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Yotsuba Japanese Restaurant

7365 Orchard Lake Rd # West, W Bloomfield, MI 48322

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Miso Soup

soybean and fish based broth with tofu, scallion and seaweed

$2.00
Gyoza Soup With Vegetables

warm vegetable soup with pork dumplings in a soothing broth

$8.00
Clam Soup With Miso

soybean and fish based broth with tofu, scallions seaweed and clams

$6.00
U-dofu

boiled tofu and assorted vegetables in broth, served steaming hot with our flavorful sauce

$8.00
Yotsuba House Salad

freshly-tossed garden greens served with our light sesame house dressing

$3.00
Seaweed Salad

japanese seaweed marinated in a delicate and flavorful vinegar dressing

$5.00
Tako Salad

specially-marinated octopus with assorted vegetables

$6.00
Asparagus And Avocado Salad

asparagus and avocado with a medley of fresh garden greens

$8.00
Grilled Chicken Salad

grilled chicken breast served with fresh garden greens

$9.00
Grilled Shrimp Salad

grilled and lightly-marinated shrimp served with fresh garden greens

$11.00
Sashimi Salad

fresh garden greens topped with tuna, salmon, yellowtail and shrimp balanced with our special garlic dressing

$15.00
King Crab Salad

generous serving of king crabmeat with fresh garden greens

$15.00
Yakitori

grilled, skewered and marinated chicken served with teriyaki sauce

$6.00
Yaki Kamo Nasu Dengaku

baked eggplant topped with duck miso

$7.00
Tatsuta Age

deep-fried and marinated chicken

$5.00
Gyoza

pan-fried pork dumplings served with our spicy dipping sauce

$6.00
Nikutataki

lightly-seared, thinly-sliced fresh usda beef served with ponzu sauce and momiji oroshi. our specially seasoned grated daikon

$8.00
Gyuniku Maki

grilled asparagus delicately wrapped in thinly-sliced beef, served with teriyaki sauce

$8.00
Roasted Duck

roasted duck breast flavored with honey-orange.

$12.00
Chicken Fingers For Kids

fried chicken strips served with sweet potato fries

$8.00
Edamame

lightly-blanched and delicately salted japanese soybeans

$4.00
Yakinasu

freshly-baked eggplant topped with ginger and bonito flakes

$6.00
Goma Ae

choice of boiled spinach or green beans served with an aromatic sesame seed and miso sauce

$5.00
Vegetable Tempura

lightly-battered and deep-fried assortment of vegetables, served with freshly-grated daikon and a special dipping sauce

$7.00
Ohitashi

lightly-blanched spinach served with a special soy sauce and bonito shavings

$5.00
Oshinko Moriawase

a seasonal assortment of crisp japanese pickles

$6.00
Agedashi Tofu

deep fried tofu drizzled with a light, warm fish-based broth topped with mushrooms and seaweed

$6.00
Sashimi Jalapeno

thinly-sliced tuna, salmon and whitefish served with ponzu garlic sauce and jalapeno slices on top

$13.00
Steamed Clams (6 Pcs)

steamed topneck clams with garlic ginger broth

$9.00
Spicy Golden Shrimp

six jumbo shrimp baked with our special cream sauce

$10.00
Spicy Golden Scallop

scallops baked with our special cream sauce

$11.00
Ebi Obamaki Fry (3 Pcs)

breaded and deep-fried jumbo shrimp wrapped in japanese mint leaves and drizzled with garlic butter

$8.00
Ebi Chili

six pan-fried jumbo shrimp with tomato chili paste

$10.00
Fried Oysters

six lightly-breaded and deep-fried oysters

$9.00
Shishamo

flavorful copeline grilled over an open flame

$6.00
Saba Shioyaki

salt-grilled jack mackerel served with freshly grated daikon

$9.00
Salmon Kama Shioyaki

meat

$8.00
Hamachi Kama Shioyaki

grilled yellowtail jaw meat

$14.00
Fried Squid Tentacles

lightly-marinated and fried squid tentacles

$8.00
Ika Fry

lightly-marinated and fried squid

$8.00
Ika Shogayaki

sautéed squid served with ginger soy sauce

$9.00
Ika Sugatayaki

grilled whole squid served with grated ginger

$9.00
Shrimp Spring Roll

deep fried rice paper wrapped with shrimp, shitake mushrooms and avocado

$6.00
Seabass Saikyozuke

lightly grilled seabass marinated in miso paste

$14.00
Soft Shell Crab

deep-fried soft shell crab served with ponzu sauce and momiji oroshi. specially seasoned grated daikon.

$9.00
Shrimp & Vegetable Tempura

lightly-battered and deep-fried shrimp and vegetables served with freshly-grated daikon and a special dipping sauce

$10.00
Seafood Okonomiyaki (japanese Pancake)

pan-fry vegetable seafood cheese mixture topping with mayo katsu sauce and shaved dry bonito and seawed

$6.00
Kakiage

lightly-battered and deep-fried small whitefish and julienned vegetables

$8.00
Steamed Crab Shumai

delicious steamed crabmeat dumpling served with a special dipping sauce

$8.00
Tuna Tataki

lightly-seared and thinly-sliced fresh tuna served with a delicate sauce

$10.00
Tuna Tataki Crispy

lightly-seared and thinly-sliced fresh tuna served with a crispy chip topped with tataki sauce and wasabi mayo

$12.00
Baked Green Mussels (6 Pcs)

baked stuffed mussels with spinach, shitake and cheese

$7.00
Salmon Tartare

chopped fresh salmon with japanese pickles, served with rice crackers and chef’s special sauce

$12.00
Kampachi Carpaccio

thinly sliced baby yellowtail served with yuzu paste and ponzu sauce

$14.00
Ice Fish Fritter

lightly battered, salted and deep-fried small whitefish

$6.00
Kawa Ebi (baby Shrimp)

fried baby shrimp

$6.00

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