Crisp lettuce, fresh green peppers, mushrooms, roasted black olives, tomatoes and red onions with our house Italian dressing and a sprinkle of Mozzarella.
Boneless breaded chicken tossed in our house buffalo sauce and served with celery, carrots and blue cheese dressing.
Grilled chicken, chopped garlic, romano, broccoli florets in a light lemon cream sauce with imported penne.
Create your own pasta.
Breaded chicken breast smothered with marinara and melted provolone.
Wood oven baked. Garlic ciabatta toasts with melted mozzarella, fresh marinated tomatoes with basil, extra virgin olive oil and balsamic drizzle. Vegetarian.
3 housemade meatballs in basil marinara topped with melted mozzarella cheese.
Wood oven baked. Toasted ciabatta with roasted garlic, olive oil, Romano and spices. Served with marinara. Add melted mozzarella or Gorgonzola and mozzarella cheese for an additional charge. Vegetarian.
Boneless breaded chicken with a side of our house Buffalo sauce served with celery, carrots and blue cheese dressing. Also available tossed with BBQ sauce. Spicy.
Fresh P.E.I. mussels sauteed with chopped garlic, bacon and tomato in a light broth with a hint of Gorgonzola. Can be made gluten free.
Served with housemade crostini. Add fresh vegetables for dipping (carrots, celery, broccoli) for an additional charge. Gluten free option with no crostini. Vegetarian.
Can be made gluten free.
Crisp lettuce, fresh green peppers, mushrooms, roasted black olives, tomatoes and red onions with our house Italian dressing and a sprinkle of mozzarella. Vegetarian. Can be made gluten free.
Crisp lettuce, fresh green peppers, mushrooms, roasted black olives, tomatoes and red onions with our house Italian dressing and a sprinkle of mozzarella. Can be made gluten free.
Served with fresh croutons and sharp cheese. Gluten free option with no croutons.
Crisp lettuce, cucumbers, tomatoes, roasted red peppers, green peppers, Kalamata olives, red onions and feta cheese. Served with our house Greek dressing. Vegetarian. Can be made gluten free.
Topped with sharp Italian cheese. Gluten free option with no croutons.
Baby lettuce mix topped with walnuts, dried cranberries and Gorgonzola cheese. Served with our housemade balsamic vinaigrette. Vegetarian. Can be made gluten free.
Brick oven roasted balsamic glazed vegetables, tossed with baby greens (zucchini, squash, carrots, roasted red peppers, broccoli, mushrooms and red onions). Vegetarian. Can be made gluten free.
Brick oven roasted balsamic glazed vegetables, tossed with baby greens (zucchini, squash, carrots, roasted red peppers, broccoli, mushrooms and red onions) and choice of crispy, grilled or Buffalo chicken. Can be made gluten free.
Twice the roasted vegetables. Vegetarian. Can be made gluten free.
Grilled, lightly spiced, chicken served on top of baby greens with fresh grape tomatoes, cucumbers, red onions, crumbled Gorgonzola cheese and housemade balsamic vinaigrette. Can be made gluten free.
Marinated plum tomatoes, fresh mozzarella, chopped garlic, olive oil and basil. Vegetarian.
Roasted garlic crust with Asiago, Romano and mozzarella. Baked, then topped with a chilled Caesar salad and a sprinkle of Asiago. Vegetarian.
Sweet Italian sausage, roasted red peppers, banana peppers, smoked mozzarella and herb ricotta cheese.
Pear, prosciutto, smoked mozzarella, dried cranberries, Asiago, Romano and balsamic drizzle.
A white pizza with baby spinach, fresh mushrooms, roasted garlic and a Gorgonzola mozzarella blend. Vegetarian.
BBQ sauce, grilled chicken, applewood smoked bacon, caramelized onions and smoked mozzarella. Garnished with chopped scallions.
Our most popular pizza! Lots of pepperoni, extra mozzarella cheese and tomato sauce.
White onions, mushrooms, green peppers, sausage and pepperoni with tomato sauce and melted mozzarella.
Slightly spicy chicken, tomatoes, Buffalo sauce and smoked mozzarella, brick oven baked and finished with crumbled Gorgonzola and chopped scallion.
Housemade meatballs, sausage and pepperoni with our tomato sauce and melted mozzarella cheese.
Roasted garlic, Romano and mozzarella with our delicious pizza sauce and fresh basil. Vegetarian.
Sweet Italian sausage, caramelized onions and roasted red peppers with tomato sauce and melted mozzarella cheese.
Pineapple chunks, prosciutto with our tomato sauce and mozzarella.
Fresh tomato, basil, Romano and Asiago cheese, chopped garlic, olive oil and fresh mozzarella. Vegetarian.
A white pizza with baby spinach, fresh mushrooms, roasted garlic and a Gorgonzola mozzarella blend. Vegetarian.
BBQ sauce, grilled chicken, applewood smoked bacon, caramelized onions and smoked mozzarella. Garnished with chopped scallions.
Our most popular pizza! Lots of pepperoni, extra mozzarella cheese and tomato sauce.
White onions, mushrooms, green peppers, sausage and pepperoni with tomato sauce and melted mozzarella.
Slightly spicy chicken, tomatoes, Buffalo sauce and smoked mozzarella, brick oven baked and finished with crumbled Gorgonzola and chopped scallion.
Roasted garlic, romano and mozzarella with our delicious pizza sauce and fresh basil. Vegetarian.
Sweet Italian sausage, caramelized onions and roasted red peppers with tomato sauce and melted mozzarella cheese.
Fresh tomato, basil, romano and asiago cheese, chopped garlic, olive oil and fresh mozzarella. Vegetarian.
Grilled chicken, smoked mozzarella, Buffalo sauce, scallions and blue cheese dressing.
Crispy chicken, prosciutto, sliced basil, Romano, mozzarella and Asiago cheese. Served with our house marinara
Crispy chicken, BBQ sauce, applewood smoked bacon, caramelized onions, smoked mozzarella and Asiago. Garnished with BBQ sauce and scallions.
House meatballs, Italian sausage, bacon and pepperoni with mozzarella and Romano cheese.
Sautéed garlic and shallots with broccoli, mushrooms, carrots, tomatoes, zucchini and yellow squash simmered in a slightly spicy pink sauce tossed with fresh linguine. Vegetarian. Can be made gluten free with gluten free pasta.
Cheese ravioli with our hearty meat sauce and topped with sharp Italian and fresh mozzarella cheese.
Fresh fettuccine, cream and Romano cheese with grilled chicken. Can be made gluten free with gluten free pasta.
Topped with buttered and toasted bread crumbs. Add bacon for an additional charge. Try Buffalo or BBQ chicken for an additional charge. Vegetarian.
Housemade meatballs and marinara sauce. Add more meatballs, sausage and meat sauce for an additional charge.
Ricotta, mozzarella, Romano and Parmesan cheese layered between fresh lasagna sheets, topped with melted provolone and served with tomato sauce. Vegetarian.
Grilled marinated steak tips served over penne pasta in a creamy Gorgonzola cheese sauce. Can be made gluten free with gluten free pasta.
Sweet Italian sausage, English peas, spicy tomato cream sauce, with penne pasta and melted cheese crust. Can be made gluten free with gluten free pasta.
cherry peppers and sweet roasted peppers tossed with marinara. Can be made gluten free with gluten free pasta.
Sauteed chicken and chopped tomatoes in lemon caper cream sauce with roasted black olives, tossed with jumbo tortelloni.
All sauteed with our creamy house risotto and garnished with fresh scallions.
Sauteed chicken, slivered prosciutto and mushrooms with chopped shallots in a light Marsala cream sauce, with Romano and imported cavatappi. Can be made gluten free with gluten free pasta and grilled chicken.
Chicken and broccoli. Sauteed chicken, with fresh broccoli and chopped garlic, Romano, in a light lemon cream sauce with imported penne. Can be made gluten free with gluten free pasta and grilled chicken.
Cheese filled jumbo tortelloni tossed with grilled chicken, diced proscuitto and chopped marinated tomatoes in our Asiago cream sauce, fresh basil garnish.
Sauteed shrimp, marinated plum tomatoes and Romano cheese in a white wine and garlic scampi sauce tossed with fresh linguine.
Fresh lobster filled ravioli in a fire-roasted corn and Asiago cream sauce, finished with fresh basil.
Clam sauce. Tender, sweet littleneck clams and chopped clams in a spicy sauce with fresh garlic and herbs tossed with fresh linguine. Specify red or white.
Fresh fettuccine, 1/4 lb. of lobster, baby spinach and diced plum tomatoes and tossed in a lobster cream. Can be made gluten free with gluten free pasta.
All natural tender steak tips marinated in Italian seasonings. Grilled and served with fresh vegetables and Romano dusted crispy red potatoes.
Hand pounded and pan sauteed chicken (with minced shallots), capers, white wine and a fresh lemon butter sauce. Served over fresh linguine.
Hand pounded and breaded, lightly fried and topped with marinara and melted cheese. Served with spaghetti and marinara. Choice of eggplant, chicken, combo chicken and eggplant or veal.
Chicken Parmesan, housemade meatballs, 4 cheese lasagna all served on 1 platter.
Shrimp, lobster, clams and mussels all simmered in our slightly spicy seafood broth and served over fresh linguine. Can be made gluten free with gluten free pasta.
Pineapple, proscuitto, tomato sauce & mozzarella
Can be made gluten free.
An Italian Classic!
Served warm with vanilla ice cream, caramel and chocolate.
Served warm with a scoop of vanilla ice cream. Can be made gluten free.
1/2 portion of our popular chicken Parmesan with melted cheese and sauce. Served with pasta and tomato sauce.
Served with ketchup for dipping and your choice of 1 side.
Pepperoni and cheese or just plain cheese.
1/2 portion of our 4 cheese lasagna.
Hours of Service:
Friday: 11:30am - 10:00pm
Monday: 11:30am - 9:30pm
Sunday: 12:00pm - 9:30pm
Tuesday: 11:30am - 9:30pm
Saturday: 11:30am - 10:00pm
Thursday: 11:30am - 9:30pm
Wednesday: 11:30am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.