Bento Box

All lunch items below are available in a bento box with steamed brown or white rice, salad, vegetable side and fruit. Add a cup of soup for $2

Japanese Salmon -gf

sockeye salmon fillet marinated in miso, sake sauce.

Pot Stickers

(pork or vegetable- df v) crispy chinese dumplings with dipping sauce and spicy mustard.

Ginger Beef- Df Peanut Allergy

thinly sliced beef wok seared with garlic, ginger, peanuts, scallion, black pepper, hoisin and lemongrass

Korean Bulgogi Beef-df Shellfish Allergy In Kimchee

cooked with garlic, onion, sesame, and fermented chili paste. white or brown rice

Kids Bento

(11 and under please) bento box with your choice of chicken or baked tofu, rice or udon noodles. all kids dishes served with fresh fruit, cucumber slaw and gummy bears.

Teriyaki Ginger - VG w/ tofu, DF

house made ginger spiced teriyaki stir fried with broccoli, red peppers and carrots. Choice of chicken, tofu, shrimp.

Edamame

Soy beans steamed in the pod and topped with blend of crisp nori, sesame and sea salt

Chutney Plate -Gf, Ask Server For Options

Three indian inspired dips served with garbanzo crisps

Pakoras- Df, V

Indian style fritters with sweet potato, garbanzo, madras curry and onion, served with lemon basil emulsion.

Pot Stickers- (pork Or Vegetable- Df V)

Crispy Chinese dumplings with dipping sauce and spicy mustard.

Daily Soup

Ask server about today's soup

Miso Soup -Gf, Df

House made organic miso broth with green onion, wakame , silken tofu and seasonal squash.

Japanese Pork Noodles

House Salad -Df, VG, Gf w/ miso

Mixed greens, herbs, sprouts, scallions, carrot and nori with choice of wasabi ponzu or gluten free miso-ginger vinaigrette.

Chap Chae

Thin glass rice noodles stir-fried in a Korean sweet and citrus sauce with mushrooms, bamboo shoots, green onion and bok choy. Topped with napa and red pepper. Choice of chicken, shrimp or baked tofu

Sichuan Vegetable Stir Fry -df, Vg, Gf

fresh seasonal vegetables with a sichuan chili sauce, finished with sprouts and cilantro. white or brown rice. add chicken , pork or tofu

Nasi Goreng -df, Vg W/o Egg Peanut Allergy

fried rice with seasonal vegetables and topped with peanuts, sweet soy sauce and a fried egg. choice of chicken, pork or tofu

Tokyo Noodle Bowl - Df, Vg

japanese udon noodles stir fried with seasonal vegetables and ginger topped with sprouts and pickled ginger. chicken, pork, tofu or shrimp

Japanese Pork Noodles -Df

Traditional pork ramen soup with yakisoba noodles, slice pork, bamboo, mushrooms, green onion, nori and a slow poached egg.

Oni Tofu -,Df

Baked tofu stir fried with our spicy house made Korean Oni sauce, onion, eggplant and zucchini. White or brown rice

Tikka Masala

Seared chicken thighs in a mildly spiced creamy Indian tomato curry. Topped with cilantro. White or brown rice.

Indonesian Rendang -df Shellfish Allergy

buffalo slowly simmered in traditional coconut gravy. served with cucumber slaw and rice.

Pad Thai- Df, Gf Fish Allergy , Peanut Allergy

rice noodles stir fried in a tamarind based sauce with carrot, crushed peanuts, bean sprouts and napa cabbage. chicken, pork, tofu or shrimp

Green Curry - Df, Gf, Shellfish Allergy

spicy coconut curry with fresh basil, red pepper and bamboo shoots served over rice with shredded cabbage, sprouts and carrots. chicken, pork tofu or shrimp.

Monks Curry -gf, Df Shellfish Allergy, Peanut

curry made from peanuts , aromatic spices, red chilies and coconut milk simmered with tofu, seitan, sweet potato, zucchini and eggplant. add chicken,tofu, pork or shrimp

Street Vendor Noodles -df, V

stir fried yakisoba noodles, snap peas, red bell pepper, bok choy and green onions tossed in yellow curry sauce served with your choice of chicken, tofu, pork or shrimp

Katsudon

Japanese style deep fried pork tenderloin, onion, red pepper, seaweed and egg simmered in a sweet dashi broth and served over rice.

Indo Peanut Noodles

Rice noodles, seasonal veggies stir fried in mild peanut sauce. Topped with ground chilies,celery, red pepper. Add chicken,tofu or extra veggies.

Korean Pork Noodles DF, shellfish allergy in kimchee

Spicy pork soup, rice noodles, sliced pork, mushrooms, carrots, sprouts, topped with green onions and kimchee.

Market Curry - GF, DF, shellfish allergy

Mildly spiced creamy yellow coconut curry with rice noodles, snap peas, red peppers, green onions and cilantro. Add chicken, tofu, or shrimp.

Kaffir Key Lime Pie

Our signature kaffir lime infused key lime pie topped with whipped cream and a coconut crisp.

Mochi Ice Cream

Japanese fluffy rice dough filled with ice cream. Topped with a spiced berry sauce.

Seasonal Sorbet

Sake Tasting Flights

highly recommended to explore the diversity of this unique japanese brew. please ask your server about today's flight

Hakutsuru Hot Sake

Very clean and pure.

Seasonal Hot Sake

House infuse seasonal hot sake

Hakutsuru

Tozai Plum

refreshing, fruity

Hakutsuru Superior

floral, smooth

Momokawa Silver

dry and crisp

Wandering Poet

full, crisp

Star Filled Sky

rich, dry, balance

Reishu "Chilled Blue"

full body, smooth

Hana Awaka "Sparkling Flower"

bright, bubbles, tangy

Nigori

unfiltered

Sayuri

creamy, silky, sweet

Voices In The Mist

citrus flavors and dry finish

Dreamy Clouds

fruity, complex

Kirin Ichiban

japanese crisp lager

Dragon's Breath

missoula dark hef

Kettle House Eddy Out

missoula pale ale

Wild Wood

Ambitious Lager

Kettlehouse IPA

Sapporo large

Coke

Diet Coke

Sprite

Penya Rose

vinho verde pt

Burgans Albarino

riesling '10 ger

Adelsheim Pinot Gris

pinot gris '10 OR

Albright Reserve

riesling '09 fr

Honig

Sauv Blanc -CA

Plus many more!

Uno

malbec '09 ar

Ciconia

syrah / arrogones '09 ar

Ten Spoon

flathead cherry dry '09 missoula

Sean Minor

cabernet '09 ca

Heartland

shiraz '08 aus

Catena

malbec '10 ar

Lang And Reed

cab franc '09 wa

Morgan

12 clones pinot noir '10 ca

Morgan LL

pinot noir organic '08 ca

Amavi

Syrah

Plus many more

Tozai Plum Sake

jp

Sarraco

Lamberti Prosseco

Bubble (boba) Tea

missoula's original bubble tea made in-house from scratch. an iced, sweet, creamy tea served with tapioca pearls by the pint.

Jasmine

vegan option

Thai

Green Tea Matcha 4, Red Berry

Green Teas

steamed and pan fried tea leaves with vegetal notes and a moderate caffeine level.

Daily Sencha

smooth body, semi brisk finish

Jasmine Pearl

rolled pearls, delicate jasmine infusion

Matcha Infused Genmaicha

roasted rice and green tea

Bangkok

ginger, vanilla, lemongrass infused

White Tea

delicate flavors and mild caffeine levels

White Peony

aromatic, subtle flavors, floral note

Ancient Moonlight

ripe melon and honeysuckle notes

Black Teas

bold flavors and high caffeine

Golden Yunan

our house black tea

Lemongrass Black

citrus, floral taste

Pu-erh

aged and fermented old growth china black teas with high caffeine levels

Pu-erh Ginger

zesty, rich, healthy

Ancient Pu-erh Tuo Cha Cake

earthy, smooth, bold

Guayusa

distant cousin of yerba mate without bitterness. clear, balanced energy

Oolong

basket tossed tea leaves that are eventually pan fried. moderate caffeine levels

Coconut Bao Zhong

coconut infuused

Iron Goddess Of Mercy

classic, moderately roasted

Ten Chi Cha

(great iced too!). 12 roasted japanese herbs, refreshing, light 4,

Tangerine Ginger

sweet, spicy, refreshing

Sweet Mint

sweet, smooth, promotes digestion

Rooibos

healthy, sweet, calming

Fire Ginseng

sweet, spicy energizing blend of red ginseng and other botanicals

Sheng Pu-erh 2005 Organic

aged green pu-erh buds

Guayusa

distant cousin of yerba mate without bitterness. clear, balanced energy

Iced Tea

all pots can be iced. daily special iced tea

Edamame -df, Vg, Gf W/o Nori Mix

soy beans steamed in the pod and topped with blend of crisp nori, sesame and sea salt

Pot Stickers (pork Or Vegetable Df, V)

crispy chinese dumplings served in a bamboo steamer with dipping sauce and spicy mustard

Chutney Plate- Gf, Ask Server For Options

three Indian inspired dips served with house made garbanzo crisps

Pakoras -df, V

indian style fritters with sweet potato, garbanzo, madras curry and onion, served with tamarind sauce.

House -df, Vg, Gf W/miso

mixed greens, fresh herbs, sprouts, scallions, carrot and nori crisps with choice of wasabi ponzu or miso ginger vinaigrette.

Daily Soup

Rotating selection, ask your server.

Miso -Df, Gf

House made organic miso broth with green onion, wakame seaweed, silken tofu and seasonal squash.

Japanese Pork Noodles- Df

see Entrees

Tikka Masala

Seared chicken thighs in a mildly spiced creamy Indian tomato curry. Topped with cilantro. White or brown rice

Oni Tofu -Vg, Df

Baked tofu stir fried with our spicy house made Korean Oni sauce, onion, eggplant and zucchini. White or brown rice.

Japanese Pork Noodles - Df

Traditional pork ramen soup with yakisoba noodles, sliced pork, bamboo, mushrooms, green onion, nori and slow poached egg.

Monks Curry- Gf, Df Shellfish Allergy, Peanut

A curry made from peanuts , aromatic spices, red chilies and coconut milk simmered with tofu, seitan, sweet potato, zucchini and eggplant.

Korean Bulgogi Beef -df Shellfish Allergy In Kimchee

cooked with garlic, onion, sesame, fermented chili paste and served with organic greens and house made kimchi. white or brown rice

Ginger Beef -df, Peanut

wok seared with scallion and bok choy in a ginger, lemongrass, hoisin and black pepper sauce topped with peanuts. white or brown rice

Indonesian Rendang -df, Shellfish Allergy

Buffalo and beef slowly simmered in traditional coconut gravy served with a cucumber salad.

Japanese Salmon -gf

Wild Sockeye fillet marinated in sake, miso and ginger cooked with seasonal stir fried vegetables. White or brown rice

Chap Chae

Thin glass rice noodles stir-fried in a Korean sweet and citrus sauce with mushrooms, bamboo shoots, green onion and bok choy. Topped with napa and red pepper

Nasi Goreng -df, Vg W/o Egg, Peanut

Fried rice with seasonal vegetables topped with peanuts, sweet soy sauce and a fried egg

Tokyo Noodle Bowl

Japanese udon noodles stir fried in our soy, ginger, garlic sauce with seasonal vegetables, topped with sprouts and pickled ginger.

Street Vendor Noodles- Df, V

Stir fried yakisoba noodles, snap peas, red bell pepper, bok choy and green onions tossed in yellow curry sauce

Pad Thai- Df, Gf Fish Allergy , Peanut

rice noodles stir fried in a tamarind based sauce with carrot, crushed peanuts, bean sprouts and napa cabbage

Green Curry- Df, Gf, Shellfish Allergy

a spicy curry with cilantro, ginger, sliced bamboo. white or brown rice

Sichuan Vegetable Stir Fry -df, Vg, Gf

fresh seasonal vegetables in a fiery sichuan chili sauce, finished with sprouts and cilantro. white or brown rice.

Teriyaki Ginger Vg, w/tofu, Df

House made ginger spiced teriyaki stir fried with brocoli, red peppers and carrots. Choice of chicken, tofu or shrimp. White or brown rice

Kids - Gf W/rice And Tamari

Kids Bento box with choice of chicken or baked tofu, rice or udon noodles. All served with fresh fruit, cucumber salad and gummy bears.

Katsudon

Japanese style deep fried pork tenderloin, onion, red pepper, seaweed and egg simmered in a sweet dashi broth served over rice.

Korean Pork Noodles

Spicy pork soup, rice noodles, sliced pork, mushrooms, carrots, sprouts, topped with green onion and kimchee.

Market Curry

Mildly spiced creamy yellow curry with rice noodles, snap peas, red peppers, green onion, and cilantro. Add chicken, pork , tofu or shrimp for 2.5

Edamame

Pot Stickers (pork or vegetable)

House Salad

Chutney Plate

Pakoras

Cup of Soup

All Drinks $1.00 off and bottles discounted too

Kaffir Key Lime Pie

Mochi Ice Cream

Seasonal Sorbet