2 pieces. Pork, carrot, bean thread vermicelli, cabbage, eggs, mushrooms, and onions with spring roll wrapper and lightly fried.
Carrot, bean thread vermicelli, cabbage, eggs, mushrooms and onions.
2 pieces. Pork, carrot, bean thread vermicelli, cabbage, eggs, mushrooms and onions.
2 pieces. Shrimp, pork, vermicelli noodles, carrots, cilantro and lettuce wrapped in rice paper.
4 pieces. Cream cheese and green onion wrapped in wontons and served with sweet and sour sauce.
6 pieces. Ground pork and vegetables served with gyoza sauce.
Dried beef seasoned with sesame seeds.
4 pieces. Batter grilled chicken served on skewers. Served with our special peanut sauce.
6 pieces. Crispy wings.
6 pieces. House sauce.
6 pieces. Tossed in our signature special sauce.
8 pieces. Fried tofu served with peanut sauce.
Lightly battered calamari rings and served with our special plum sauce.
Deep-fried battered banana with vanilla ice cream and drizzled with fudge.
Sticky Thai sweet rice mixed with coconut milk and served with sweet ripe mangos. Topped with toasted sesame seeds.
Chicken and rice noodles made in-house. Served in chicken broth and topped with scallion and cilantro.
Nam kao. Red curry rice, ground pork, shredded coconut, peanuts, cilantro, green onion, fish sauce and tamarind powder.
Please be specific. Only dipping sauce we have are eggroll, spring roll, wonton, peanut, potsticker, calamari.
mushroom, bell pepper, Napa, broccoli, onions, carrots and zucchini stir-fried.
Lettuce, black pepper and garlic topped with sliced cucumber and tomatoes.
Stir-fried carrots, broccoli and onions.
Tender Midwest beef tenderloin sauteed with red and green bell peppers, tomatoes and pineapple in our house black sauce.
Seafood combo that consists of mussels, scallops, shrimp, fish and calamari with red and green bell peppers and onions. No curry.
Deep-fried whole tilapia in special curry sauce.
Cashew, onions, green onions, mushrooms and carrots.
Hand-cut potatoes, crispy and served in a sweet and sassy sauce.
Mushroom, basil, bell peppers and garlic.
Our special house sauce with Thai basil.
Stir Fry Basil. Ground pork with Thai basil, bell peppers and sunny side up eg on the side.
A traditional ground beef dish seasoned with tripe, fermented fish sauce, chili pepper and a variety of herbs.
Our house special beef salad with chili peppers and a variety of vegetables. Served in a spicy lime dressing.
A seafood medley of calamari, mussels and a variety of vegetables in a spicy lime juicy dressing.
A vermicelli noodle salad with shredded lettuce, carrots and cucumbers served with a choice of style.
A talapia salad with green mango and a variety of vegetables in a tangy sweet citrus dressing.
Shredded green papaya with dried shrimp, tomatoes and lime with crab paste and fermented fish sauce.
Shredded green papaya with peanuts, lime, shredded carrots and fish sauce.
A traditional slice grilled Thai water beef salad, seasoned with femented fish sauce, chili peppers mix herb.
Mussels, scallops, shrimp, calamari, tilapia, bell peppers and onions in our special curry sauce. Spicy. Extra protein for an additional charge.
A coconut milk soup with lemongrass, mushrooms, onions and basil. Extra protein for an additional charge.
A sweet and spicy soup that is a blend of Thai chilis and the tartness all infused in a lemongrass coconut broth. Spicy. Extra protein for an additional charge.
Udon noodle soup with broccoli, Napa, carrot and cabbage. Extra protein for an additional charge.
Thai style soup with broccoli, Napa, carrots and cabbage. Extra protein for an additional charge.
Beef noodle soup with meatballs and sliced beef. Extra protein for an additional charge.
Stir-fried rice noodles with ground peanuts in our house special pad thai sauce. Extra protein for an additional charge.
Stir-fried fun noodles with bell peppers, onions and basil.
Stir-fried fun noodles with Chinese broccoli, onions, bean sprouts and egg in a sweet soy sauce. Extra protein for an additional charge.
Soft fun noodles smothered in a rich, savory gravy and topped with Chinese broccoli. Extra protein for an additional charge.
Combination of chicken, pork, shrimp, scallions and eggs.
Eggs, bean sprouts and green onion, Spicy.
Pineapples, carrots, peas, onions, green onion and eggs.
Basil, onions, scallions and eggs.
Eggs, onion Thai basil.
Red Thai curry paste and coconut milk with rich Thai spices. Spicy.
Spicy massaman curry with coconut milk potatoes, tomatoes, onions and peanuts. Spicy.
A spicy red curry with Thai eggplant, bell peppers and basil. Spicy.
Green curry paste and coconut milk with zucchini, peas and basil. Spicy.
Pineapple and coconut milk. Spicy.
Bell peppers, onions and basil. Spicy.
Steamed young spinach, bean sprouts and golden peanut curry sauce.
Red Thai curry bell pepper with catfish.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
