Chung Ki Wa - Sterling Heights, MI

Scallion pancake.

Steamed shrimp dumplings

Soybeans in the pod.

Whole deep fried soft shell crab, side of ponzu sauce.

Steamed eggs in a sizzling stone pot.

Fried Dumpling.

Crispy rolls stuffed with julienned veggies

Chicken gizzard.

Korean style wrap (or ssam) consisted of a thin slice of grilled beef, shredded vegetable.

traditional Japanese soup consisting of a dashi stock into which softened miso paste is mixed.

Mashed potato cakes that are coated with panko and deep fried.

Fried chicken wings.

Sweet potato noodles, stir fried in sesame oil with various vegetables.

Thin sliced beef marinated in a sweet sauce.

Thin sliced beef marinated with scallion and onion in a sweet sauce.

Marinated beef soft ribs.

Marinated in a light soy sauce with beef short ribs.

Marinated beef short rib.

Marinated Pork rib.

Premium boneless beef short rib.

Sirloin.

thinly sliced beef brisket.

thinly sliced beef brisket.

marinated chicken BBQ.

Seafood BBQ, Lobster, shrimp, scallop, mussels, squid, baby octopus.

marinated pork loin in spicy sauce.

Squid and Pork belly, marinated in a blend of seasonings.

thick unsalted pork belly.

Marinated Shrimp BBQ.

thinly sliced beef tongue.

marinated squid BBQ.

Grilled mackerel.

Assortments of vegetables sautéed with squid in a hot & spicy sauce.

For 2 people •로스편채 : Thin slice of grilled beef •양념갈비 1대 : Marinated rib •차돌구이 : Thinly sliced beef brisk served with sauce •갈비 : Marinated beef short rib •돼지갈비 : Port rib •삼겹살 : Thick unsalted bacon •계란찜 : Steamed egg custard •소주 : Korean distilled alcoholic beverage.

For 3 people •로스편채 : Thin slice of grilled beef •양념갈비 1대 : Marinated rib •등심 : Sirloin •차돌구이 : Thinly sliced beef brisk served with sauce •갈비 : Marinated beef short rib •돼지갈비 : Port rib •삼겹살 : Thick unsalted bacon •계란찜 : Steamed egg custard •소주 : Korean distilled alcoholic beverage.

For 4 people •로스편채 : Thin slice of grilled beef •양념갈비 2대 : Marinated rib x2 •등심 : Sirloin •차돌구이 : Thinly sliced beef brisk served with sauce •갈비 : Marinated beef short rib •돼지갈비 : Port rib •새우 : Shrimp •계란찜 : Steamed egg custard •소주 : Korean distilled alcoholic beverage.

For 5 people •로스편채 : Thin slice of grilled beef •양념갈비 2대 : Marinated rib •등심 : Sirloin •차돌구이 : Thinly sliced beef brisk served with sauce •갈비 : Marinated beef short rib •돼지갈비 : Port rib •삼겹살 : Thick unsalted bacon •새우 : Shrimp •랍스터테일 : Lobster Tail •계란찜 : Steamed egg custard •소주 : Korean distilled alcoholic beverage.

Your choice of vegetable, beef or chicken over rice in a sizzling stone pot.

Your choice of sea food or squid over rice in a sizzling stone pot.

Eel over rice in a sizzling stone pot.

Vegetables over rice.

Stir-fried sweet potato noodle and vegetable over steamed rice.

Stir fried seafood and vegetable over steamed rice.

Squid marinated in a spicy sauce with vegetable over steamed rice.

Spicy. Traditional Korean soybean paste stew with pork, tofu and vegetable.

Beef dumpling and rice cake soup with beef slices, egg drop, vegetable and clear noodle.

Rice cake with beef slices, egg drop, vegetable clear noodle.

Beef dumpling soup with beef slices, egg drop, vegetable and clear noodle.

Hot Korean cuisine cod fish soup.

Soup with loaves of choice beef short rib with vegetable, egg drop and clear noodle.

Thick broth extract from beef soup bone with beef slices and noodle.

Soup made with Cornish hens that stuffed with ginseng. Astragalus propinquus, glutinous jujubes, garlic, and chestnuts.

Spicy. Very spicy soup with shredded beef, egg drop, vegetable and clear noodle.

Spicy. Spicy soup made with pork spine, vegetables (especially potatoes) and hot peppers.

Spicy. Your choice of pork or kimchi in silken tofu stew.

Spicy. Famous Korean Kimchi stew with pork bits and tofu.

Spicy. Seafood in silken tofu.

Spicy soup with beef short rib and soaked Napa cabbage.

Pork-vegetable with Korean style sausage slices.

Spicy. Fish eggs and assorted veggies in a hot and spicy seafood broth.

Spicy. Lamb casserole with assorted vegetable including sesame perilla leaves in broth.

Spicy. Ham, sausage, spam, baked beans, kimchi, ramen.

Spicy. Hot spicy Korean cuisine fish soup.

Very spicy soup with shredded chicken, egg drop, vegetable and clear noodle.

Buckwheat noodle in cold broth.

Buckwheat noodle in spicy sauce.

Pan fried black bean sauce over noodle for 2.

Assorted with seafood.

Buckwheat noodle in cold beef broth or spicy sauce. + Your choice of Galbi: Marinated slices of boneless beef short rib in special sauce OR Bulgogi: thin slices of tender beef marinated in special sauce OR Godengeo Gui: grilled mackerel.

Your choice of seafood, pork or seafood in silken tofu stew. + Your choice of Galbi: Marinated slices of boneless beef short rib in special sauce OR Bulgogi: thin slices of tender beef marinated in special sauce OR Godengeo Gui: grilled mackerel.

Korean style beef tartar.

Korean style beef tartar over rice.

Oyster and steamed pork.

Dried pollocks and bean sprouts steamed in spicy sauce.

Assorted marinated seafood and bean sprouts steamed in spicy sauce.

Spicy. Fried codfish with vegetable.

Spicy. Braised spicy Angier.

Sliced pigs' feet cooked with soy sauce.

Sliced pigs feet cooked with soy sauce and Korean style sausage slices.

Spicy. Tofu and Spicy cabbage.

Fried chicken. 1/2 or whole Sauce (spicy, garlic or no sauce)

Spicy. Casserole dish which is made with sliced rice cake, seasoned beef, fish cakes and vegetables.

Pan fried black bean sauce over noodle.

Spicy. Spicy noodle soup with vegetable and seafood.

Pork sweet and sour.

Beef sweet and sour.

Pan fried black bean sauce over noodle.

Pan fried black bean sauce and seafood over noodle.

Spicy. Spicy noodle soup with vegetable seafood.

Noodle soup with oyster and vegetable

Fried chicken glazed in sweet and sour sauce.

Noodles, vegetables, and seafood a chowder-like broth that is thickened with cornstarch.

1. Chajangmyeon: Pan fried black bean sauce over noodle. 2. Champong: spicy noodle soup with vegetable and seafood. 3. Tangsuyuk: your choice of pork or beef sweet and sour.