemon wedge

fresh-baked favorites from the oven

crispy on the outside, gooey on the inside; served with italian sauce for dipping

with tomato & basil

fried crisp and golden, slightly spicy with italian sauce on the side

a generous serving of meaty chicken wings

just right for nibbling, garnished with cocktail sauce

baked with mozzarella, marinara

steamed in champagne

tossed garden salad in our own dressing and topped with fontinella cheese; served with ginos special dressing

a fresh garden toss garnished with beets, onions, tomatoes, black olives and lots of feta cheese; topped with our own special blend dressing

a taste-tempting assortment of salami, italian meats and cheeses on a bed of lettuce with ginos house dressing

the perfect accompaniment to any meal

a mild, flaky fish, lightly battered and fried to perfection

a generous serving of jumbo shrimp, fried crisp and golden; garnished with cocktail sauce for dipping

butterflied shrimp sauteed in garlic butter with white wine and parsley; served over linguini

a mild, flaky whitefish prepared to order with spinach & provolone

low in calories, but not in flavor

for those who cant decide, we offer a sampling of jumbo shrimp, sea scallops, mussels, and codfish a real fishermans feast! broiled, sauteed or fried

choose from: mancini, blackened, oreganato, teryaki, tomato basil, honey mustard. includes a vegetable

slow-roasted, then drenched with our zesty sauce till the meat falls off the bone

a hearty 14-ounce of sizzling beef, tender and full of flavor; charbroiled to your preference

a 12-oz. cut of beef, well marbled for excellent flavor. Zip sauce or Montreal Seasoning available.

we start with a plump breast of chicken, then smother it with homemade sauce and cheese. then baked to perfection, served with a side of spaghetti

tender veal patties, lightly pan-fried, smothered with homemade sauce and cheese, then carefully baked; served with a side of spaghetti

tender layers of lasagne noodles, our ground beef tomato sauce and rich cheese, served bubbling

manicotti noodles stuffed with italian ricotta cheese and spices, then oven baked

filled with chopped meat, cheese and herbs, smothered with rich tomato sauce

light italian dumplings lavished with our rich italian meat sauce

egg washed chicken with a butter wine and lemon sauce over linguini

layers of artichoke hearts, veal, italian ham, eggplant, rich cheese and sauce baked in the oven

linguini tossed with a bacon and onion cream sauce

plump pasta pockets smothered with our homemade sauce

a tasteful duet half ravioli and half spaghetti

fresh-cut chicken breasts simmered in tomato and wine with fresh vegetables

tender chicken breast sauteed in lemon butter with artichoke and mushrooms, served over pasta

tender chicken breast sauteed in light marsala wine & portobello mushrooms, served with side of vegetables

cheese, mushrooms, green peppers, pepperoni and anchovies

cheese, pepperoni, mushrooms, green peppers, bacon, ham and onions

cheese, mushrooms, onions, green peppers, green olives, black olives, and sliced tomatoes

always a favorite three giant meatballs served up on a bun, lavished with our homemade tomato sauce

a hearty, juicy favorite topped with your choice of garnish

four pieces of plump chicken, crispy on the outside, tender on the inside

twin chops, cut extra thick for more flavor

a light traditional italian ice cream with bits of candied fruit

a crispy pastry shell filled with thick sweet cream, sprinkled with powdered sugar and almonds

topped with chocolate syrup or strawberries and whipped cream

with choice of chocolate or strawberry topping

ask about our other desserts