MI > Novi > 48375

Andiamo Novi

42705 Grand River Ave, Novi, MI 48375

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Cocktail Di Gamberi

chilled jumbo shrimp with andiamo cocktail sauce and lemon wedge.

$4.00
Portabella Al Forno

portabella mushroom marinated grilled and topped with andiamo zip sauce.

$7.95
Peperoni Ungheresi Con Salsiccia Alla Rustica

Hungarian hot peppers sauteed with sausage, potatoes and tomato filet.

$10.95
Formaggi Assortiti

18-month aged reggiano, pecorino Tuscano, and gorgonzola cheeses. served with imported honey and red flame cluster raisins.

$12.95
Gamberi Alla Buongustaia

three fresh jumbo shrimp sauteed with leeks, lemon, white wine and tomato sauce.

$12.95
Calamari Fritti

baby squid flash fried and served with ammoglio sauce.

$7.95
Caprese

imported buffalo mozzarella, vine-ripened tomatoes, olive oil and fresh basil

$8.95
Suppli Alla Romana

Seasoned Italian risotto rolled and filled with mozzarella cheese, topped with pomodoro sauce.

$6.95
Insalata Alla Cesare

romaine lettuce with Caesar dressing, croutons and fresh grated parmesan cheese.

$5.95
Insalata Con Salmone

mixed greens tossed with raspberry vinaigrette topped with grilled salmon, grilled vegetables and chevre cheese.

$13.95
Insalata Con Bocconcini Di Manzo

blackened beef tenderloin, mixed field greens and grilled tri-color peppers with balsamic vinaigrette, topped with chevre cheese and frissa onions.

$14.95
Insalata Andiamo

mixed greens tossed in a sweet and sour dressing, topped with bacon bits, hard boiled egg and crumbled bleu cheese.

$12.95
Petto Di Pollo Al Marsala Con Funghi

sauteed chicken breast, fresh mushrooms and florio marsala wine

$16.95
Petto Di Pollo Alla Parmigiana

breaded chicken breast topped with tomato sauce and fontina cheese.

$16.95
Petto Di Pollo Con Salsa Piccata

chicken breast sauteed in a lemon, artichokes, butter, parsley and white wine sauce.

$16.95
Petto Di Pollo Con Salsa Piccata

sauteed chicken breast, gulf shrimp, onions, fresh mushrooms, tomato, herbs and white wine.

$22.95
Petto Di Pollo Alla Aldo

sauteed chicken breast, artichokes tomato, parsley and white wine.

$16.95
Osso Buco Alla Milanese

veal shank served in its natural sauce with housemade fettucine.

$25.95
Brodo Di Pollastra

delicate chicken broth with pasta.

$3.95
Zuppa Del Giorno

deliciously different each day.

$3.95
Zuppa Di Fagioli

classic Italian white bean soup with pasta.

$3.95
Spaghetti Alla Andiamo

spaghetti with meat or tomato sauce.

$12.95
Farfalle Con Bocconcini Di Pollo

chicken tenderloins tossed with bow tie pasta, onions, wild mushrooms, cannellini beans, spinach, tomato filets and Asiago cheese.

$14.95
Rigatoni Alla Giuseppe

Italian sausage, mushrooms, onions, Asiago cheese and tomato filet in a marsala wine sauce over rigatoni.

$15.95
Linguine Al Pomodoro E' Basilico

linguine tossed with roma tomatoes, fresh herbs and basil.

$12.95
Trinette Al Pesto Alla Genovese

trinette noodles tossed with olive oil, garlic, basil, pinenuts and parmesan cheese.

$14.95
Tutto Mare Alla Andiamo

gulf shrimp, lobster, calamari, mussels and sea scallops, sauteed in a roasted garlic, light tomato broth and tossed with imported angel hair pasta.

$26.95
Bocconcini Di Vitello Alla Aldo

(specialty) sliced veal tenderloin, prosciutto, fontina cheese and tomato filet.

$24.95
Scaloppine Di Vitello Alla Siciliana

lightly breaded veal sauteed in olive oil and garlic. served with lemon sauce and ammoglio sauce.

$19.95
Scaloppine Di Vitello Alla Parmigiana

breaded veal scaloppini topped with tomato sauce and havarti cheese.

$19.95
Scaloppine Di Vitello Al Marsala

veal scaloppini sauteed with florio marsala wine.

$19.95
Scaloppine Di Vitello Piccata

sliced veal sauteed in lemon, artichokes, butter and parsley.

$19.95
Bistecca Di Lombo Di Vitello

veal chop, marinated and topped with andiamo zip sauce.

$36.95
Tortellini Alla Panna

tortellini stuffed with ground veal and topped with fresh mushrooms in a light cream sauce.

$16.95
Ravioli Alla Genovese

ravioli stuffed with beef, veal, pork, spinach and cheese. served with tomato or meat sauce.

$16.95
Manicotti Alla Andiamo

spinach pasta stuffed with ricotta cheese and spinach

$16.95
Fettuccine Alla Alfredo

fettuccine with butter and freshly grated parmesan cheese in a light cream sauce.

$14.95
Gnocchi Alla Palmina

potato dumplings topped with a creamy tomato sauce.

$14.95
Lasagna Alla Bolognese

layered pasta baked with meat sauce and cheese.

$16.95
Paglia E' Fieno Con Bocconcini Di Pollo

green and white linguine with prosciutto, onions, chicken and peas in a light cream sauce.

$16.95
Cannelloni Alla Andiamo

housemade pasta noodles filled with meat and imported cheese, served with a light tomato sauce.

$16.95
Filetto Di Manzo

steer filet mignon broiled and served with andiamo zip sauce.

$28.95
Bistecca Di Bue Alla Fiorentina

porterhouse steak broiled and topped with andiamo zip sauce.

$31.95
Costelette Di Agnello

four spring lamb chops, grilled and seasoned Grecian style.

$25.95
Filetto Di Manzo Con Funghi

beef tenderloin, porcini powder, shitake, oyster and black truffle mushrooms with a madiera wine sauce and fontina cheese.

$29.95
Bistecca Di Lombo New York-Style

grilled bone-in New York strip topped with andiamo zip sauce.

$22.95
Bistecchina Di Maiale Panata Alla Milanese

a thinly pounded pork chop breaded and topped with aged balsamic vinegar, arugula, olive oil and vine ripened tomatoes.

$19.95
Trancia Di Salmone

broiled Atlantic salmon topped with tomato filet, garlic, olive oil and fresh herbs.

$17.95
Pesce Bianco Alla Siciliana

lightly breaded whitefish, sauteed in olive oil and garlic, served with ammoglio sauce.

$16.95
Capasante Alla Andiamo

sea scallops pan seared and topped with candied orange zest.

$24.95
Trancia Di Salmone Al Granchi

Atlantic salmon stuffed with Maryland crab and fresh herbs, topped with roasted garlic butter.

$22.95
Pesce Spada

broiled swordfish with virgin olive oil, lemon and parsley.

$24.95
Coda Di Aragosta

lobster tail stuffed with sweet Maryland crab, encrusted with Italian breadcrumbs and drizzled with roasted garlic butter.

$46.95
Housemade Meat Balls

$3.95
Sauteed Chicken Tenderloin

$3.95
Sauteed Mushrooms

$2.95
Fresh Garden Vegetables

$2.95
Fresh Italian Sausage

$3.95
Sauteed Jumbo Shrimp

$8.95
Artichoke Hearts

$3.95

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