Al Vento

5001 34th Ave S, Minneapolis, MN 55417

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Olive tapenade

with feta over house saffron ricotta

$7.00
Marinated Cannellini beans

with gremolata

$7.25
Eggplant caponata

$7.25
Duck prosciutto and burrata

$7.50
Sample of all four bruschetta

$9.00
Marinated Mediterranean olives

with caperberry and flat bread

$6.50
Sicilian stuffed mushrooms

with walnut roasted garlic and mother sauce

$9.50
Pan seared brussel sprouts Nduja chorizo hazelnut and shaved Pantaleo cheese

$11.00
Roasted sunchoke

with caper puree lemon curd and Taleggio cheese

$9.00
Braised rabbit stew

with squash root vegetable fingerling potato and labneh

$8.00
Belgian endive

with pork belly white bean black garlic and fennel pollen

$9.00
Caesar

with romaine hearts shaved Grana Padano and parmesan crostini

$8.75
Red beet Mississippi greens pomegranate Bulgarian feta fried caper pine nut

$9.00
Fingerling potato goat cheese arugula grapefruit supreme fennel

$9.00
Neapolitan

with tomato sauce fresh basil and house made mozzarella

$12.00
House fennel sausage

with tomato house mozzarella and herb goat cheese

$13.50
House smoked salmon potato puree berry compote feta red onion

$13.50
Spaghetti

with mother sauce and house made meatballs

$16.00
Fettuccine nero alle vongole

with Manila clams white wine garlic caper and chili

$18.00
Gnocchi

with pheasant ragu wild mushrooms and ricotta salata

$18.00
Linguine

with elk bolognese root vegetables and gorgonzola cream

$19.00
Bucatini alle amatriciana

with pancetta tomato and chili flake

$17.00
Ravioli

with potato caramelized onion fontina orange eggplant and tomato

$16.00
Fennel braised lamb shank

with polenta cake and pomegranate agro dolce

$23.00
Dijon crusted Steelhead Trout

with smoked tomato risotto and buerre rouge

$21.50
Balsamic braised short ribs

with fingerling potato almond butter and endive

$23.75
Chocolate Torte

Flourless chocolate torte with pistachio cayenne and pistachio gelato

$8.50
Tiramisu

Lady fingers layered with mascarpone cream brandy amaretto cocoa and espresso crème anglaise

$8.00
Creme Brulee Trio

Chocolate espresso miele / Pistachio / Cranberry

$8.50
Vanilla bean

$2.00
Pistachio

$5.00
Mocha chocolate chip

-
Limoncello

$8.00
Campari

$9.50
Aperol

$8.00
Bailey's

$8.00
Amaretto

$9.00
Grand Marnier

$10.00
Strega

$11.00
Chartreuse

$10.00
Ramos Pinto Tawny Port

$8.50
Ramos Pinto Ruby Port

$8.50
Regular Brunch

includes bottomless non-alcoholic beverages

$14.00
Boozy Brunch

includes bottomless NA beverages, bloody mary, mimosa and screwdriver

$20.00
Boozy Boost for (extra)

each week we feature a specialty drink

$2.00
Kids Brunch (10 and under)

includes bottomless NA beverage

$7.00

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