crab stick, cucumber, and avocado
smoked salmon, avocado, & cream cheese
Avocado roll, tempura, sweet potato roll, and vegetable roll.
California roll, spicy tuna roll, and a shrimp tempura roll.
Twelve pcs of assorted chef's choice sashimi over sushi rice.
Eight pcs of smoked eel over sushi rice.
Seven pcs chef's choice assorted sushi and California roll.
Nine pcs of chef's choice assorted sushi and spicy tuna roll. Please contact the merchant for assorted sushi selection.
Fifteen pcs of chef's choice assorted sashimi with a bowl of rice.
Five pcs of sushi, nine pcs of sashimi chef's choice and shrimp tempura roll.
Eight pcs sushi and fifteen pcs sashimi with two chef's special rolls. Served with miso soup and salad.
Tofu and vegetables are stir-fried with your choice of noodles.
Your choice of noodles served with tofu and vegetables in soup broth.
Chicken and vegetables stir-fried with your choice of noodles.
Your choice of noodles served with chicken and vegetables in soup broth.
Shrimp and vegetables stir-fried with your choice of noodles.
Your choice of noodles served with shrimp and vegetables in soup broth.
Your choice of noodles served with vegetables in soup broth. Comes with shrimp and vegetable tempura on the side.
Your choice of noodles served with chicken and vegetables in soup broth. Comes with two pcs of shrimp tempura on the side.
Shrimp, scallop, mussels, fish cake, and vegetables stir-fried with your choice of noodles.
Your choice of noodles served with shrimp, scallop, mussels, fish cake, and vegetables in soup broth.
Cucumber, avocado, kanpyo, lettuce, and burdock.
Cucumber, avocado, kanpyo, lettuce, and burdock with spicy mayo sauce.
Tempura fried tempeh, asparagus, carrots, and cucumber inside topped with avocado and sweet chili mango sauce.
Tofu, broccoli, napa cabbage, celery, carrots, and shitake mushrooms in the broth.
Shrimp, scallop, mussel, crabstick, broccoli, napa cabbage, celery, carrots, and shitake mushrooms in the broth.
Stir-fried tofu and vegetables served over rice with our house special sauce.
Stir-fried chicken and vegetables served over rice with sauce.
Stir-fried shrimp and vegetables served over rice with sauce.
Lightly fried sea bass, tofu, and vegetables served over rice with ginger sauce.
Lightly fried sea bass with stir-fried shrimp, scallop, and vegetables served over rice with spicy garlic sauce.
Served with white rice and a side of either miso soup or green salad.
Served with white rice and a side of either miso soup or green salad.
Served with white rice and a side of either miso soup or green salad.
Served with white rice and a side of either miso soup or green salad.
Served with white rice and a side of either miso soup or green salad.
Served with white rice and a side of either miso soup or green salad.
Served with white rice and a side of either miso soup or green salad.
Served with white rice and a side of either miso soup or green salad.
Served with white rice and a side of either miso soup or green salad.
Deep-fried Japanese-style spring roll.
Cream cheese, crab meat, and scallion.
Deep-fried tofu with sauce.
Broiled chicken on a skewer with teriyaki sauce.
Japanese-style breaded fried chicken with sauce.
Fried or steamed shrimp dumpling.
Deep-fried oysters with chef's sauce.
Batter-fried shrimp tossed with spicy cream sauce.
Broiled yellowtail neck with salt, pepper, and ponzu sauce.
Crabstick, cucumber, and crunchy mixed in spicy mayo sauce.
Sliced octopus served in ponzu sauce.
Four pcs assorted sliced raw fish on a bed of rice.
Sliced seared fish in ponzu sauce.
Mango and cucumber wrapped in peppered tuna tataki and topped with ponzu and mango sauce, finished with infused virgin olive oil.
Sliced yellowtail, jalapeño, and tobiko served in yuzu soy sauce.
Eight pcs assorted sliced raw fish.
Crabstick, tamago, avocado, cucumber, kanpyo, and burdock inside.
Salmon skin and cucumber with eel sauce.
Crabstick, cucumber, and avocado.
Cooked shrimp, avocado, and lettuce with masago and mayo.
Cooked shrimp, tamago, and avocado.
Tempura shrimp, cucumber, lettuce, and masago.
Fried soft shell crab, cucumber, lettuce, avocado, and masago.
Smoked salmon, avocado, and cream cheese.
Fresh salmon, crunchy, cream cheese, and masago.
Fresh tuna, avocado, and crunchy inside with spicy mayo and pepper flakes on top.
Inari tofu, cream cheese, and crunchy inside with avocado on top.
Seabass tempura, cucumber, avocado, and lettuce inside with masago on top.
Tempura fried roll with spicy crab stick and cream cheese inside. Spicy mayo and eel sauce on top.
Tempura fried roll with spicy tuna and avocado inside, with chef's special sauce.
Crabstick, tamago, and avocado rolled in sliced cucumber, with ponzu sauce.
Spicy crunchy salmon, crabstick, cream cheese, and avocado inside, tobiko, scallion, spicy mayo, and eel sauce on top.
Spicy crunchy crab inside, salmon, and a dollop of hot sauce on top.
Crabstick, cucumber, and avocado inside, with assorted fresh fish on top.
Eel, crabstick, and cucumber inside, with avocado and eel sauce on top.
Tempura crabstick, cucumber, and avocado inside with spicy crunchy salmon, eel sauce, and hot chili sauce on top.
Tempura sweet potato and avocado inside, with smoked salmon and eel sauce on top.
Fried oyster inside, avocado, eel sauce, and wasabi mayo on top.
Tempura eel and avocado inside with spicy tuna and eel sauce on top.
Spicy tuna, salmon, yellowtail, and avocado inside with eel on top.
Cooked shrimp, avocado, and cream cheese inside with fresh salmon and lime on top.
Spicy tuna, salmon, yellowtail, cucumber, and avocado inside, with seared pepper tuna on top.
White tuna, asparagus, and avocado inside with spicy crunchy tuna, jalapeño, and hot chili sauce on top.
Spicy crunchy tuna inside with fresh tuna, avocado, and tobiko on top.
Tempura shrimp inside with spicy crunchy scallop on top with eel.
Spicy crunchy shrimp, cucumber, and avocado inside, with fresh salmon lemon slices and wasabi mayo sauce on top.
Tuna, salmon, yellowtail, avocado, and tobiko rolled in sliced cucumber in ponzu.
Tempura shrimp and cream cheese inside, topped with spicy crabstick.
Tempura salmon, avocado, and cream cheese inside with spicy crabstick and eel sauce on top.
Tempura shrimp, lobster salad, mango, and avocado rolled with soy paper, tobiko, and wasabi mayo on top.
Spicy crunchy salmon, and mango inside, with lobster salad, wasabi, tobiko, and hot chili sauce on top.
Peppered tuna, cucumber, and mayo inside, with spicy crunchy salmon and mango sauce on top.
King crab meat, avocado, and cucumber inside with cooked shrimp and wasabi mayo on top.
Spicy crunchy tuna, yellowtail, and salmon inside an avocado, seared white tuna, and wasabi mayo sauce on top.
Tempura soft shell crab inside with eel, avocado, and chef's special sauce on top.
Tempura eel, avocado, and crabstick inside with spicy crunchy shrimp and eel sauce on top.
Tempura shrimp inside, with spicy king crab meat and sweet miso sauce on top.
Shrimp tempura inside with fresh tuna, avocado, and chef's special sauce.
Yellowtail, asparagus, and avocado inside with fresh salmon, tuna, and wasabi caviar on top.
Shrimp tempura, spicy tuna, avocado, and asparagus inside, with yellowtail, white tuna, red tobiko, black tobiko, scallion, and chef's special sauce on top.
Spicy tuna, avocado, and crunchy rolled in sliced cucumber served with ponzu sauce.
Spicy crab stick, shrimp tempura, avocado, and mango inside, tuna, salmon, yellowtail, avocado, eel, mango sauce, eel sauce, wasabi mayo, and tobiko on top, wrapped in soy paper.
Hibachi proteins are cooked alongside vegetables. Comes with fried rice, shrimp or white sauce, and a choice of either miso soup or green salad.
Hibachi proteins are cooked alongside vegetables. Comes with fried rice, shrimp or white sauce, and a choice of either miso soup or green salad.
Hibachi proteins are cooked alongside vegetables. Comes with fried rice, shrimp or white sauce, and a choice of either miso soup or green salad.
Hibachi proteins are cooked alongside vegetables. Comes with fried rice, shrimp or white sauce, and a choice of either miso soup or green salad.
Hibachi proteins are cooked alongside vegetables. Comes with fried rice, shrimp or white sauce, and a choice of either miso soup or green salad.
Hibachi proteins are cooked alongside vegetables. Comes with fried rice, shrimp or white sauce, and a choice of either miso soup or green salad.
Hibachi proteins are cooked alongside vegetables. Comes with fried rice, shrimp or white sauce, and a choice of either miso soup or green salad.
Hibachi proteins are cooked alongside vegetables. Comes with fried rice, shrimp or white sauce, and a choice of either miso soup or green salad.
Hibachi proteins are cooked alongside vegetables. Comes with fried rice, shrimp or white sauce, and a choice of either miso soup or green salad.
Vegetable tempura, tofu, and vegetable teriyaki, and a vegetable roll. Served with rice and a side of either miso soup or green salad.
Chicken and vegetable tempura, shrimp teriyaki, and a California roll. Served with rice and a side of either miso soup or green salad.
Shrimp and vegetable tempura, chicken teriyaki, and a California roll. Served with rice and a side of either miso soup or green salad.
Shrimp and vegetable tempura, salmon teriyaki, and a California roll. Served with rice and a side of either miso soup or green salad.
Shrimp and vegetable tempura, steak teriyaki, and a California roll. Served with rice and a side of either miso soup or green salad.
Hours of Service:
Friday: 11:00am - 3:00pm
Friday: 4:30pm - 9:30pm
Monday: 11:00am - 3:00pm
Monday: 4:30pm - 9:30pm
Sunday: 12:00pm - 3:00pm
Sunday: 4:30pm - 9:00pm
Tuesday: closed
Saturday: 11:00am - 3:00pm
Saturday: 4:30pm - 9:30pm
Thursday: 11:00am - 3:00pm
Thursday: 4:30pm - 9:30pm
Wednesday: 11:00am - 3:00pm
Wednesday: 4:30pm - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.