With sliced Fuji apple, bacon and brie.
A British Pub Favorite, choice of imported cheese on a bed of salad, with fresh seasonal fruits, a chunk of bread and Branston pickle.
Chunks of poached chicken breast, crisp fresh veggies, fresh basil cream sauce all tucked into a mouth-watering homemade shortcrust.
Ground sirloin beef, carrots, and leeks cooked in a rich brown gravy then topped with creamy mashed potato.
A Cornish original, fresh potatoes, leeks onions with fresh ground lamb, then hand-rolled in a rich shortcrust pastry - does not have gravy.
Ground beef, leeks, carrots and turnips casseroled in rich gravy then wrapped in hand-rolled rich shortcrust pastry.
Home-baked focaccia, topped with seafood, lobster sauce and mozzarella.
Home-baked focaccia, topped with fresh broccoli, leeks and a rich cheese sauce.
Another Sally Lunn's creation. Home-baked focaccia topped with fresh and roasted veggies, fresh herbs, ricotta, goat cheese, tomatoes and mozzarella.
Freshly brewed daily, sugar free and always delicious.
Topped with whipped cream and Cadbury's flake bar.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.