plump irish bangers grilled & served with cahill's irish cheddar, whole grain mustard & toasted marbled rye points
cahills irish cheddar, brie and fresh mozzarella, served with seasonal fruit, dry-aged salami, pesto, grilled pita and rye toast.
potato wedges topped with irish chili, sour cream, cheddar cheese, diced tomatoes & scallions
hot, creamy crab and shrimp dip served with crostini - a house favorite
fresh hummus served with cucumber-tomato salsa and grilled pita.
grilled, peppered tenderloin over mixed greens with grilled portabella, crumbled bleu, fried onions, roasted tomatoes, and walnuts
fresh romaine tossed in our caesar, fresh croutons, and aged parmesan
grilled chicken, tomatoes, cucumbers, fried onions, and walnuts over a bed of mixed greens.
with gorgonzola, cucumbers, tomatoes, and walnuts atop mixed greens-$8.00
blackened grilled chicken with grilled red peppers over mixed greens with avocado, cucumbers & julienne carrots
1/2 lb hand-pattied beef with tomato, leaf lettuce, and mayo on a kaiser roll.
1/2 lb hand-pattied beef with bleu cheese crumbles, fried onions, and sweet thai chili sauce on a kaiser roll.
house made falafel served with tomatoes, cucumbers, alfalfa sprouts, and mixed greens, topped with our spicy remoulade wrapped in a pita.
grilled chicken, feta, tomatoes, leaf lettuce, and cucumber sauce in a pita.
1/2 lb hand-pattied beef with cheddar, tomato, green leaf lettuce, and mayo on a kaiser roll.
turkey, ham and aged salami served warm with provolone, green leaf lettuce, tomato, and red onion, with italian herb vinaigrette on a sub roll.
warm pot roast piled high with provolone and au jus on a sub roll.
traditionally spiced corned beef, kraut, and swiss cheese with thousand island on toasted marbled rye.
guinness-battered haddock, cheddar, leaf lettuce, and mayo on a kaiser roll.
house made crab cake with leaf lettuce & spicy remoulade on a kaiser roll
our signature dessert served with a baileys cream sauce, with or without walnuts.
baked fresh daily, served with french vanilla ice cream.
delicious sweet custard topped with a sheet of caramelized sugar.
warm mini chocolate bundt cake covered with ganache.
six cookies, chefs choice, served warm with a glass of cold milk.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.