Cabbage, carrots, onions, celery & Asian pork. Served with slaw & dipping sauce
Two skewers of beef tenderloin marinated in soy, ginger, garlic & pineapple. Served with fries.
Shrimp, crawfish, andouille sausage, sautéed red bell peppers, onions, chives & our homemade queso dip.
Two skewers of beef tenderloin marinated in soy, ginger, garlic & pineapple. Served with fries.
Cabbage, carrots, onions, celery & Asian pork. Served with slaw & dipping sauce
Ranch dressing, celery & carrots
Mozzarella, pepper jack or both
Tortilla chips, cheddar & Monterey Jack cheeses, chicken breast, pico de gallo, black beans, sliced jalapefio, queso, white BBQ sauce & scallions.
Served with homemade tortilla chips
Two steak sticks marinated in soy, ginger, garlic & pineapple, romaine, blue cheese dressing & crumbles, bell peppers, tomato, egg & fried onions.
Sesame-crusted yellowfin tuna, Asian slaw & crispy wontons on mixed greens with ginger vinaigrette. Served rare
Mixed greens, cheese, diced tomatoes, green onions, corn, black beans, BBQ chicken, ranch dressing & tortilla chips.
Ham, bacon, tomato, lettuce & cheese with buttermilk ranch dressing. Want it fried? No problem
Spring greens, fresh seasonal fruit, candied walnuts & blackberry-balsamic vinaigrette
Traditional club with ham, turkey, two cheeses, bacon, lettuce, tomato, mayo & honey mustard stacked on wheat. Served with fries
Thinly sliced Certified Angus Beef, sautéed with onions & stacked on a soft hoagie with Cheez Whiz. Served with fries
Fried chicken tossed in buffalo sauce with ranch dressing, lettuce, tomato & cheese. Served with fries
Certified Angus Beef' served on sourdough with lettuce, tomato & mayo. Served with fries.
Topped with a fresh tomato salsa & chipotle dressing, packed in two flour tortillas. Served with cheese-topped nachos
Fried chicken tenders tossed in our sweet heat sauce on Hawaiian rolls. Served with ranch dressing & Schwartz pickle
Mushrooms, bacon, mayo, mustard, onion, pickles, lettuce, tomato & mozzarella.
Cheese, mustard, mayo, lettuce, tomato, pickles & onions
With Thousand Island, lettuce, tomato, grilled onions & cheese
Bacon, cheddar, lettuce, tomato & mayo
With spinach, andouille tomato broth applewood-smoked bacon.
Fresh salmon cut in house, grilled & basted in our own citrus butter. Served with fresh, steamed vegetables & rice pilaf.
Mississippi farm-raised, cajun-spiced & blackened in a cast iron skillet. Served with steamed vegetables & rice pilaf.
Cavatappi pasta, andouille sausage, bacon, chicken, shrimp & crawfish tossed with onions & bell peppers. Finished with a cajun gumbo cream sauce.
Pan-fried chicken breast with a light caper-lemon butter sauce. Served with mashed potatoes & grilled asparagus.
Cajun-spiced chicken breast topped with crawfish cream sauce. Served with mashed potatoes.
Parmesan cream sauce with a hint of garlic & zesty chili tomatoes, topped with grilled chicken breast.
Hand-breaded tenderloins with honey mustard & fries.
12-ounce certified angus beef ribeye marinated in soy, ginger, garlic & pineapple.
12-ounce certified angus beef", grilled & served with worcestershire butter.
Four skewers of beef tenderloin marinated in soy, ginger, garlic & pineapple. Served with bbq sauce.
With spinach, andouille tomato broth & applewood-smoked bacon.
Fresh salmon cut in house, grilled & basted in our own citrus butter. Served with fresh, steamed vegetables & rice pilaf.
Mississippi farm-raised, Cajun-spiced & blackened in a cast iron skillet. Served with steamed vegetables & rice pilaf.
Cavatappi pasta, andouille sausage, bacon, chicken, shrimp & crawfish tossed with onions & bell peppers. Finished with a Cajun gumbo cream sauce.
Pan-fried chicken breast with a light caper-lemon butter sauce. Served with mashed potatoes & grilled asparagus.
Cajun-spiced chicken breasts topped with crawfish cream sauce. Served with mashed potatoes.
Parmesan cream sauce with a hint of garlic & zesty chili tomatoes, topped with grilled chicken breast.
Hand-breaded tenderloins with honey mustard & fries.
12-ounce certified angus beef' ribeye marinated in soy, ginger, garlic & Pineapple.
12-ounce certified angus beef, grilled & served with worcestershire butter.
Four skewers of beef tenderloin marinated in soy, ginger, garlic & pineapple. Served with bbq sauce.
Fresh salmon cut in house, grilled and basted in our own citrus butter. Served with fresh, steamed vegetables & rice pilaf.
Mississippi farm-raised, Cajun-spiced & blackened in a cast iron skillet. Served with steamed vegetables & rice pilaf.
Cavatappi pasta, andouille sausage, bacon, chicken, shrimp & crawfish tossed with onions & bell peppers. Finished with a Cajun gumbo cream sauce.
Pan-fried chicken breast with a light caper-lemon butter sauce. Served with mashed potatoes & grilled asparagus.
Cajun-spiced chicken breast topped with crawfish cream sauce. Served with mashed potatoes.
Parmesan cream sauce with a hint of garlic & zesty chili tomatoes, topped with grilled chicken breast.
Hand-breaded tenders with honey mustard & fries.
12-ounce Certified Angus Beef ribeye marinated in soy, ginger, garlic & pineapple.
Four skewers of beef tenderloin marinated in soy, ginger, garlic & pineapple. Served with bbq sauce.
Topped with a blackberry, raspberry, blueberry, & our special strawberry sauce. Served with fresh fruit, hash browns, whipped cream & powdered sugar.
Poached eggs with Canadian bacon, English muffins & Hollandaise. Served with hash browns & fresh fruit.
French toast, two eggs cooked to your liking, hash browns, fresh fruit & your choice of sausage or bacon.
Ribeye steak & two eggs cooked to your liking. Served with hash browns & fresh fruit.
Thick Belgium waffles & three hand-breaded chicken tenders topped with your choice of bourbon-pecan maple syrup or the Grill's country-style sausage gravy.
Certified Angus Beef patty, cheddar cheese, hash browns, fried egg, bacon jam, mayo, leaf lettuce and tomato on a brioche bun. Served with choice of side.
With spinach, andouille tomato broth & applewood-smoked bacon.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.