Red Onion Cafe - Joplin, MO

A rich blend of smoked chicken, cream cheese & mild Anaheim peppers. Served w/ corn tortillas.

Grilled focaccia bread served w/ an assortment of toppings. Fresh tomatoes w/ basil & garlic, herbed cream cheese & marinated olive salad.

Chicken strips rolled in shredded coconut & bread crumbs. Fried & served w/ honey mustard dressing for dipping.

Cream cheese blended w/ fresh cucumbers & baby dill, lahvosh cracker bread, carrot & celery sticks served for dipping.

Fresh corn tortillas topped w/ diced smoked chicken, melted jack & cheddar cheese, red onions, jalapeños, diced tomatoes, sour cream & cilantro salsa.

Tender asparagus spears coated, fried & dusted w/ parmesan cheese. Served w/ ranch dipping sauce.

Homemade French onion soup topped w/ croutons & melted mozzarella cheese. Served w/ garlic bread.

Smokey bacon, red skin new potatoes & chives simmered together to make a wonderful cream soup.

Add a generous portion of sour cream, bacon & jack & cheddar cheese to make the bacon & potato soup a hearty dish.

Chicken rolled‏ in bread crumbs & shredded coconut, fried & served over fresh mixed greens w/ cheese, tomatoes, artichokes, avocado & chopped egg. Served w/ honey mustard dressing.

Crisp mixed greens tossed w/ shrimp, spicy chili salsa, crumbled bacon & honey mustard dressing. Topped w/ fresh sliced avocado.

Mixed greens tossed w/ mandarin oranges, candied almonds, red onions, celery & grilled chicken. Served w/ our house vinaigrette.

Grilled tenderloin sliced & served over mixed greens, along w/ sliced cucumbers, diced roma tomatoes, diced red onions, sliced mushrooms & crumbled feta cheese. Served w/ balsamic vinaigrette.

Freshly made chicken salad w/ lemon-roasted chicken, grapes, walnuts & celery served over mixed greens w/ cucumber thins & sliced roma tomatoes.

A Greek seasoned chicken breast over marinated vegetables, bowtie pasta & feta cheese on a bed of mixed greens, sliced tomatoes & cucumber.

A large version of our dinner salad. Mixed greens, jack & cheddar cheese, chopped egg, roma tomato, celery, red onion, crispy bacon & croutons.

Mixed greens, jack & cheddar cheese, roma tomatoes, diced egg, chopped bacon, croutons & choice of dressing.

USDA beef tenderloin medallions arranged on a grilled kaiser roll w/ garlic parmesan butter, jack & cheddar cheese.

Thin sliced ribeye, grilled onions, sliced mushrooms topped w/ melted sharp American cheese on a giant hoagie roll.

Bacon, lettuce, tomato & avocado on a grilled whole grain bread. Fresh avocado, smokey bacon & excellent bread make this sandwich a classic.

Roasted chicken w/ a hint of lemon, diced & tossed w/ grapes, mayo, celery & walnuts, on a grilled whole grain bread.

Grilled chicken topped w/ melted jack cheese, crisp smoked bacon, sliced tomatoes & avocado spread on a grilled kaiser roll w/ herbed mayonnaise.

Half pound‏ of fresh ground beef cooked to order & topped w/ melted American cheese & all the toppings

Crispy, smoked bacon over melted American cheese. a classic.

Half pound burger w/ chipotle mayo, melted jack cheese & fresh avocado.

A favorite from Bella Pepper’s. Penne pasta tossed w/ chicken, bacon, sliced green onions in a rich cream sauce.

Grilled chicken dressed w/ broccoli, bowtie pasta & freshly made alfredo sauce. Topped w/ shredded parmesan cheese. As elegant as any black tie affair!

Giant raviolis filled w/ lobster, shrimp & scallops. Topped w/ sundried tomato pesto, alfredo sauce & sauteed shrimp. Very elegant.

Smoked chicken breast sliced & tossed w/ cheese-filled tortellini & our pesto cream sauce.

It’s back!‏ Fresh roma tomatoes, onion, garlic, basil & evoo tossed w/ black olives & bowtie pasta. Sliced, grilled chicken

A cavender’s Greek seasoned chicken breast over pasta alfredo & topped w/ fried red onions. A red onion classic.

Our smoked chicken breast diced & tossed w/ new potatoes, tomato, red onions, green peppers, bowtie pasta & our mild Anaheim pepper sauce.

We hand cut our filets from top quality USDA tenderloins. Each filet is wrapped in smoked bacon & grilled to order. Served w/ grilled new potatoes & butter fondue broccoli.

Grilled chicken w/ sundried tomatoes, artichokes, mushrooms, fresh basil & cream sauce served w/ wild rice & butter fondue broccoli.

Our choice sirloin steak grilled to order & served w/ new potato hash.

Hand breaded w/ sweet coconut & crunchy bread crumbs w/ honey mustard for dipping. Served w/ smashed potatoes & butter fondue broccoli.

A mild white chargrilled w/ lemon. Accented w/ lemon caper mayonnaise & served w/ wild rice & butter fondue broccoli.

Our bacon wrapped USDA filet mignon served over a chive cream sauce w/ grilled new potatoes & fried red onions.

Giant shrimp wrapped in smoked bacon along w/ BBQ chicken over fried red onions & smashed new potatoes.

A specially basted & grilled breast of chicken served w/ grilled new potatoes & butter fondue broccoli.

A red onion classic! Grilled chicken, smokey bacon, melted jack & cheddar cheese topped w/ diced tomatoes & red onion! Served w/ our seasoned French fries.

A tilapia lightly fried gulf coast style & topped w/ jalapeno mayo. Served w/ wild rice & butter fondue broccoli.

By the‏ glass

Rich cheesecake swirled w/ raspberry & a chocolate crust. From Hank’s cheese cake in St. Louis.

Another selection for Hank’s. This is uniquely red onion.

Traditional chocolate layer cake. What could be better?

Lemon sponge cake layered w/ a light lemon cream frosting.

Hank’s makes cake too. Very moist, sinfully delicious.

Rich cake topped w/ caramel, toffee, & pecans. Our best seller!

A traditional layer cake w/ pecans & coconut icing.

Traditional, deep dish pecan pie loaded w/ pecans & all the trimmings.

Full-bodied white wine w/ flavors of melon & pear finishing w/ a rich, creamy oakyness.

A white wine w/ peach & apricot aromas w/ a crisp acidity.

A mildly sweet white wine w/ floral notes of peach & apricot & a sweet lingering finish.

Sweet white wine w/ a fragrant, fruity & floral bouquet w/ tastes of green apples & honeysuckle blossoms.

Sweet bubbly pink wine w/ bright fruit flavors & floral aromas. Effervescent & delicious.

This blush wine has jasmine & rose aromas w/ flavors of cantaloupe & orange blossom sweetness.

Richly sweet packed w/ sweet blackberry & ripe plum flavors.

Juicy fruit flavors followed by tart cherry, spice, & mocha.

Romanian pinot noir grapes make this perfect w/ Arkansas smokehouse chicken.

A Spanish syrah w/ an intense bouquet, clean w/ hints of raspberry, sour cherries & spicy/balsamic notes.

A bold‏ organic wine from Argentina. 100% Organically grown & certified w/ minimal sulfites added.

Aromas of espresso & currants w/ a flavor of dark fruit finishing w/ great tannins & acidity.

Great jammy tastes of raspberry, plum & warm spice.

A rich blend of smoked chicken, cream cheese & mild Anaheim peppers. Served w/ corn tortillas.

Grilled focaccia bread served w/ an assortment of toppings. Fresh tomatoes w/ basil & garlic, herbed cream cheese & marinated olive salad.

Chicken strips rolled in shredded coconut & bread crumbs. Fried & served w/ honey mustard dressing for dipping.

Cream cheese blended w/ fresh cucumbers & baby dill, lahvosh cracker bread, carrot & celery sticks served for dipping.

Fresh corn tortillas topped w/ diced smoked chicken, melted jack & cheddar cheese, red onions, jalapeños, diced tomatoes, sour cream & cilantro salsa.

Tender asparagus spears coated, fried & dusted w/ parmesan cheese. Served w/ ranch dipping sauce.

Homemade French onion soup topped w/ croutons & melted mozzarella cheese. Served w/ garlic bread.

Smokey bacon, red skin new potatoes & chives simmered together to make a wonderful cream soup.

Add a generous portion of sour cream, bacon & jack & cheddar cheese to make the bacon & potato soup a hearty dish.

Chicken rolled‏ in bread crumbs & shredded coconut, fried & served over fresh mixed greens w/ cheese, tomatoes, artichokes, avocado & chopped egg. Served w/ honey mustard dressing.

Crisp mixed greens tossed w/ shrimp, spicy chili salsa, crumbled bacon & honey mustard dressing. Topped w/ fresh sliced avocado.

Mixed greens tossed w/ mandarin oranges, candied almonds, red onions, celery & grilled chicken. Served w/ our house vinaigrette.

Grilled tenderloin sliced & served over mixed greens, along w/ sliced cucumbers, diced roma tomatoes, diced red onions, sliced mushrooms & crumbled feta cheese. Served w/ balsamic vinaigrette.

Freshly made chicken salad w/ lemon-roasted chicken, grapes, walnuts & celery served over mixed greens w/ cucumber thins & sliced roma tomatoes.

A Greek seasoned chicken breast over marinated vegetables, bowtie pasta & feta cheese on a bed of mixed greens, sliced tomatoes & cucumber.

A large version of our dinner salad. Mixed greens, jack & cheddar cheese, chopped egg, roma tomato, celery, red onion, crispy bacon & croutons.

Mixed greens, jack & cheddar cheese, roma tomatoes, diced egg, chopped bacon, croutons & choice of dressing.

Our ROC house salad w/ your choice of dressing & bacon & potato soup

USDA beef tenderloin medallions arranged on a grilled kaiser roll w/ garlic parmesan butter, jack & cheddar cheese.

Bacon, lettuce, tomato & avocado on a grilled whole grain bread. Fresh avocado, smokey bacon & excellent bread make this sandwich a classic.

Grilled focaccia bread stuffed w/ cotto salami, ham, mozzarella & marinated olive salad

Smoked turkey, jack cheese, mayo, baby greens, tomato & avocado spread on grilled whole grain bread.

Sliced, grilled‏ sirloin steak w/ jack cheese, lettuce, tomatoes & red onions on grilled foccacia bread w/ bleu cheese.

Roasted chicken w/ a hint of lemon, diced & tossed w/ grapes, mayo, celery & walnuts, on a grilled whole grain bread.

Grilled chicken topped w/ melted jack cheese, crisp smoked bacon, sliced tomatoes & avocado spread on a grilled kaiser roll w/ herbed mayonnaise.

Thin sliced ribeye, grilled onions, sliced mushrooms topped w/ melted sharp American cheese on a giant hoagie roll.

Cucumber dill cream cheese on LaBrea Bakery focaccia roll w/ sliced cucumbers, tomatoes, sliced red onions, baby greens & sweet vinaigrette.

Half pound of fresh ground beef cooked to order & topped w/ melted American cheese & all the toppings

Crispy, smoked bacon over melted American cheese. A classic.

Half pound‏ burger w/ chipotle mayo, melted jack cheese & fresh avocado.

A mild white chargrilled w/ lemon. Accented w/ lemon caper mayonnaise & served w/ wild rice.

A tilapia lightly fried gulf coast style & topped w/ jalapeno mayo. Served w/ wild rice.

Our smoked chicken breast diced & tossed w/ new potatoes, tomato, red onions, green peppers, bowtie pasta & our mild Anaheim pepper sauce.

Grilled chicken w/ sundried tomatoes, artichokes, mushrooms, fresh basil & cream sauce served w/ wild rice.

Hand breaded w/ sweet coconut & crunchy bread crumbs w/ honey mustard for dipping. Served w/ smashed potatoes.

Giant shrimp wrapped in smoked bacon along w/ BBQ chicken over fried red onions & smashed new potatoes.

A specially basted & grilled breast of chicken served w/ grilled new potatoes.

A red onion classic! Grilled chicken, smokey bacon, melted jack & cheddar cheese topped w/ diced tomatoes & red onion! Served w/ our seasoned French fries.

A favorite from Bella Pepper’s. Penne pasta tossed w/ chicken, bacon, sliced green onions in a rich cream sauce.

It’s back! Fresh roma tomatoes, onion, garlic, basil & evoo tossed w/ black olives & bowtie pasta. Choose one: grilled chicken or sauteed shrimp.

Grilled chicken dressed w/ broccoli, bowtie pasta & freshly made alfredo sauce. Topped w/ shredded parmesan cheese. As elegant as any black tie affair!

A cavender’s Greek seasoned chicken breast over pasta alfredo & topped w/ fried red onions. A red onion classic.

Giant raviolis‏ filled w/ lobster, shrimp & scallops. Topped w/ sundried tomato pesto, alfredo sauce & sauteed shrimp. Very elegant

Our choice sirloin steak grilled to order & served w/ new potato hash.

We hand cut our filets from top quality USDA tenderloins. Each filet is wrapped in smoked bacon & grilled to order. Served w/ grilled new potatoes & broccoli, w/ butter fondue sauce.

Our bacon wrapped USDA filet mignon served over a chive cream sauce w/ grilled new potatoes & fried red onions.

Smoked chicken breast sliced & tossed w/ cheese-filled tortellini & our pesto cream sauce

By the glass

Rich cheesecake swirled w/ raspberry & a chocolate crust. From Hank’s cheese cake in St. Louis.

Another selection for Hank’s. This is uniquely red onion.

Traditional chocolate layer cake. What could be better?

Lemon sponge cake layered w/ a light lemon cream frosting.

Hank’s makes cake too. Very moist, sinfully delicious.

Rich cake topped w/ caramel, toffee, & pecans. Our best seller!

A traditional layer cake w/ pecans & coconut icing.

Traditional, deep dish pecan pie loaded w/ pecans & all the trimmings.

Full-bodied white wine w/ flavors of melon & pear finishing w/ a rich, creamy oakyness.

A white wine w/ peach & apricot aromas w/ a crisp acidity.

A mildly sweet white wine w/ floral notes of peach & apricot & a sweet lingering finish.

Sweet white wine w/ a fragrant, fruity & floral bouquet w/ tastes of green apples & honeysuckle blossoms.

Sweet bubbly pink wine w/ bright fruit flavors & floral aromas. Effervescent & delicious.

This blush‏ wine has jasmine & rose aromas w/ flavors of cantaloupe & orange blossom sweetness.

Richly sweet packed w/ sweet blackberry & ripe plum flavors.

Juicy fruit flavors followed by tart cherry, spice, & mocha.

Romanian pinot noir grapes make this perfect w/ Arkansas smokehouse chicken.

A Spanish syrah w/ an intense bouquet, clean w/ hints of raspberry, sour cherries & spicy/balsamic notes.

A bold organic wine from Argentina. 100% Organically grown & certified w/ minimal sulfites added.

Aromas of espresso & currants w/ a flavor of dark fruit finishing w/ great tannins & acidity.

Great jammy‏ tastes of raspberry, plum & warm spice.