RDO Cinco de Mayo - Olive Branch, MS

8 pieces.

6 flour tortillas: 2 chicken, 2 beef and 2 potato. Served with lettuce, sour cream and guacamole.

Spicy tomatillo sauce with bits of avocado. This is goo sauce for lovers of good, spicy sauces.

Chihuahua cheese melted and mixed with Mexican chorizo sausage, bell pepper, tomatoes, and onions served with tortillas.

Cheese nachos with assorted toppings of beef, chopped chicken and refried beans, all covered with shredded lettuce, tomatoes and sour cream.

Steak or chicken or mixed.

Cheese nachos with assorted topping of beef, chopped chicken and refried beans. All covered with shredded lettuce, tomatoes and sour cream.

Jalapenos stuffed with Jack cheese, battered, fried and served with sour cream and fresh diced tomatoes.

Fresh vegetables and seasoned chicken served with pico de gallo, avocado and tortillas.

chicken with tortilla strips, cheese and fresh avocado.

Soup with marinated shrimp, onions, tomatoes, avocado, potato, cabbage and flour on com tortillas.

Chicken or beef.

Chicken or beef.

1 piece.

Chicken, beef, cheese or spinach.

4 corn tortillas stuffed with 1 steak, 1 chicken, 1 carnitas and 1 chorizo. Served with rice, beans, tomatillo sauce, chopped onions and cilantro.

Thin sliced ribeye, breaded tilapia fillet served with rice, beans, lettuce, tomato, onions, orange, cucumber and lime.

3 steak tacos on soft corn or flour tortillas with chopped onions and cilantro. Served with rice, beans and tomatillo sauce on the side.

3 flour tortillas stuffed with slices of steak or chicken and grilled onions, with nacho cheese and pico de gallo.

3 spicy, marinated pork tacos on flour or corn tortillas with chopped onions, cilantro, avocado and lime.

Pork tips, rice, beans and salad. Served with com or flour tortillas.

Steak with rice, beans and salad. Served with flour or corn tortillas.

Beef steak topped with cooked onions, tomatoes and bell peppers. Served with rice, beans and flour or com tortillas.

Steak and 6-8 shrimp. Served with rice and salad.

Grilled steak with rice, beans, avocado, sliced onions, tomatoes and tomatillo sauce. Served with 3 corn or flour tortillas. Add shrimp for an additional charge.

Beef chunks with red chile sauce, rice, beans and flour or com tortillas.

1 chicken, 1 cheese and 1 spinach enchilada, topped with lettuce, sour cream, green sauce tomatoes and guacamole. Served with rice and beans.

Pork chunks with special green sauce served with rice, beans and corn tortillas.

Corn tortilla with your choice of chicken or beef cooked with your choice of green tomatillo sauce or red house sauce.

2 tacos stuffed with grilled steak or chicken, lettuce, tomatoes and white cream sauce. Served with rice and beans

A breaded steak served with rice, lettuce, guacamole and tortillas.

2 fried homemade tamales topped with cheese sauce or spicy tomatillo sauce. Served with lettuce, sour cream, tomatoes and rice.

Marinated with special house sauce topped with cilantro and onions. Served with Mexican rice and beans.

A soft flour tortilla filled with thinly sliced steak, greilled onions and nacho cheese. Served with lettuce, tomatoes, rice and beans.

Two rolled corn tortillas; one chicken, one beef, deep fried to a golden brown. Served with lettuce, pico de gallo, guacamole, sour cream, rice and beans.

Rice and beans topped with lettuce, grated cheese, pico de gallo and sour cream.

Rice and beans topped with lettuce, tomatoes, sour cream and grated cheese.

Grilled chicken on a bed of rice, smothered in cheese dip.

Grilled shrimp on a bed of rice, smothered in cheese dip.

Grilled chicken breast served with grilled onions, rice, beans, nacho cheese, guacamole salad and a flour tortilla.

Marinated grilled chicken served with tossed salad, rice and tortillas.

Marinated grilled chicken served with tossed salad, rice and tortillas.

8 oz. grilled chicken breast topped with grilled mushrooms, onions and cheese. Served with rice and tossed salad.

Strips of grilled premium chicken with cream sauce, cheese and spinach. Served with rice, beans and tortillas.

Marinated chicken breast topped with bacon, mushrooms, and cheese. Served with rice, beans, flour tortillas garnished with lettuce, tomato, orange and cucumber.

Marinated chicken breast with grilled jalapenos, onions, tomatoes, cactus served with rice, beans, lettuce, tomatoes, orange cucumbers, and lime.

Grilled chicken beast topped with a savory blend of grilled chorizo, onion, and red potato. Smoothered in hot melted cheese. Served with Mexican rice and beans.

A flour tortilla filled with marinated shrimp, onions, bell peppers, tomatoes and cheese. Topped with lettuce, sour cream, pico de gallo and rice.

Three delicious, soft, four tortilla tacos flled with tilapia, lettuce, pico de gallo, avocado and a side of rice.

A sizzling platter of shrimp cooked with bell peppers, onions and tomatoes. Complimented with rice, beans, salad and corn or flour tortillas.

Cooked with bell peppers, tomatoes, onions, minced vegetables, lettuce and rice.

Shrimp cooked in spicy a la diabla sauce. Served with rice, lettuce, tomatoes, a slice of lime and corn or flour tortillas.

Shrimp cooked in a spicy hot diabla sauce marinated chicken breast. Served with rice, beans, lettuce, tomatoes, onions, sliced orange, cucumber and lime.

Shrimp, fish fillet, grilled onions, bell pepper, rice, beans and salad.

Grilled fish and shrimp in garlic butter sauce. Topped with sauteed mushrooms and guajillo peppers. Served with rice, lettuce, avocado and pico de gallo.

Shrimp, fish, chicken cooked with onions, jalapenos, mushrooms, tomatoes. Served with rice, lettuce, sour cream and slice tomatoes.

A flour tortilla stuffed with shrimp, then deep-fried to a golden brown. Topped with cheese sauce, lettuce, sour cream, pico de gallo and guacamole. Served with rice and beans.

Boiled shrimp served in it's own juice with sauteed onions, tomatoes, sliced avocado and wheat or saltine crackers.

Cooked with bell peppers, tomatoes, onions and minced vegetables. Topped with cheese dip.

Grilled tilapia served with rice, lettuce, tomatoes and avocado.

Grilled tilapia served with rice, lettuce, tomatoes and avocado.

Jumbo grilled shrimp seasoned in a garlic butter sauce. Served with rice, lettuce, tomato, guacamole and sour cream.

Grilled shrimp covered with chipotle sauce, rice and beans on the side and four or corn tortillas.

Pasta and shrimp cooked with creamy chipotle sauce.

Filled with mushrooms, pico de gallo and cheese. Served with rice and beans.

Filled with cheese and cooked with onions, tomatoes, bell peppers, mushrooms and squash. Served with rice and beans.

Cooked onions, tomatoes, bell peppers, mushrooms and squash. Served with rice, beans, salad, and flour or com tortillas.

A flour tortilla stuffed with cheese and vegetables, then deep-fried to a golden brown and topped with cheese sauce. Served with lettuce, sour cream, guacamole, pico de gallo, rice and beans.

Cooked onions, tomatoes, bell pepper, mushrooms and squach. Topped with lettuce, guacamole, pico de gallo and cheese sauce.

Two enchiladas filled with grilled onions, tomatoes, bell peppers, mushrooms, zucchini and squash. Topped with melted cheese and served with rice and beans.

Mexican custard.

Fried flour tortilla with honey, butter and cinnamon.

Deep fried tortilla filled with cheesecake and topped with honey, cinnamon, whipped cream and a cherry on top.

An over-sized flour tortilla filled with rice, whole beans, chopped onions, cilantro and your choice of meat: steak, chicken, marinated pork, chile colorado or beef tips. Topped with spicy tomatillo sauce, then wrapped to create the "Super Burrito!" Served with lettuce, sour cream and shredded cheese on the side.

1 chicken, 1 shredded beef and shrimp chimichanga topped with lettuce, pico de gallo, sour cream and guacamole. Served wth rice and beans.

2 quesadillas filled with steak or chicken, onions, bell peppers, tomatoes, pico de gallo, sour cream and guacamole.

Grilled chicken, beef or mixture of both. Served with rice and beans.

A big flour tortilla filled with your choice meat: steak, chicken, marinated port, chile colorado or beef tips. Cooked with tomatoes, bell peppers and onions and served with guacamole, sour cream, lettuce and pico de gallo on the side. Served with your choice of rice or beans.

A large flour tortilla filled with chicken or seasoned ground beef and topped with sour cream, lettuce and cheese. Served with rice and beans.

Beef or chicken burrito topped with lettuce, tomatoes, sour cream and cheese.

Burrito stuffed with eggs, ham and Mexican sausage covered with cheese dip. Served with rice and beans.

2 burritos filled with pork tips and beans cooked with onions, bell peppers and tomatoes. Topped with nacho cheese, lettuce, tomatoes, avocado and jalapeno slices.

Grilled steak or chicken burritto with cheese. Served with rice or beans and guacamole salad.

Burrito stuffed with chorizo, onions and potatoes. Smoothered in hot melted cheese with rice and beans.

Four rolled com tortillas stuffed with fajita-style chicken strips, covered with green sauce, cheese sauce and sour cream.

Four cheese enchiladas topped with grilled chicken, nacho cheese sauce, lettuce, sour cream, tomatoes, avocado slices and special sauce.

1 cheese, 1 chicken, 1 beef and 1 spinach, topped with enchilada sauce, cheese, lettuce, tomatoes and sour cream.

Two cheese enchiladas topped with beef and pork cooked with tomatoes, onions, bell peppers and enchilada sauce. Served with a salad and rice.

1 grilled chicken, 1 grilled beef, 1 cheese and 1 potato enchilada topped with potatoes, lettuce, tomatoes, sour cream and guacamole. Served with rice and beans.

Enchilada stuffed with chicken and special spicy cheese blend. Topped of with white cheese sauce and served with rice.

A flour tortilla stuffed with your choice of chunks of beef or spicy chicken, then deep-fried to a golden brown and topped with cheese sauce, lettuce, sour cream, guacamole and pico de gallo.

A flour tortilla stuffed with your choice of chunks of beef or spicy chicken, then deep-fried to a golden brown and topped with cheese sauce, lettuce, sour cream, guacamole and pico de gallo. Served with Mexican rice and beans.

A 10" flour tortilla stuffed with grilled chicken or steak topped with cheese sauce, rice, beans, lettuce, guacamole, sour cream, onions, bell peppers, tomatoes and pico de gallo.

A 10" flour tortilla stuffed with grilled chicken or steak topped with cheese sauce, rice, beans, lettuce, guacamole, sour cream, onions, bell peppers, tomatoes and pico de gallo.

2 quesadillas filled with shrimp, onions, bell peppers, tomatoes, pico de gallo, sour cream and guacamole.

Grilled chicken, beef or mixture of both.

Filled with steak, chicken, shrimp, rice and beans. Topped with lettuce, sour cream and pico de gallo.

Stufed with shrimp, sausage, pico de gallo and cheese. Served with rice and beans.

Consisting of your choice of meat, sautéed chicken, sauteed beef, grilled chicken or grilled steak all cooked with tomatoes, onions, bell peppers and mushrooms on a special four tortilla. Served with a side of lettuce, sour cream and tomatoes.

Chicken, beef or combination.

Beef, chicken and chorizo.

Chicken, beef, chorizo and shrimp.

A sizzling platter of tender marinated strips of beef, shrimp, chicken, pork and chorizo sauteed using our special recipe. Complemented with refried beans, rice, salad and a flour quesadilla with chorizo.

Chicken, beef, chorizo, and shrimp with bell pepper, tomato, onions, special sauce and cheese served with rice, beans, and salad.

Grilled chicken or steak on a baked potato topped with melted cheese. Served with lettuce, tomatoes and sour cream on the side.

Chicken, beef and shrimp cooked with bell peppers, tomatoes, onions, special sauce and mozzarella cheese. Served with rice, beans and salad on the side.

Rib-eye, chicken breast, Mexican sausage, ranchero cheese and cambray onions. All grilled with roasted Anaheim pepper and cactus leaves. Smothered with tomatillo sauce and served with a side of rice, beans and ranchero quesadilla, and of course tortillas.

Rib-eye, chicken breast, Mexican sausage, ranchero cheese and cambray onions. All grilled with roasted Anaheim pepper and cactus leaves. Smothered with tomatillo sauce and served with a side of rice, beans and ranchero quesadilla, and of course tortillas.