Ho Fan - Saint Paul, MN

Vietnamese pho with tofu.

Add meatballs for an additional charge.

Beef meat ball pho (meat balls only).

Add proteins for an additional charge.

Shrimp, beef, and chicken pho.

Beef, chicken, and shrimp.

2 pieces. Crispy dough filled with minced vegetables.

2 pieces. Vietnamese egg roll. Contains meat.

2 pieces. Rice paper or crispy dough filled with shredded vegetables.

8 pieces. Stuffed Chinese dumpling.

2 pieces. Cooked wing of a chicken coated in sauce or seasoning.

8 pieces. Cooked wing of a chicken coated in sauce or seasoning.

8 pieces. Cooked wing of a chicken coated in sauce or seasoning. Hot & spicy.

7 pieces. Shrimp that has been cut symetrically.

6 pieces.

Soup with beaten eggs.

Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot & spicy.

Seasoned broth with filled wonton dumplings.

Savory soup with mixed seafood.

BBQ pork, shrimp, and chicken.

Stir fried chicken and vegetable dish.

Hot & spicy.

Spicy stir-fry. Hot & spicy.

Marinated and stir fried. Hot & spicy.

Stir fried steak with vegetables and a savory sauce.

Hot & spicy.

Dry, spicy flavor that comes from doubanjiang or chili paste. Hot & spicy.

Spicy stir-fry. Hot & spicy.

Marinated and stir fried. Hot & spicy.

Vegetable stir fry.

Spicy stir-fry. Hot & Spicy.

Hot & Spicy.

Spicy stir-fry.

Vegetable stir fry.

Deep fried with sweet and spicy sauce. Hot & Spicy.

Lightly breaded chicken tossed with a unique sesame chicken sauce.

Hot & Spicy.

Hot & spicy.

Served in a sweet sauce served with sesame seeds.

Sweetened sauce with vinegar base.

Deep fried with sweet and spicy sauce.

Marinated and stir fried.

Cooked using moist heat.