Cafe Mediterraneo

119 Congress St, Portsmouth, NH 3801
Thursday's hours: 11:00am - 9:00pm (Hours of Service May Vary)
Antipasto

assorted italian meats and cheeses, hot cherry peppers, mixed greens and a balsamic vinaigrette

$12.00
Mussels Or Clams

sauteed in a spicy marinara sauce or sauteed in an garlic, olive oil and white wine sauce with fresh tomatoes

$8.00
Caprese

mozzarella del la casa, pomodoro e basilico (homemade mozzarella, tomatoes and fresh basil)

$8.00
Garlic Shrimp

sauteed with fresh herbs, garlic, oil and white wine

$9.00
Garlic Mushrooms

sauteed mushrooms in garlic, oil and white wine

$8.00
Bruschetta

toasted garlic bread topped wit fresh tomatoes, basil and red onion with a dash of balsamic vinaigrette

$9.00
Cafe Med Soup

sauteed seasoned vegetables and chicken in a light curry turmeric broth. a north african tradition

$5.00
Insalata Del La Casa

selected garden greens, romaine lettuce, choice of dressing

$5.00
Insalata Del La Casa

elected garden greens, romaine lettuce, choice of dressing

$5.00
Insalata Especial

cafe med's own house salad mediterranean style: tuna, eggs, cucumbers, tomatoes, black olives on a bed of romaine lettuce, house dressing

$8.00
Caesar Salad

fresh romaine, romano cheese and caesar dressing

$6.00
Insalata Alla Spinaca

warm baby spinach served with roasted pine nuts, roasted garlic, balsamic roasted red onions and portobello mushrooms, goat cheese and cizano vinaigrette

$8.00
Pasta Pomodoro

choice of linguine or penne in a marinara sauce garnished with fresh parsley. the entrees are served with a choice of linguine or penne pasta

$11.00
Penne With Broccoli

served with marinara or cream sauce. the entrees are served with a choice of linguine or penne pasta

$2.00
Eggplant Parmigiana

pan seared eggplant topped with tomato sauce and mozzarella cheese with a side of pasta. the entrees are served with a choice of linguine or penne pasta

$15.00
Matriciana

pancetta (italian bacon) and onions in a spicy marinara sauce. the entrees are served with a choice of linguine or penne pasta

$14.00
Vegetarian

onions, peppers, mushrooms, broccoli, eggplant and zucchini served in a marinara sauce. the entrees are served with a choice of linguine or penne pasta

$14.00
Calabrese

ground italian sausage and fresh basil sauteed in garlic and olive oil then simmered in a spicy marinara sauce. the entrees are served with a choice of linguine or penne pasta

$15.00
Primavera

zuccini, broccoli and peas in a cream sauce. the entrees are served with a choice of linguine or penne pasta

$2.00
Carbanara

sauteed pancetta and onions in an egg cream sauce. the entrees are served with a choice of linguine or penne pasta

$2.00
Alla Putenesca

anchovies, capers, garlic, black olives and basil in a spicy marinara sauce. the entrees are served with a choice of linguine or penne pasta

$15.00
Tortellini Al Proscuitto

with mushrooms in a cream sauce

$15.00
Gnocchi (potato Spinach) With Spinach

served in a pink sauce

$15.00
Fettucine Alfredo

a special blend of cream, romano cheese and butter

$2.00
Ravioli

ask about our special ravioli of the day

-
Linguine Mussels

fresh mussels simmered n a spicy marinara or sauteed in olive oil, garlic and white wine

$15.00
Alla Vongole

little neck clams sauteed in garlic, olive oil and white wine or in a spicy tomato sauce with fresh parsley

$16.00
Calamari

squid served in a spicy marinara sauce over linguine

$16.00
Shrimp Scampi

jumbo shrimp sauteed in garllic, olive oil and white wine with roasted julienne peppers

$16.00
Shrimp Al Dente

sauteed shrimp, pancetta, sun dried tomatoes with garlic, olive oil and white wine over linguine

$17.00
Linguine Toscana

sauteed mussels, little neck clams, shrimp, mushrooms and sun dried tomoatoes in a ginger pesto cream sauce with romano cheese over linguine

$19.00
Frutti Di Mare

sauteed mussels, little neck clams, shrimp, scallops and calamari in a spicy marinara sauce over linguine

$22.00
Obster Fra Diavlo With Shrimp Or Scallops

sauteed in a spicy marinara sauce over fettuccine

$22.00
Veal Marsala

sauteed veal medallions with proscuitto and mushrooms in a marsala wine sauce

$19.00
Veal Satimbocca

baked veal topped with proscuitto, mushrooms, fresh sage and fontina cheese in a cream sauce

$19.00
Veal Casablanca

sauteed veal medallions with mushrooms, scallions, rosemary and thyme in a port wine sauce

$19.00
Veal Alla Romana

sauteed vealtopped with mushrooms, proscuitto, fontina cheese in a white wine sauce

$19.00
Veal Parmigiana

medallions of veal topped with mozzarella cheese and marinara sauce then baked to perfection (served with eggplant at your request)

$19.00
Veal Piccata

medallions of veal sauteed with lemon, capers and roasted red peppers in a garlic, olive oil and white wine sauce

$19.00
Chicken Marsala

sauteed chicken breast with proscuitto and mushrooms n a marsala wine sauce

$17.00
Chicken Mediterranean

chicken breast sauteed with leeks, prunes, sun dried tomatoes and pine nuts in an orange brandy sauce

$17.00
Chicken Parmigiana

breaded chicken breast topped with mozzarella cheese and marinara sauce then baked to perfection (served with eggplant at your request)

$17.00
Chicken With Apricot

sauteed chicken breast with leeks, apricots, raisins and cinnamon in a sherry wine sauce

$17.00
Chicken With Shrimp

sauteed chicken breast and jumbo shrimp with sun dried tomatoes in a pesto cream sauce

$18.00
Chicken Piccata

chicken breast sauteed with lemon, capers and roasted red peppers in a garlic, olive oil and white wine sauce

$17.00
Lobster Ravioli

served in a lobster cream sauce

$19.00
Baked Salmon

baked salmon with a creamy lobster dill sauce over lobster ravioli and mixed vegetables

$22.00
Roasted Half Duck

served with portabella and golden sherry reduction, with mixed vegetables and a side of pasta

$22.00
Seafood Risotto

a medley of mussels, lobster meat, scallops, shrimp, spinach, roasted red peppers and black olives in a feta cream sauce

$24.00
New Zealand Rack Of Lamb

served with a portabello and port wine demi glaze, vegetables and a side of pasta

$25.00
Pork Osso Bucco

served in a brandy peppercorn sauce with polenta and sauteed vegetables

$22.00

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