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Emerywood Fine Foods

130 West Lexington Ave., High Point, NC 27262

Hours of Service:

Monday: 11:00am - 2:00pm

Tuesday: 11:00am - 2:00pm

Tuesday: 5:00pm - 9:00pm

Wednesday: 11:00am - 2:00pm

Thursday: 11:00am - 2:00pm

Friday: 11:00am - 2:00pm

Saturday: 11:00am - 2:00pm

Saturday: 5:00pm - 9:00pm

(Hours of Service May Vary)
Pesto Pizza

Homemade pesto‏ toasted on a flour tortilla with chicken, tomatoes and mozzarella

$6.85
Vegetarian Quesadilla

Black beans, corn, roasted veggies and cheddar cheese on a flour tortilla served with salsa and sour cream

$6.85
Baked Artichoke Dip

A perfect combination of artichoke hearts &three cheeses served with toasted pita chips

$7.25
Bruchetta

Diced roma‏ tomatoes, feta cheese and homemade pesto toasted on a French baguette and topped with parmesan

$7.15
Pita Pizza

Grilled chicken,‏ pepperoncini, feta and mozzarella cheeses, caper vinaigrette on pita

$7.25
Soups

Homemade daily

$3.95
The Waldorf

Grilled chicken, granny smith apples, walnuts and bleu cheese crumbles on a bed of mixed greens served with our homemade balsamic vinaigrette

$8.35
Grilled Chicken Salad

Grilled marinated chicken, cheddar cheese, roma tomatoes and croutons on a bed of green leaf lettuce

$8.35
Chef Salad

Smoked ham, oven roasted turkey, cheddar and swiss cheese, tomatoes and croutons on a bed of mixed greens

$8.95
Garden Salad

Fresh roma tomatoes, cheddar cheese and croutons over mixed greens

$6.25
Three Salad Sampler

Choose three of the following over mixed greens

$8.65
Egg Salad

$1.00
Southern-Style Pasta Salad

$1.00
Rosemary Chicken Salad

$1.00
Fresh Tuna Salad

$1.00
Garden Salad

$1.00
Red Bliss Potato Salad

$1.00
Spicy Pimento Cheese

$1.00
Three-Bean Salad

$1.00
Caesar Salad

$1.00
Caesar Salad

Crisp leaf lettuce and homemade croutons tossed in a creamy caesar dressing and topped with parmesan cheese garnished with roma tomatoes

$6.25
Salad Nicoise

Albacore tuna, fresh green beans, kalamata olives and roma tomatoes on a bed of mixed greens topped with caramelized onions and caper vinaigrette dressing

$9.15
Greek Salad

Fresh roma tomatoes, kalamata olives, pepperoncini and feta cheese on a bed of mixed greens served with our caper vinaigrette dressing.

$7.95
Grilled Cheddar Cheese Sandwich

$2.50
Pb&J Sandwich

On whole wheat with chips

$3.75
Classic Turkey

House turkey &havarti-dill cheese on honey wheat berry bread served with mayonnaise, mustard, lettuce and tomato

$7.35
Classic Ham

Smoked ham &swiss cheese on whole wheat, mayo, mustard, lettuce and tomato

$7.35
Last Chance Texaco

Black bean burrito with corn, diced tomatoes, chilies and cheddar cheese folded in a soft flour tortilla with salsa and sour cream with a garden salad. Not available with the ½ and ½

$7.65
The Tree Hugger

Sautéed red and green peppers, squash, zucchini and onions with pesto on a baguette

$7.65
Effie's Choice

Your choice of rosemary chicken salad or tuna salad served on a croissant

$7.35
The Otter Club

Smoked turkey‏ and ham, havarti-dill cheese on a baguette with mayonnaise, mustard, lettuce and tomato

$7.90
Vegetarian Delight

Granny smith apples, brie, brown sugar and walnuts toasted open-faced on wheat berry bread

$7.75
Hooked on Pimento

Homemade spicy pimento cheese toasted on a baguette

$6.75
To Brie or Not to Brie

Brie and smoked turkey on a baguette served w/mayonnaise, honey cup mustard and lettuce

$7.90
The Mallory

Grilled chicken‏ and spicy pimento cheese toasted on wheat berry bread

$7.90
The Rose Beast

House roast beef, provolone, caramelized onions and rosemary mayonnaise toasted on a baguette

$8.40
That's a Wrap

Grilled chicken,‏ fresh roma tomatoes, cheddar cheese and pesto mayonnaise in a sun dried tomato tortilla served with a garden salad

$8.15
Funky Chicken

Grilled chicken, sweet jamaican pepper relish toasted on wheat berry bread with cheddar, lettuce and tomato

$7.90
Tuna Melt

Tuna salad toasted served open face on rye bread, cheddar cheese, lettuce and tomato

$7.90
Thai Wrap

Grilled chicken and roasted vegetables tossed in a spicy peanut sauce then wrapped in a flour tortilla and served with a garden salad... (not available with the ½ and ½)

$8.15
Been There, Done That

Smoked turkey and granny smith apples, honey walnut cream cheese on a croissant

$8.40
The Chicken Little

Fresh egg salad on toasted whole wheat bread

$6.60
Gouda Grief

House roast beef, smoked gouda cheese hot on a croissant with horseradish mustard

$8.40
The Shawnwich

Rosemary chicken salad and pimento cheese on a croissant with granny smith apples

$7.90
Paul Reuben

Turkey and swiss cheese toasted on rye with 1000 island and sauerkraut

$7.90
Twin Stack

Honey ham and smoked gouda hot on toasted rye bread with dijonaise

$7.90
Double Dill

House turkey and havarti dill cheese served hot on a croissant with a white wine dill sauce

$7.90
Half and Half

Choose two of the following: cup of soup, half sandwich or garden salad

$7.15
Blackened Ahi Tuna

Served rare‏ over kimchi of napa cabbage, carrots, red pepper, red onion, pickled ginger, and orange zest

-
Baked Artichoke Dip

With artichoke hearts and three cheeses served with pita bread for two

-
Veggie Quesadilla

With black beans, corn, roasted veggies and cheddar cheese on flour tortilla

-
Calamari Marinated

With chorizo‏ chips, kidney beans, and garbanzo beans in buttermilk and fried with a sweet basil ragout

-
Fresh Crab Dip

With scallions‏ and toasted pita chips for two

-
Sushi Rice Poppers

With a house dip trio

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Fried Green Tomatoes

With marscapone-havarti cheese spread, candied orange zest, chives, and a local strawberry coulis

-
Waldorf

Grilled chicken, granny smith apples, walnuts, blue cheese, mixed greens, balsamic dressing

-
Three Salad Sampler

Choice of 3 of the following over mixed greens

-
Spinach Salad

With olive asparagus vinaigrette, shallots, goat cheese, walnuts, figs fried oyster salad, walnut vinaigrette, crispy bacon, roaring 40's blue cheese, roma tomatoes, shallots, and fried capers all over mixed greens

-
The Emerywood

Cranberries and almonds with greens and balsamic vinaigrette

-
Classic Caesar

Roma tomatoes, croutons and parmesan cheese

$3.95 +
Greek Salad

Fresh roma tomatoes, kalamata olives, pepperoncini and feta cheese on a bed of mixed greens with our caper vinaigrette

-
Garden Salad

Tomatoes, cheddar and croutons over leaf lettuce

-
Soup Du Jour

$3.75 +
Pepperoni and Italian Sausage Pizza with Marinara and Mozzarella Cheese

-
Pesto Pizza with Emerywood Pesto, Tomatoes, Chicken and Mozzarella

-
Four Cheese Pizza with Mozzarella, Goat, Blue and Parmesan Cheese and Marinara

-
Beef Tenderloin Pizza with Blue Cheese, Mozzarella, Mushrooms and Tomatoes

-
Big Daddy's Pizza

Loaded with pepperoni, chicken, Italian sausage, jalapeno, onions, mushrooms, black olives and tomatoes topped with mozzarella

-
Buttermilk Marinated Ashley Farms Chicken Breast

Lightly floured and fried served over sun dried tomato goat cheese orzo, steamed broccoli and smoky bacon-tomato béchamel

-
Shrimp and Organic Grits

With andouille sausage, red onion, red pepper, white wine sauce and chives

-
Emerywood Lump Crab Cakes

With roasted red pepper aioli, garlic mashed red bliss potatoes, sautéed seasonal vegetables and basil oil

-
Pan Seared Scallops

In a rich sun dried tomato pesto cream sauce, crisp sugar snap peas, garlic linguini and parmesan cheese

-
Pan Seared Salmon

With parmesan orzo, sautéed haricots verts, caper-dill volute and topped with alfalfa sprouts

-
Pan Seared Sea Bass

With crisp‏ sugar snap peas, fresh caprese risotto and a raspberry basil jam

-
Pan Seared Pork Chop

Over tasso ham risotto, pepper-onion stir fry, and a flame charred onion-chipolte béchamel

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Blackened Ahi Tuna

Over sesame soy lo mein, napa cabbage kimchi style stir fry, and alfalfa sprouts

-
Half Pound Kobe Burger

With applewood smoked cheddar, caramelized onions, black truffle mayo, lettuce, roma tomato and truffle parmesan pommes frites

-
Grilled New York Strip

With garlic‏ red bliss mash, steamed broccoli, and a rosemary garlic au poivre sauce

-
Vegetable Primavera

With vodka sauce, squash, zucchini, peppers, onions, lemon juice and parmesan cheese

-
Surf and Turf of Seared Beef Tenderloin with a Crab Cake

Drowned in‏ a light, rich caramelized shallot and sherry hollandaise with exotic truffle, porcini, shitake, cremini mushroom risotto and haricots verts

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