*Gluten Free* Grilled marinated chicken on bamboo skewers with side of sweet cucumber sauce and our own Thai peanut sauce.
Choice of pork or vegetarian Thai style crispy rolls with silver thread noodles, carrots, and cabbage. Served with Thai sweet 'n' sour sauce.
Choice of shrimp & chicken or tofu, rolled in rice paper with carrot, cucumber, lettuce and rice vermicelli. Served with our special peanut sauce.
Shrimp wrapped in egg noodles and golden fried.
Spice’s own seasoned fried wings with a side of sweet tamarind sauce.
Crispy shells stuffed with karee seasoned chicken, potatoes, and onions with sweet cucumber sauce.
Mussels cooked in basil, ginger, and white wine sauce.
Tamarind glazed sticky wings topped with cilantro and green onion. Choose your spice level.
Thai fried wontons with seasoned pork.
Crispy shells stuffed with seasoned cream cheese and textured with water chestnuts.
Golden fried tofu served with cilantro and peanut topped sweet tamarind sauce.
*Gluten Free* Famous hot & sour Thai style soup flavors: lemongrass, galanga, Kaffir lime leaf, and mushroom. Bowl size served with white rice.
*Gluten Free* Seafood hot & sour soup with fresh Thai basil, lemongrass, galangal, Kaffir lime leaf. Comes with shrimp, calamari, mussels, scallops, crab claws, fish and mushroom. Served with white rice.
*Gluten Free* Chicken and mushroom in a brothy coconut milk soup with lemongrass, and galanga. Served with white rice.
A light soup brimming with seasoned pork wonton, napa, and a touch of roasted garlic.
*Gluten Free* Shredded green papaya and carrots lightly mashed with tomatoes, garlic, and lime juice, topped with crushed peanuts. Lao or Thai Style
*Gluten Free* Beef, onions, bell peppers, and cucumber. Flavored with lime juice dressing and topped with fresh scallions and cilantro.
*Gluten Free* Shrimps, scallops, and squid with onions, chilis and Thai light lime juice dressing, topped with cilantro.
*Gluten Free* Minced beef or chicken, scallions, herbs and lime juice. Served with lettuce.
Shredded green mango (seasonal), bell peppers, carrots, and pea pods, topped with battered fried crispy calamari, and cilantro.
*Gluten Free* Grilled shrimps, lemongrass, onion, and chilis in mint and lime juice over freshly shredded lettuce.
Mushrooms, bell peppers and onions sautéed with roasted garlic, and fresh Thai basil.
Roasted cashews mixed in with onions, mushrooms, and water chestnuts.
Light brown sauce wok fried with carrots, onions, and your choice of broccoli or Chinese broccoli.
Pineapple, tomatoes, bell peppers, carrots, onions wok-fried in Thai sweet and sour sauce over battered choice of meat.
Choice of meat sautéed in homemade Thai curry peanut sauce served over steamed bed of spinach and topped with crushed peanuts.
Green beans, carrots, and bell peppers wok-fried in Thai red curry seasoning.
A wholesome mix of ginger, mushroom, and onions in Thai black bean sauce.
A little of everything! Broccoli, carrots, cabbage, napa, pea pods, mushrooms, bell peppers, onions, and water chestnuts.
Carrots, bell peppers, and onions fried in a tasty (Prik-Pao) Thai roasted chili sauce.
Battered fried choice of meat, carrots and onions with our own sticky and sweet tamarind sauce (chicken or shrimp recommended).
Bell peppers, onions, and ginger sautéed in Ka Ree seasoning.
Lightly battered crispy fish or seafood in creamy coconut red curry sauce. Served over shredded cabbage.
Sweet, sour, and spicy sauce with onions and bell peppers over fish fillet(s).
Our own sweet chili sauce of diced bell peppers and onions poured over battered crispy meat, fish, or seafood.
*Gluten Free* Savory red curry with bamboo shoots and fresh Thai basil.
*Gluten Free* Sweet and fragrant green curry served with bamboo shoots, Thai basil, and pea pods.
Our aromatic yellow curry, brightly colored by turmeric and roasted spice, served with potatoes.
*Gluten Free* Brown curry, comparable to the red with milder flavor and topped with crushed peanut.
*Gluten Free* Exotic red curry with a sweet taste of pineapple, a touch of lime juice, and shrimp.
*Gluten Free* Massamon curry with tomatoes, potatoes, and peanuts.
*Gluten Free* A big bowl of red or green curry over rice vermicelli noodles.
Fried rice sweetly flavored with pineapple, cashews, raisins, carrots, and onions (excellent with shrimp or BBQ pork).
Fresh Thai basil fried rice with onions and roasted garlic.
Ka Ree seasoned fried rice with egg, pea pods, carrots, and onions.
Fried rice with egg, tomatoes, onions, and scallions.
Fried rice with onions, carrots, and egg.
Special Thai fried rice with fresh snow crab, egg, scallions, cucumbers, and a slice of lime.
*Gluten Free* National noodle dish of rice noodles, egg, scallions, and sprouts. Flavored with Spice secret sauce and topped with crushed peanut and a fresh lime slice.
Another favorite Thai noodle prepared with flat rice noodles stir-fried with egg and broccoli in a dark sweet seasoning. Substitute Chinese broccoli (Gailan) for $2.
Pad Thai dish made with light and thin silverthread noodles (bean noodle).
Thai flat rice noodles lightly pan fried then topped with broccoli in black bean and garlic gravy. Substitute Chinese broccoli (Gailan) for $2.
Roasted garlic and black bean gravy sauce with broccoli, cabbage, and carrots poured over golden crispy egg noodles.
Thai flat rice noodles, onions and Thai fresh basil stir-fried with roasted garlic and spice special sauce.
Rice noodles, pork, beef, chicken, meatballs, shrimp, calamari, surimi, and fish patty, seasoned with garlic and Thai spice. Served with sprouts, scallions, cilantro, and jalapenos in light clear soup.
Seasoned ground pork wontons and egg noodles in a clear broth topped with Thai BBQ pork and Yu Choy.
Rice noodle seasoned with garlic oil & pork meatballs, sprouts & scallions in a delicious soup.
Seasoned beef sirloin, beef meatballs, sprouts, cilantro, and scallions in a clear beef broth.
Sliced chicken breast, sprouts, cilantro, and scallions in a light clear broth.
Shrimp, calamari, imitation crab, fish patties, and fish balls seasoned with roasted garlic served with sprouts, scallions, and cilantro in light clear broth.
Silverthread noodles with Spice's own Sukiyaki sauce with napa cabbage, celery, scallions, and eggs.
BBQ Pork, Shrimp (2), & egg roll.
Grilled shrimp (8) & egg roll.
Grilled chicken & egg roll.
Grilled pork & egg roll.
Grilled beef & egg roll.
Pork egg roll (2).
Fried tofu & egg roll.
Vegetables & egg roll.
*Gluten Free*
*Gluten Free*
*Gluten Free*
*Gluten Free*
16 ounces. Please note which curry sauce you would like. Red, green, or yellow curry.
Sweet 'n' sour, tamarind, or plum sauce.
Thai sweet iced tea with cream.
Blended ice with tapioca pearls. You may choice 1 flavor or 2 mixed flavors of your choice.
Coke, Diet Coke, Mellow Yellow, Sprite, and Orange Fanta. Please state if you want it canned or fountained.
Thai iced tea with lemon.
Thai iced coffee with cream.
Thai hot tea with lemon.
Guava, mango, or coconut.
*Gluten Free* Thai sweet coconut sticky rice topped with our own coconut & egg custard.
*Gluten Free*
Hours of Service:
Friday: 5:00pm - 11:00pm
Monday: 5:00pm - 11:00pm
Sunday: 5:00pm - 11:00pm
Tuesday: 5:00pm - 11:00pm
Saturday: 5:00pm - 11:00pm
Thursday: 5:00pm - 11:00pm
Wednesday: 5:00pm - 11:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.