Deejai Thai Restaurant - Charlotte, NC

Homemade crispy fried vegetarian rolls served with sweet and sour sauce.

Steamed soybeans. Recommended with smoke-roasted chili and light soy sauce.

Thin crepes filled with a blend of crab meat and cream cheese fried to a golden crisp.

Crispy calamari lightly battered and served with homemade sweet chili sauce.

Hot. Choice of chicken or tofu spiced with basil leaves, red and green onions, mint, cilantro, roasted ground rice powder, lime juice, and crisp cabbage.

Delicate homemade vegetable and pork-filled dumplings served in a light sweet curry sauce.

Rice paper crepe filled with lettuce, fresh basil, and shrimp, served with peanut sauce.

Homemade marinated Chicken with Thai herbs on skewers. Served with creamy homemade peanut sauce and cucumber pickle mixed.

Grilled pork with cucumber pickle mixed in the homemade steam Bao bun.

Crispy fried chicken wings tossed with homemade Thai sweet wings sauce.

Tom yum is the internationally known Thai broth; this flavorful soup contains chili lime broth, onion, cilantro, mushrooms, and the meat of your choice.

Tom kha is a widely-recognized Thai broth with mushrooms, tomatoes, green onions, and cilantro in a rich coconut milk broth served with the meat selection of your choice.

Soybean base soup with tofu, seaweed and scallions.

***New item*** Name say it all. Yummy Tom Yum broth with ramen noodles served with seafood, beansprouts, green onion, limes, peanut, cilantro, this Tom yum broth already spicy level 2.

Green seaweed salad with tangy rice vinegar and cucumber.

Crisp iceberg lettuce, mixed green with fresh tomato, and carrots served with ginger dressing.

Contain raw food. Mixed crab and masago with spicy sauce atop a half cut avocado and seaweed salad.

Contain raw food. Mixed spicy fruity sauce with fresh tuna and cucumber for garnish.

Shrimp, avocado, tomato, and green salad with ginger dressing.

Fresh shredded mango, cashew nuts, red onion, carrot, mint, with chargrilled prawn served on lettuce with a sweet sour dressing. Hot.

Test your taste buds with this refreshing summer or hearty winter dish. It's a year-round favorite and a great low-calorie dinner. Char-grilled marinated strips of lean beef, in a spicy cilantro sauce with red onions, lime juice, tomatoes and fresh cucumbers. Hot, spicy level 3.

Thai Char-grilled chicken with homemade spicy chili, lime, onion, cucumber, and mint. Served with Iceberg wedge and steam jasmine rice. Spicy level 2.

Contain raw food. Spicy tuna, avocado, cucumber, crunchy, scallions topped with tuna, masago and special sauce.

Contain raw food. Mixed spicy tuna, cucumber, topped with assorted fish, crunchy and special sauce.

Soft Shell crab, avocado, cream cheese and cucumber, topped with shrimp, avocado and special sauce.

Contain raw food. Lobster tempura, avocado; topped with crab stick and shrimp served with a special sauce, crunchy and masago.

Inside tuna, yellowtail, eel, salmon, cream cheese flash fried and topped with jalapeno, sriracha, eel sauce, and Japanese mayo.

Cream cheese, tuna and salmon flash-fried; topped with spicy crab, scallions, and eel sauce.

Contain raw food. Shrimp tempura, soft shell crab, cucumber topped salmon and spicy crab, tobiko and house sauce.

Spicy tuna, jalapeno, flash fried topped with eel sauce.

Contain raw food. 4 pieces of assorted fish on rice balls, 6 pieces of assorted fish sashimi.

Contain raw food. 3 pieces of tuna on rice balls, four pieces of tuna sashimi and spicy tuna roll.

Contain raw food. Fresh and crispy cucumber wrap outside with salmon, tuna, hamachi, and avocado topped with yuzu sauce.

Contain raw food. Tuna, salmon, hamachi, with house sauce, rice, lettuce, avocado, cucumber, and seaweed salad.

Contain raw food. Crab, avocado, cucumber, and masago.

Contain raw food. Tuna, cucumber and crunch with spicy sauce.

Contain raw food. Yellowtail and spicy sauce.

Contain raw food. Salmon, cucumber and spicy sauce.

Cucumber, carrot, kampyo, and oshinko.

Contain raw food. Salmon, avocado, cucumber, crab stick, and sesame.

Contain raw food. Shrimp tempura, kani, cucumber, avocado, masago, and crunchy.

Contain raw food. Crab, avocado, cucumber, crunchy, masago mixed with spicy mayo.

Contain raw food. Shrimp tempura, kani, cucumber, topped salmon avocado, spicy mayo and eel sauce.

Contain raw food. Spicy tuna, shrimp, avocado, cucumber with spicy sauce.

Contain raw food. Soh-shell crab, crab sticks, cucumber, avocado, scallions, mayo, and masago.

Contain raw food. Assorted fish on top of a California roll.

Contain raw food.

Contain raw food.

Contain raw food.

The national noodle dish of Thailand; sold on every street. Recommended with our jumbo prawns these Thai rice noodles are pan-fried with egg, spring onions, bean sprouts, peanut and your choice of meat. Recommend to squeeze lime wedge. Not spicy.

These noodles may make your taste buds drunk with pleasure. Stir fried udon noodles with basil bell peppers, pineapple, tomatoes, bean sprouts, gailans, white onions and your choice of meat. Recommended with shrimp. Hot, spicy level 3.

Ramen noodles on a bed of lettuce, pork teriyaki, shrimp, spring rolls, mint, bean sprouts, cucumber pickle mixed, carrots, onion, cilantro and peanut served with spicy fish sauce.

These flat and wide rice noodles are traditional Thai-style. Pan-fried in a sweet black soy sauce with choice of meat, egg, bean sprouts and broccoli. Recommend with chicken. Not spicy.

Woon Sen mean jelly noodle. This light and healthy stir-fried clear noodle comes with egg, bean sprouts, onion, green onion, tomato, snow peas, celery, mushroom, carrots, and baby corn with your choice of meat. Recommended with chicken. Not spicy

Fresh steamed rice stir-fried with egg, fresh garlic, fresh chili, basil, snow peas, bell peppers, onions and your choice of meat. Recommended with chicken. Hot, spicy level 3.

Egg Noodles stir-fried with meat of your choice and seasonal vegetables.

This dish is so spicy and healty it must be a mistake because the flavor is awesome. Recommended with chicken, this spicy hot dish combines red and green bell peppers, onions, garlic, and fresh mushrooms in a homemade chili sauce. Hot.

The name says it all; this dish is delightful. Stir fried in a sweet chili sauce with pineapple, onions, bell peppers, and of course, whole cashews. This dish is recommended with chicken.

All time favorite Thai dishes. Recommended with ground chicken, crisp green beans, bell peppers, onions, basil and homemade hot chili sauce stir-fried. Hot.

Vegetarian dish of stir-fried seasonal medley vegetables with homemade brown sauce can add meat of your choice.

This dish is recommended only hot and spicy full Thai flavor. Stir-fried meat of your choice with green beans, bell peppers, onion, lemongrass, Thai chili, and basil. Hot.

Simple yet delicious eggplant dish spiced with fresh garlic, fresh chili flavored with fresh basil. Recommended with chicken. Hot, spicy level 3.

This dish originated from a Northern tribe in Thailand. Marinated tender beef stir fried with Thai style gravy sauce, with broccoli and carrots.

Contain raw food. Try this lightly battered crispy chicken coated with sesame seeds and sweet and sour sauce garnished with broccoli, baby corn and carrot. Lunch served on bento box with crab rangoon and California roll.

Contain raw food. Grilled teriyaki pork with sesame rice and garnish with cucumber and steam vegetables. Lunch served on bento box with crab rangoon and California roll.

Thailand favorites curry rich and flavorful curry awakening your taste buds with homemade chili paste and meat of your choice stir fried with snow peas, baby corn, eggplant, green beans, bell peppers, and fresh basil. This dish already come medium spicy.

Crispy roasted duck served on top of a slow simmered red curry sauce, with pineapple, grape, tomatoes, bell peppers, and fresh basil.

This dish satisfies any seafood lovers a combination of prawns, scallops, squid, and mussels stir-fried in chili curry sauce with snow peas, baby corn, eggplant, green bean, bell peppers and fresh basil. Hot, spicy level 3.

Sweet green curry. Meat of your choice simmered with zucchini, bell peppers, green beans, eggplant and basil leaves.

Taste milder than red curry but rich in flavor and quite addictive to customers. Meat of your choice simmered with bell pepper and basil.

Fresh herbs and Thai red chili peppers simmered with eggplant, zucchini, green bean, bell peppers and basil.

Rich and creamy peanut flavor curry. Simmered with carrots, onion, and potato and peanuts. Served with jasmine rice.

Small portion of fried chicken, steam vegetables, steam rice.

Small portion of fried rice with eggs, onion and chicken.

Small portion of pork teriyaki, steam vegetables, steam rice.

Sweet fresh mango with homemade rice pudding coconut cream and served with ice cream

Thai Roti Crepe with fresh sweet mango and served with ice cream, condense milk, and cinnamon.