Woodstock Inn Station-Brewery

135 Main St., North Woodstock, NH 3262
Friday's hours: 11:00am - 10:00pm (Hours of Service May Vary)
Nasty Nachos

Extra nasty with all the fixings and your choice of pulled pork or chili.

Soft Baked Brewery Pretzels

Served with pig's ear cheddar cheese sauce and maple mustard.

Loon Dip

Roasted garlic and jalapenos complement a creamy gorgonzola, spinach and roasted red pepper dip.

Chicken Wings

Jumbo wings and drumettes served with carrots, celery and bleu cheese dressing. Sauced wings. Milk'd, medium, hot, sweet and spicy, pig's ear bbq, or teriyaki sauce.

Duck Wings

Prepare for your mind to be blown. An asian inspired sauce graces these fried pieces of heaven on a bone.

Funky Fowl Fingers

Fried chicken tenders served with celery , carrots and bleu cheese dressing. Choose from mild, medium, hot, sweet and spicy, pig's ear bbq sauce or teriyaki.

Station Chili

Winner of the loon annual chili cook-off!! Award winning chili is made with our own red rack ale! Ours is served in a fresh baked bread bowl topped with melted cheese.

Crock O'chili

Pig Wings

The other white meat, topped with our homemade bbq sauce.

Caesar Salad

Our traditional caesar salad.

Cobb Salad

Our twist on a classic salad with chicken, egg, bacon strips, tomato, gorgonzola cheese and homemade guacamole.

Small Salad

Large Salad

Build Your Own Burger

9 ounce burger.

8 Ounce Grilled Chicken Breast

Spent Grain Veggie Burger

Bison Burger

Death By Burger

18 ounce cheeseburger on the bottom, blt, with onions on the top. For real men only.

Mom’s Meatloaf

Open faced stacked on homemade spent grain bread with mashed potatoes, caramelized onions and gravy.

Pulled Pork Sandwich

Our sweet and tender pulled pork on a grilled bulkie roll with cheddar cheese.

Chicken Salad Melt

Our famous all-breast chicken salad with chutney and walnuts baked open face on our homemade spent grain bread with tomatoes and cheese.

Adult Grilled Cheese

Brewery spent grain bread. Pig's ear cheddar, pecanwood smoked bacon and tomato.

Cubano Wrap

Red rack ale pulled pork with ham, swiss cheese, pickles and our maple mustard dressing.

Station Club

Hope you are hungry for our version of this american classic. Spent grain bread, turkey, ham, lettuce, tomato, bacon, onion and avocado (when available).

Our Famous Chicken Salad Sandwich

Our famous chicken salad made with chutney and walnuts served on fresh baked spent grain bread.


Large flour tortilla filled with salsa, choice of beef, chili or pulled pork. Then filled with mixed vegetables and lots of cheese. Garnished with salsa, lettuce, tomato and sour cream.

Shroom Express

Hop on it!! We grill a balsamic marinated portobello mushroom and serve it open faced and piled high with spinach, caramelized onions, provolone, feta cheese, and roasted red peppers.

Pastrami Ruebenski

Pastrami, swiss and sauerkraut nestled among'st our own spent grain bread and smothered in thousand island dressing.

Steak and Cheese Bomb

Shaved steak, provolone cheese, onions, mushrooms and peppers stuffed in a garlicky grilled roll.

Pulled Pork Tacos

Three soft tacos stuffed with pulled pork topped with cole slaw.

Lobster Salad Roll

Yummmm! This menu item means it's summer! Lobster salad served on a hot dog bun.

Chicken And Broccoli Alfonso

Sauteed chicken and fresh broccoli tossed with pig's ear cheddar cheese sauce over cavatappi pasta.

Better Than Moms Meatloaf Dinner

Fresh meatloaf made with ground veal and beef. A hearty standard.

Feel Good Chicken

Simple and healthy. Choose your flavor. Served over quinoa and brown rice and steamed broccoli.

Mac And Cheese

Cavatappi pasta tossed in our pig's ear cheddar cheese sauce and baked with cheddar and cracker crumbs.

Rib Eye Steak

Grilled to perfection. Marbles and a bit fatty for extra flavor.

Tenderloin Steak Tips

Soy and ginger marinated tenderloin tips.

Salmon Station

Blackened or pan seared with garlic butter, sweet chili or teriyaki.

Sesame Maple Scallops Over Pasta

Fresh scallops sauteed with a touch of maple syrup, sesame oil, asparagus, bacon and scallions over linguine. Finished with sesame seeds

Chicken and Scallop Basilica

Tender chicken and scallops in olive oil with garlic, fresh basil, white wine in a creamy tomato sauce tossed with linguine.

Lobster Scampi

Tomato, garlic, chablis, herb butter and lobster over linguini.

Chicken Fingers

Kids Nachos



Hot Dog

Mac 'n Cheese

Mac 'n Dog

Cheese Quesadilla

Chicken Wings

Kids Meatloaf

Brownie Sundae

Brownie Cheesecake

White Chocolate And Macadamia Nut Cookie Sandwich

Toll House Cookie Pie


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