trio of calamari, eggplant parmigiano & toasted ravioli.

fried calamari with garlic tarator

snails in garlic butter sauce & gorgonzola

topped with shaved parmesan, capers & onions

in white wine with tomato & garlic

smoked trout with onions, capers & garlic lemon aioli

4 pieces of large shrimp with cocktail sauce

fresh vegetable soup

mixed greens, tomato, onion & mozzarella with our house vinaigrette

rosemary croutons & parmesan

cannellini beans, onions, cherry tomatoes & egg slices

sliced tomato, basil, gorgonzola & onions with balsamic vinaigrette

oranges, gorgonzola, walnuts & dried cranberries in sherry vinaigrette

large chicken tortelloni in cream sauce with peas & mushrooms

clams in natural garlic sauce

shrimps, scallops, asparagus & tomatoes in cognac cream sauce

assorted daily seafood in natural sauce & touch of marinara

with spicy marinara, prosciutto & onion

lobster ravioli with brandy cream shrimp sauce

baked cannelloni with meat sauce & bechamel

italian rice with salsiccia, onions, mushrooms & saffron

combination of salsiccia and beef cooked in our homemade meat sauce

with fresh vegetables in oil garlic & marinara

with fresh tomatoes and basil

our freshest daily fish (market price)

sicilian style breaded tilapia topped with tomato tapenade

topped with lemon butter & capers

grilled shrimp in lemon butter sauce

shrimp, served with spinach & artichoke in white wine sauce

two 8 oz. sicilian style pork chops, grilled with olive oil garlic

8 oz. encrusted fillet with mozzarella in mushroom cognac sauce

8 oz. center cut beef filet with mushroom demi-glase

12 oz. strip steak seasoned & grilled to perfection

14 oz. veal chop in demi-glase with mushrooms

breaded & grilled with lemon butter sauce

in light lemon sauce with shitake mushrooms

white wine sauce with mushrooms and sliced fontinella

with prosciutto, mozzarella & sage

classic pan-fried veal cutlets

chicken breast with eggplant, mozzarella & a touch of tomato

with brandy cream & mushroom sauce

glazed in marsala wine sauce with mushrooms & tomatoes

with brandy cream, oranges, and spinach

pomodoro, bolognese or alfredo