A Lightly Lemon-Peppered, Breaded Double Lobe Chicken Breast Served with Homemade Alfredo Sauce. Served with Fresh Seasonal Fruit Kabob Brushed with Pina Colada Coconut Glaze
Fall off the Bone Moist & Tender Baked & Perfectly Seasoned Chicken. Served with Signature Dressing & Creamy Coleslaw
Perfectly Seasoned Double Lobe Breaded Breast of Chicken, Herb Cream Sauce. Fresh Seasonal Fruit Kabob Brushed with Pina Colada Coconut Glaze
Slow Roasted Beef Accompanied by Blue Heron Au Jus, Classic Au Jus or Traditional Beef Gravy
Lightly Seasoned & Breaded, Seared Double Lobe Breast of Chicken, Creamy Shallot & Champagne Sauce
Seared Breaded Double Lobe Breast of Chicken, Sautéed Crimini Mushrooms & Garlic, Marsala Sauce
Perfectly Seasoned Breaded Double Lobe Breast of Chicken, Garlic & Herb Boursin Cream Sauce
Breaded Chicken Breast - Blue Heron Signature Stuffing, Granny Smith Apple & Onion Cream Sauce
Pork Loin Rolled with Blue Heron Signature Stuffing, Buttery Maple Sauce
Filleted Pork Loin Stuffed with Fresh Italian Herbs, Creamy Roasted Red Pepper Sauce
Stuffed Chicken Breast with Chopped Walnuts, Spinach, Asiago & Caramelized Onions, Asiago Cream Sauce
Stuffed Chicken Breast- Mild Feta, Spinach & Wild Mushroom Blend, Creamy Roasted Red Pepper Sauce
Slow Smoked Beef Brisket, Signature BBQ Sauce
Stuffed Chicken Breast with Baby Spinach, Fontina Cheese & Prosciutto, Supreme Cream Sauce
Country Wine Rubbed & Slow Roasted, Green Apple Mango Salsa
Chef Carved, Perfectly Seasoned & Slow Roasted, Traditional Au Jus or Blue Heron Au Jus
Parisian Carrots & Sugar Snap Pea Pods
Green & Yellow Beans with Baby Carrots
Broccoli & Cauliflower Florets, Yellow & Orange Carrots
Yellow & Orange Carrots, Snap Peas & Green Peppers
Chopped Romaine, Parmesan Cheese, Home-style Croutons and Creamy Caesar Dressing
Fresh Mixed Greens, Cherry Tomatoes, English Cucumber Slices, Croutons, Shaved Parmesan Cheese with Peppercorn Ranch
Variety of Fresh Mixed Greens, Red Onion Pedals, Pepperoni Peppers, Parmesan Cheese, Cherry Tomatoes, Home-style Croutons, Sliced Black Olives & Italian Dressing
Variety of Fresh Mixed Greens, Sliced Strawberries, Crumbled Mild Feta, Slivered Almonds & Poppy Seed Dressing
Variety of Fresh Mixed Greens, Roasted Red Grapes, Caramelized Walnuts, Crumbled Feta with Balsamic Vinaigrette
Fresh Baby Spinach, Mandarin Oranges, Crumbled Blue Cheese, Red Onion Pedals & Croutons with Balsamic Vinaigrette
Whole Slow Roasted Hog Prepared On-Site (Pig usually about 125lbs & Feeds Roughly 125pp)
Lettuce, Sliced Tomatoes, Onions & Pickles, BBQ Sauce, Ketchup, Mustard & Mayo
Caramelized Onions, Sautéed Onions or Sautéed Mushrooms
Swiss, Cheddar, American, Provolone, Pepper Jack & Smoked Gouda
Marinara, Sun-Dried Tomato Alfredo, Roasted Garlic Alfredo, Alfredo, Roasted Red Pepper Cream Sauce, Pesto Cream Sauce
Sliced Mushrooms, Red & White Onion Pedals, Green Peppers, Matchstick Carrots, Broccoli Florets, Squash & Zucchini Coins Grated Parmesan Cheese
Mini Italian Meatballs, Crumbled Sausage, Baby Shrimp, Grilled Julienne Cut Chicken, Parmesan Chicken Breast
Traditional Caesar or Italian Mixed Greens Salad
Garlic Toast, Asiago or Roasted Garlic Baguettes, Breadsticks and French Bread- Butter
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.