Farmers Market peanuts, cilantro, confit chicken.
Buttermilk, cardamon, hazelnuts.
Black garlic caesar, preserved tomato, Grana Padano, crouton.
Johnston County ham, balsamic egg, Blue cheese, cherry tomatoes, buttermilk.
Apples, radishes, fine herbs, benne seeds, champagne vinaigrette.
Alabama White BBQ sauce, cucumber kimchi.
Blistered Shisito peppers, creole aioli, nc bbq gastrique.
Apple butter, NC paw paw fruit, boulted rye, benne seeds.
Fried leaves, Espellete, burnt lemon, Benton's bacon, Beta sweet potato.
Ashe County Hoop Cheddar Bechamel, gemelli pasta, Benton's ham.
House pimento cheese, pickles, heritage ham, bread.
Raleigh City Farm's root vegetables, Shitake, parsnip puree, baby kale pesto, brown butter jus.
Bottarga, Elderflower, pea tendrils, miso, cultured butter.
Charleston gold rice, preserved lemon, lardo, red eye gravy, brussel sprout leaves.
Eye of rib eye, triple cooked baked potato, bitter greens, house smoked San Marzano ketchup, sherry jus.
Seared shrimp, poached egg, Benton's bacon, stone ground grits, smoked tomato jus, chives.
Taleggio, ricotta gnocchi, preserved tomato, fennel, basil.
Ancient grain Panzanella, creme fraiche, caviar.
Ashe County Hoop Cheddar, Benton' bacon, arugula, truffle fries.
Smoked chesnut puree, NC beets, brown butter, B-2 sauce.
Crushed red pepper, garlic, cider.
Sage, green tomatoes, onions.
Smoked heirloom ketchup, Parmesan Reggiano.
Farmers Market peanuts, cilantro, confit chicken.
Buttermilk, cardamnon, hazelnuts.
House pimento cheese & buttermilk dipping sauces.
Gem lettuce, vine ripened tomato, roasted tomato aioli.
House pimento cheese, pickles, heritage ham, bread.
Grapes, celery, Gouda, cashews, raspberry vinaigrette
Peppers, caramelized onions, Blue cheese, lemon basil vinaigrette.
Black garlic caesar, preserved tomato, Grana Padano, crouton.
Johnston County ham, balsamic egg, Blue cheese, cherry tomatoes, buttermilk.
Benton's bacon, gem lettuce, tomato, herbed aioli, sourdough bread.
Benton's ham, grilled tomato, pimento cheese.
Arugula, creme fraiche.
Gem lettuce, vine ripened tomato, roasted tomato aioli.
Grapes, celery, Gouda, cashews, greens, raspberry vinaigrette.
Seared shrimp, poached egg, Benton's bacon, stone ground grits, smoked tomato jus, chives.
Ancient grain panzanella, arugula, creme fraiche.
Roasted Mushrooms, arugula, Parmesan Reggiano.
12 oz. Ribeye, house cut fries, sherry jus.
Carmelized onions, heirloom tomato.
Ashe County Hoop Cheddar, Bacon Red Onion Jam.
Seasonal mostarda.
Espresso Anglaise, Raspberry and Caramel dipping sauces.
Vanilla vodka, Pinnacle chocolate, Godiva liqueur, Baileys, Frangelico.
Licor 43, Butterscotch Schnapps, Disaronno, Frangelico.
Jim Bean Honey, Sambuca, Butterscotch Schnapps, Orange Curacao.
Chambord, Whipped Vodka, Raspberry Schnapps, Simple, Soda.
Espresso, Vanilla Vodka, Kahlua, Baileys
Coffee, Licor 43, French Vanilla Kahlua, Baileys
Durham Distillery Conniption Navy Strength gin, muddled cucumber, basil & celery, lime juice, crude rhubarb bitters.
Stolichnaya vodka, Luxardo cherry liqueur, Liquor 43, lime juice, splash of green chartreuse.
Jim Beam rye, Dewars Scotch, Cynar liqueur, Montenegro Amaro, stirred and strained.
Fair Game apple brandy, Cointreau, house-made sour, dash of cinnamon, dehydrated apple.
Knob Creek maple bourbon, sea salt, house-made pumpkin shrub & pumpkin bitters, soda.
Tuaca Italian vanilla liqueur, Cheerwine, lime juice, crude 'Lindsay' Pecan-Magnolia-Habanero bitters.
Topo vodka, ginger beer, fresh squeezed lime, simple syrup, copper mug. Or a Kentucky Mule made with Jim Beam rye.
Beefeater gin, Luxardo cherry liqueur, green chartreuse, lime juice.
El Mayor Blacno tequila, Fidencio Mexcal, cointreau noir, Jared's Fancy Sour Mix, aged in oak.
Jim Beam, Cappeletti Rosso vermouth, Campari, orange peel.
Jim Beam rye, B&B, Courvoisier, sweet vermouth, Peychauds bitters, black walnut bitters.
Fair Game No'lasses Sorghum Spirit, Orgeat Almond, Domaine de Canton, lemon & lime juices, crude 'Lindsay' Pecan-Magnolia-Habanero bitters.
Grade A maple syrup, lemon-whipped honey butter.
Local berry coulis, whipped cream, cookie crumbs.
Bananas, house-made caramel, peanut butter.
Ask your server about our seasonal selection!
Two eggs, home fries, bacon or sausage, biscuit. Egg Whites Available.
Three eggs, kale, quinoa, goat cheese, home fries. Egg Whites Available.
Three eggs, Benton's ham, roasted peppers, caramelized onions, smoked Gouda, home fries.
Two poached eggs, Benton's ham, biscuits, pimento cheese, hollandaise, home fries, scallions.
Seared shrimp, poached egg, Benton's bacon, stone ground grits, smoked tomato jus, chives.
Caramelized onion, arugula, poached egg.
Seasonal selections
Peppers, caramelized onions, Blue cheese, lemon basil vinaigrette.
Grapes, celery, Gouda, cashews, raspberry vinaigrette
Apples, radishes, fine herbs, benne seeds, champagne vinaigrette.
Black garlic caesar, preserved tomato, Grana Padano, crouton.
Benton's bacon, gem lettuce, tomato, herbed aioli, sourdough bread.
Gem lettuce, tomato, pickled red onions.
Gem lettuce, vine ripened tomato, roasted tomato aioli.
Ancient grain panzanella, arugula, creme fraiche.
Caramelized onion, black pepper.
Espresso Anglaise, Raspberry and Caramel dipping sauces.
Start it off right. An easy drinking sparkling with notes of lemon & fig
Champagne-like without the price. Nutty character with undertones of citrus
Female driven winery. Sweet to the nose, dry to the taste
Not your aunt's pinot grigio, no ice chips needed
A touch of bubbles - a touch sweet - like you just ate a dried apricot
A true gruner finishing with lemon pepper and crisp to the palate
If you're ordering oysters, this shall be your wine
Refreshing and balanced. Crisp and clean
There's some sweetness here, but don't be afraid to pair this with rich meats
Barely touched oak. This is what chardonnay tastes like naturally
Given the full attention of oak, this is an extremely elegant wine
The french sit on patios drinking rose all day long. Let's be french
It's not easy to find really good pinot at this price, but i did
For the undecided person, this wine will pretty much go with anything
This is a big, juicy pinot. It will not disappoint
Ripe with delicious red fruit, this cab is delicate but smooth
Lean and fresh. Our lamb ragu was made for this wine
A beautiful balance between burgundy and california
Think of it as a merlot with a chip on it's shoulder
Syrah for aussies. This bottle contains spicy, chocolate & berry flavors
Refined and restrained. Big meats will work well with this zin
Cocoa powder, sea salt and raspberries. It's why we love malbec
Organically farmed, solar powered and progressive. #Hippywine
Give it the 'mollydooker shake'. It's blueberry pie in liquid form
Hours of Service:
Friday: 11:30am - 2:30pm
Friday: 5:00pm - 9:00pm
Monday: 11:30am - 2:30pm
Monday: 5:00pm - 9:00pm
Sunday: 11:30am - 2:30pm
Sunday: 5:00pm - 9:00pm
Tuesday: 11:30am - 2:30pm
Tuesday: 5:00pm - 9:00pm
Saturday: 11:30am - 2:30pm
Saturday: 5:00pm - 9:00pm
Thursday: 11:30am - 2:30pm
Thursday: 5:00pm - 9:00pm
Wednesday: 11:30am - 2:30pm
Wednesday: 5:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.