New Hong Kong - Camden, NJ

Fish Cakes. Ground Fish Seasoned with spices.

Chicken marinated in coconut milk and yellow curry powder cooked to perfection served with peanut sauce and a sweet and tongy, cucumbur sauce.

Choice of Squid shrimp or vegetable.

Deep fried marinated shrimp wrapped in wonton wrapper. Served with a sweet chili sauce.

Dried beef jerky served with a side of sweet sticky rice and homemade chili sauce.

Rice flour pancake flavored with yellow curry and turmeic, stuffed with ground pork or chicken bean sprouts, green and white onion served with fresh lettuce, cilantro, basil and a side of chili vinaigrette.

Rice noodles accompanied by tender sliced chicken, bean sprouts and vegetables. Served in special pho chicken broth.

Rice noodles accompaniced by tender slices of beef and meatballs, bean sprouts and vegetables. Served in special pho beef broth.

Rice noodles accomapanied by shirmp, squid, crab, bean sprouts and vegetables. Served in special savory broth.

Rice noodles accomapanied by seafood, white onions, green onions, bean sprouts, mushrooms, bell peppers in tom yum broth, topped with cilantro.

Rice noodles accompanied by seafood, white onions, green onions, bean sprouts, mushrooms, bell peppers in tom yum broth and topped with cilantro.

Vermicelli noodles topped with green curry broth, choice of chicken or pork, green onions, bean sprouts and cilantro.

Vermaceli noodles topped with red curry broth, choice of chicken or pork, green onions, bean sprouts and cilantro.

Vermicelli noodles topped with tom yum broth choice of chicken or shrimp, white onions, greens onions, bean sprouts and cilantro.

Sliced tender chicken with udon noodles, cilantro and onions in a savory broth.

Fried rice with egg, pork, chichen and shrimp, slices of shtake mushrooms, tomatoes, onions and green onions in special seasoning.

Tender sliced chicken breast, placed over a mound of rice steamed in homemade chicken broth, barnished with fresh cucumber and cilantro, served with side of decadent ginger, bean curd dipping sauce.

Fried rice in red curry with chicken, onions, green onions, red bell peppers and green beans.

Fried rice in prik pao curry with choice meat, green and white onions, topped with whole peanuts served with chili sauce.

Assorted seafood in spicy soup with chili peppers, mushrooms. lemon grass, fresh basil and tomatoes, fried rice with chicken, pork, beef or shrimp, bamboo, white onions, green onions, sweet Thai basil, garlic, egg, bell peppers and fresh Thai Chili peppers, topped with a whole egg over easy served with a side of chili sauce.

Chinese style. Fried rice with soy sauce, onions, green onions, egg, and your choice of chicken, pork, ham, shrimp, beef or tofu.

Chinese style. Fried rice with soy sauce, onions, green onions, egg and tender slices of roasted peking duck.

Chinese style. Fried rice with soy sauce, onions, green onions, egg broccoli, celery, snow peas, carrots and bean sprouts.

Chinese style. Fried rice with soy sauce, onions, green onions, egg, roasted pork, ham, chicken, shrimp, green peppers and bean sprouts.

Best seller. Thailand most popular spicy sauteed dish with Thai hot chilies, sweet basil, garlic, bell peppers, onions, bamboo shoots and carrots with choice of ground chicken or beef.

Stir fried green beans, bell peppers and onions with choice of chicken, beef or tofu.

Sauteed Kaffir lime leaves, eggplant, bamboo shoots, bell pepper and fresh sweet basil leaves in red curry with choice of chicken, beef or tofu. Substitute tilapia fillets

Also Known as ka poo thak. Assorted vegetables, kaffir lime leaves and sweet Thai basil in red curry with shrimp, chicken and beef.

Tender sliced chicken breast sauteed with assorted vegetables, fresh chili peppers and basil leaves in house special sauce.

Mussels, onions and scallions stir in chef's special chili basil garlic sauce.

Chicken in coconut milk broth flavored with galango, lime juice, lemon grass and kaffir lime leaves.

Shrimp in coconut milk broth flavored with galanga, lime juice, lemon grass and kaffir lime leaves.

Shrimp in savoy hot and sour broth flavored with lime juice, lemon grass and kaffir lime leaves.

Poh Tak.

Choice of chicken, beef or tofu with eggplant, green beans, bamboo shoots, bell peppers, onions and basil leaves.

Choice of chicken, beef or tofu with eggplant, green beans, bamboo shoots, bell peppers, onions and basil leaves.

Choice of chicken, beef or tofu with carrots, onions and potatoes.

Choice of chicken, beef or tofu with potatoes, onions and peanuts.

Choice of chicken, beef or tofu with fresh kaffir lime leaves.

Fillets. Chili ginger or lard prik

Whole fish. Pla lard ginger or pla lard prik.

Slices of charbroiled tender beef tossed with our tangry lime dressing, alongside a garden salad.

Chicken Salad. Ground chicken, fresh ginger, onions, shallot, cilantro and peanuts tossed gently with fresh chili and lime dressing served with a side of steam white rice.

Shredded green papaya with tomatoes and ground peanuts in a Thai spicy lime dressing on a bed of cabbage served with sweet sticky rice.

Medium charbroiled tender beef mixed with green onions, fine ground roasted rice, hot peppers, fresh basil leaves and lemon juice served with sweet sticky rice.

Choice of woon sen noodles or seafood meat tossed with onions, bell peppers, tomatoes, chili peppers and peanuts in a lime dressing garnished with cucumber, lemon and cilantro.