Allendale Bar & Grill - Allendale, NJ

Served with field greens, roasted peppers, cucumber, and mayonnaise on a brioche roll.

Hot and thinly sliced prime rib, mozzarella, and horseradish sauce on a club roll.

Roast turkey, avocado, roasted peppers, and chipotle mayonnaise.

Grilled chateau, sautéed onions, mushrooms, and monterey jack cheese on a garlic roll.

Scallions, monterey jack, and brioche roll.

Hot and thinly sliced prime rib, sautéed onions, mozzarella, and horseradish sauce on a garlic roll.

Hot roasted peppers, basil, fresh mozzarella, and balsamic on a club roll.

Balsamic grilled mushrooms, sautéed spinach, roasted peppers, fresh mozzarella, and balsamic vinaigrette drizzle on a brioche roll.

Mozzarella, lettuce, tomato, and bleu cheese dressing.

Open faced, corned beef, pastrami, Swiss, sauerkraut, and Thousand Island on rye.

Turkey, coleslaw, Swiss and Thousand Island on rye.

2 dogs smothered with chili and chopped onions.

Roast turkey, roast beef, and chicken salad.

Carved grilled chicken, arugula, roasted tomato, pesto mayonnaise, and fresh mozzarella on toasted ciabatta.

Atlantic salmon on bed of mashed potatoes stacked with grilled portobello mushroom, sauteed spinach, roasted peppers, bruschetta vegetable, and balsamic glaze.

Served with french fries, slaw, and cocktail sauce.

Tossed with garden vegetables.

Sweet potato fries, slaw, and remoulade sauce.

Beer-battered, golden fried cod with wedge fries, and slaw.

French fries and slaw.

Over linguine with garlic bread.

Topped with mushrooms, crispy onions, peppercorn gravy with mashed potatoes, and vegetable.

Topped with mushrooms, crispy onions, Worcestershire butter sauce with french fries, and vegetable.

Served with baked potato and vegetable.

Served with french fries.

Bacon and cheddar ale.

Swiss, sautéed onions, and mushrooms.

Bacon, cheddar, lettuce, tomato, crispy onions, and horseradish BBQ sauce.

Bacon, bleu cheese, and buffalo sauce.

Avocado, Swiss cheese, raw onion, lettuce, and tomato.

Banana peppers, mozzarella, sautéed onions, and garlic roll.

Chips with cheddar jack cheese, chopped tomatoes, black olives, shredded lettuce, and sour cream.

Steak, onions, bell peppers, mushrooms, and pepper-jack cheese.

Served with pita crisps.

Served with zesty marinara.

Served with a trio of dipping sauces.

House chips topped with bacon and cheddar.

Served with bleu cheese dip.

Chopped buffalo grilled chicken iceberg, romaine, tomato, olives, bacon, chopped egg, and bleu cheese crumbles.

Romaine, homemade croutons, and cherry tomato.

Seared yellowfin tuna, spinach, egg, olives, capers, green beans, tomato, and chilled roasted potatoes.

Hard-boiled eggs, shredded Swiss, olives, mushrooms, tomato, and bacon bits.

Iceberg, romaine, shredded carrots, tomato, roasted peppers, and cucumbers.

Arugula greens, red onion, roasted peppers, tomato, and fresh mozzarella.