Bruno's Italian Restaurant - Springfield, MO

Mixed greens, house dressing.

Arugula, pine nuts, Parmesan, house dressing.

Baby romaine, Caesar, Parmesan, croutons.

Grilled house bread, tomatoes, garlic, basil, EVOO.

Fresh mozzarella, tomatoes, basil.

Mixed greens, grilled vegetables, tomatoes, fresh mozzarella.

Brick oven toasted garlic cheese bread.

Fettuccine, chicken, peppers, onions, sun dried tomatoes, cream sauce.

Lobster, scallop and shrimp ravioli, creamy lobster bisque.

Linguine, shrimp, onion, garlic, tomato, sauce, chili oil.

Rigatoni, meat ragu, Italian fondue.

Spinach and ricotta gnocchi, sage cream sauce.

Angel hair, sub dried tomatoes, basil, garlic, chili oil.

Spaghetti, tomato sauce, basil, butter.

Bucatini, pancetta, onion, tomato sauce, chili oil, basil.

Linguine, fresh clams, white wine sauce.

Tagliatelle, pancetta, egg, Parmesan, black pantera.

Meat cannelloni, eggplant, tomato sauce, bechamel.

Chicken breast, shallots, tarragon cream sauce. Served with mixed vegetables.

Served with roasted carrots and pomme puree.

Homemade Italian sausage, onions, mushroom, red wine sauce, served with roasted herbs potatoes.

Served with Italian fries.

Tomato sauce, mozzarella, arugula, prosciutto, burrata.

Tomato sauce, mozzarella, sliced tomatoes, basil, balsamic reduction.

Tomato sauce, mozzarella, pancetta, smoked chicken, mushrooms.