Fernando's - Omaha, NE

Our famous recipe salsa is made fresh daily with chopped tomatoes, onions, peppers, and cilantro. Served with freshly made corn or flour tortilla chips.

Fresh avocados with a blend of our secret spices, served with fresh corn or flour tortilla chips.

6 crispy rolled corn tortillas filled with chicken and cheese. Served with ranchero sauce.

Frijoles y mas. Layered dip with refried beans, red sauce, onions, and cheese. Served with crisp corn or flour tortilla chips.

Stringy cheese and chips. This is not a chip and dip sauce. Natural cheddar cheese infused with green our homemade green chile salsa, heated till stringy and gooey. Topped with green scallions and served with corn or flour chips. Note: Chose the queso Blanco dip for chip and dip cheese sauce.

Artichoke, spinach, and Parmesan dip served with seasoned, tri-colored chips.

10 chicken wings sauced and tossed with red hot sauce and served with a side of ranch dressing.

Shredded lettuce, tomato, black olives, cheese, and scallions topped with your choice of beef or chicken all in a tortilla bowl, served with ranch dressing and ranchero sauce.

A hearty tomato-based pork stew laced with green chiles. Served with warm flour tortillas.

Leafy greens, come with house marinated grilled chicken, pepper jack cheese, fresh sliced onion, and avocado. Served with our special spicy dressing and garnished with seasoned tri-colored tortilla chips.

Fresh mixed greens with candied walnuts, blackberries, strawberries, blueberries, Roma tomatoes, mozzarella cheese, and bleu cheese crumbles. Served with a raspberry vinaigrette.

Fajita seasoned chicken breast or steak on a bed of lettuce with cheese and salsa. Served with flour tortillas.

A tortilla bowl filled with shredded beef, tomatoes, onions, lettuce, and shredded cheese. Garnished with sour cream and guacamole.

Crispy romaine lettuce with Caesar dressing, Parmesan cheese, avocado and croutons.

Shredded lettuce, tomato, black olives, cheese, and scallions topped with shrimp and surimi crab, all in a tortilla bowl, served with ranch dressing and ranchero sauce.

A small salad with chopped romaine, tomatoes, cheese, black olives, and scallions, with your choice of dressing.

Fresh mixed greens topped with strawberries, Mandarin oranges, blueberries, and sweetened pecans. Served with a poppyseed dressing.

Poblano, red & green peppers, onions, black beans, jalapenos and sweet pineapple chunks.

Steak, chicken, and shrimp.

2 tacos (beef or chicken) with beans and rice. All tacos are topped with shredded lettuce, cheese, and diced tomatoes.

1 enchilada, (beef, chicken, or seafood) and 1 taco (beef or chicken) with beans and rice.

2 enchiladas (beef, chicken, seafood, cheese, cheese, and onion, or special vegetarian spinach and cream cheese) with beans and rice.

Marinated fajita steak and spicy chorizo sausage rolled in a flour tortilla with cheddar and jack blend, topped with creamy queso Blanco, and baked bubbly hot. Served with rice and beans

Marinated fajita steak and spicy chorizo sausage rolled in a flour tortilla with cheddar/jack blend, topped with enchilada sauce, cheese, and baked bubbly hot. Serves with rice and beans

1 tamale, 1 enchilada (beef, chicken, or seafood), and 1 taco (beef or chicken) with a side of beans and rice.

1 enchilada with shrimp and surimi crab meat served with beans and rice.

1 enchilada (beef or chicken) with beans and rice.

1 spinach and cream cheese, or cheese and onion or cheese enchilada and 1 guacamole tostada.

2 tacos filled with seasoned tilapia and our own special sauce on soft corn tortillas. Served with rice and beans.

2 shredded pork tamales topped with green Chile sauce and tender chunks of pork. Served with rice and beans.

Shredded seasoned copper pot cooked pork shoulder in 2 soft corn or flour tortillas. Served with rice and beans.

2 corn tortillas stuffed with seasoned shredded chicken covered with our salsa verde and topped with crumbled Cotija cheese. Served with rice and beans.

3 soft corn tortillas filled with our marinated steak, garnished with grilled onions, fresh avocado slices, cilantro onion mix, a lime, and fried whole jalapeno. Served with rice and beans.

A flour tortilla filled with shredded beef or shredded chicken, cheddar and jack cheese, Mexican rice, and then rolled and fried to a golden brown. Covered with lettuce, black olives, cheese, and tomatoes, topped with ranchero sauce. Served with beans, rice, sour cream, and guacamole on the side.

Our famous quesadilla, filled with shredded beef or chicken, salsa, cheddar, and Jack cheese, covered with colada sauce and baked to perfection. Topped with lettuce and tomatoes. Served with rice and beans.

A rolled flour tortilla stuffed with ground beef or shredded chicken, cheddar and jack cheese, lace with ranchero sauce then covered with our special spicy sauce and baked to bubbly perfection. Topped with lettuce and tomatoes. Served with beans and rice.

White corn tortillas with refried beans, cheddar, and jack cheese, topped with 2 scrambled eggs and smothered with ranchero sauce and scallions.

3 egg omelet, filled with chunks of tender shredded beef, cheddar, and Jack cheese, topped with ranchero sauce and scallions. Served with beans and rice.

Fresh poblano peppers stuffed with jack cheese and sautéed in Fernando’s special batter. Topped with pork green Chile stew and served with beans and rice.

Soft flour tortilla filled with shredded beef or chicken, beans, and cheese. Topped with ranchero sauce, lettuce, black olives, tomatoes, and sour cream. Served with rice.

Fresh fried corn chips covered with Monterey Jack and cheddar cheese then baked. Served with a side of green chiles. Our nachos are finished in hot ovens to melt a generous portion of Monterey Jack cheddar blend over crisp corn chips.

Beef or chicken top our fresh fried corn chips covered with Monterey Jack and cheddar cheese and a side of green chiles. Our nachos are finished in hot ovens to melt a generous portion of Monterey Jack cheddar blend over crisp corn chips.

Beef or chicken over freshly made corn chips with cheddar and jack cheese, beans, tomatoes, black olives, scallions, sour cream, guacamole, and a side of green chiles.

Our flour tortilla filled with melted cheese and pico de gallo, covered in ranchero sauce and baked

Our original flour tortilla filled with seasoned beef or shredded chicken, cheese, and pico de gallo, topped with ranchero sauce and scallions, then baked.

Our flour tortilla filled with pico de gallo, melted cheese, and your choice of seasoned steak or fajita seasoned chicken.

Flour tortilla filled with melted cheese and pico de gallo served your choice of Sonoran style or grilled.

Diced breast meat marinated in a spicy chipotle sauce and grilled.

Crispy beer-battered shrimp drizzled with our spicy chili pepper aioli and garnished with shredded lettuce and diced tomatoes.

Fresh diced pork butt marinated in Mario's red chili pepper marinade and garnished with chopped cilantro and diced onion.

Wild Alaska pollock dusted in our peppery blackening seasoning and oven-baked.

Big flavor! Authentic Mexican street taco with fresh ground chorizo sausage. Garnished with diced onions.

Chuck steak seasoned with our special spice blend and oven roasted in its own juices.

1/4 lb. fresh ground chuck, lettuce, tomato, onion, and jalapenos on request. Served with fries or a salad

Choice of thinly sliced steak or fajita chicken, grilled with sweet onions, green and red pepper, topped with choice of Monterey Jack cheese or Queso Blanco cheese sauce. Served with fries or a salad

6 oz. seasoned grilled chicken breast garnished with lettuce, mayo and served with fries or a salad

Served on a bed of rice.

Served with fat-free ranch dressing.

Shredded beef and bean.

Served on a bed of rice.

3 oz. Cup.

Shredded MJ/ched blend.

House made ranch in family size

Fernando's house made hot sauce

Fernando's house made mild sauce

Fernandos house made enchilada sauce

Wild Alaska pollock dusted in our peppery blackening seasoning and oven-baked.

Diced chicken breast meat marinated in a spicy chipotle sauce and grilled.

Chuck steak seasoned with our special spice blend and oven roasted in its own juices.

Topped with shredded lettuce, cheese, and diced tomatoes.

Fernando's burritos are served Sonoran style and are handmade then topped with red ranchero sauce, Monterey Jack, and cheddar cheese blend and baked in a 500-degree oven to bubbly perfection.

Hand stuffed, covered with our own enchilada sauce, covered with cheese, and baked in our 500-degree ovens for bubbly goodness.

Served on a fried corn tostada shell and topped with shredded lettuce and fresh diced tomatoes.

Fresh diced pork butt marinated in chef’s sweet pineapple-garlic red chili pepper sauce and garnished with aromatic chopped cilantro, onion mix.

Crispy beer-battered shrimp drizzled with our spicy chili pepper citrus aioli and garnished with shredded lettuce and diced beefsteak tomatoes.

Fresh chorizo sausage and onions. Big flavor! Yum! This is typical street food in Mexico, right here at Fernando's.

6 flaky puff pastries dusted with cinnamon and sugar and served with a side of honey.

Crisp flour chips sprinkled with cinnamon and sugar.

4 churro sticks dusted in cinnamon sugar.