Tom's Bar And Grill - Saint Louis, MO

A generous portion of mixed greens. Topped with chicken, bleu cheese, bacon, cucumber, tomato, hard boiled egg, and red onion.

Crisp romaine lettuce, feta cheese, kalamata olives, tomatoes, cucumbers, and pepperoncinis.

Seasoned beef or chicken, lettuce, tomatoes, cheese, black olives, salsa, Fritos, sour cream, and toms special taco sauce. Served in a crispy tortilla bowl.

Mixed greens tossed with bleu cheese dressing with tomatoes, scallions, bleu cheese crumbles, bacon, and buffalo style chicken.

Chili paired.

Romaine lettuce tossed with caesar dressing, croutons, and freshly shredded parmesan.

Mixed greens topped with tomatoes, red onion, and cucumbers.

Served with shredded cheese and diced onions.

Chili paired with a side salad.

Tender chicken breast grilled and served on a toasted bun.

Bacon, lettuce, tomato, and American cheese. Served on a toasted bun.

Breaded chicken breast, fried and dipped in spicy wing sauce. Topped with provolone cheese and served on a toasted bun.

Blackened chicken breast topped with provolone cheese, sauteed onions and bell peppers. Served on a toasted bun.

Roast beef served on garlic cheese bread with a side of au jus for dipping.

Sauteed onions and peppers. Topped with provolone cheese and served on french bread.

Cornmeal breaded catfish filet served with pickle, onion, and cajun tartar sauce on toasted french bread.

American, cheddar, and swiss cheeses grilled.

Breaded and fried chicken tossed in buffalo sauce, bleu cheese crumbles, lettuce, tomato, tossed in ranch dressing, and wrapped in a flour tortilla.

Smoked corned beef or turkey, sauerkraut, swiss cheese, 1000 island, served on a toasted marble rye bread.

Bacon, lettuce, and tomato. Served on whole wheat bread.

Ham, turkey, bacon, lettuce and tomato cheddar cheese on sourdough.

Breaded and fried pork loin, lettuce and tomato. Served on a toasted bun.

Romaine lettuce tossed in tom's caesar dressing with freshly shredded parmesan and grilled chicken wrapped in a flour tortilla.

Blackened shrimp with bacon, lettuce, tomato, and roasted garlic aioli

Fresh hand breaded cod filet served on a toasted sesame bun with pickle, onion and tartar sauce.

A pound of jumbo spicy wings.

Nachos with cheese sauce, tomatoes, green onions, black olives, jalapenos, and salsa.

Potato chips smothered in a creamy blue cheese sauce and topped with tomatoes and scallions.

Tender and juicy tenderloin steak tips grilled to order and served with steak sauce.

St Louis style breaded ravioli. Served with marinara sauce.

Tortillas filled with chicken, bacon, Monterey jack, and cheddar cheese. Served with sour cream and salsa.

Breaded mozzarella cheese, served with marinara sauce.

Piping hot breaded mushrooms. Served with zippy horseradish sauce.

French fries smothered in cheese, bacon, scallions, tomatoes and sour cream.

Warm pretzels served with cheese sauce.

Freshly breaded chicken strips. Served with honey mustard.

Half lb burger with swiss cheese and grilled onions served on toasted marble rye.

Half lb burger with swiss and cheddar cheese. Served on toasted sourdough with a side of 1000 island dressing. Served in Texas toast.

Half lb burger served on a toasted bun. Or create your own favorite and add your own toppings.

Soy free mushrooms, black beans, corn, roasted red peppers, wheat, quinoa, and oats. Served on a toasted bun. Additional toppings are available.

Half lb burger topped with cheddar cheese, bacon, BBQ sauce, and an onion ring. Served on a toasted bun.

Half lb burger blackened with cajun seasonings. Topped with bacon and bleu cheese. Served on a toasted bun.

Half lb burger topped with swiss cheese and sauteed mushrooms. Served on a toasted bun.

Freshly breaded chicken breast strips. Served with coleslaw, fries and french bread.

Blackened salmon with grilled pineapple salsa, sweet potato fries, and balsamic reduction.

Fresh catfish pieces dipped in toms the batter. Served with fries and coleslaw and toms spicy ranch.

Ten oz. Served with fries and coleslaw.

Battered and fried cod loin served with coleslaw, french fries, and caper remoulade.