grilled shrimp lightly basted with garlic butter
steamed in fresh garlic, white wine & butter
with red or white sauce
lightly breaded with our homemade marinara sauce
wontons filled with pork, garlic and ginger. served lightly sauteed with a honey soy dipping sauce
spring mix, grape tomatoes, carrots, cucumbers and homemade croutons with your choice of dressing
romaine lettuce, hard boiled egg, anchovies, parmesan cheese and homemade croutons tossed in a caesar dressing
romaine lettuce, feta cheese, kalamata olives, capers, red onions and anchovies tossed in a greek dressing
our house specialty made fresh daily served either sauteed or fried
a portobello mushroom basted and grilled, topped with a jumbo lump crab cake and melted provolone. served over spring mix and drizzled with a vinaigrette dressing
broiled shrimp stuffed with our homemade crab imperial
scallops lightly breaded and seasoned served fried or sauteed
flounder sauteed in a lemon butter sauce and topped with jumbo lump crab meat
grilled salmon topped with a garlic pesto butter sauce
grilled tuna brushed with olive oil and garlic, topped with shrimp, sauteed spinach and tomatoes
with our homemade marinara sauce
penne pasta in a vodka blush sauce
linguine with garlic, capers, artichoke hearts, kalamata olives, red pepper flakes and anchovie paste
linguine or penne tossed with an array of seasonal vegetables in a white wine garlic sauce and grated parmesan cheese
shrimp, clams, mussels, scallops and calamari served over linguine in a white wine garlic sauce
shrimp, clams, mussels, scallops and calamari served over linguine in our homemade spicy marinara sauce
sauteed shrimp in a garlic and butter sauce served over linguine
scallops & shrimp with mushrooms, scallions, garlic and sun dried tomatoes. served over linguine
linguine with jumbo lump crab meat in our homemade spicy marinara sauce
clams sauteed in a white wine garlic butter sauce or our homemade marinara sauce
penne in a vodka blush sauce with shrimp and scallops
a 14oz. cut of certified angus beef
an 8oz. cut of certified angus beef
breaded or grilled and served over linguine or with a seasoned baked potato or vegetables. with melted provolone and our homemade marinara sauce
fresh chicken breast simmered in a lemon butter sauce and topped with capers
Hours of Service:
Monday: 11:00am - 9:00pm
Tuesday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
Thursday: 11:00am - 9:00pm
Friday: 11:00am - 10:00pm
Saturday: 11:00am - 10:00pm
Sunday: 12:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.