Pier 115 - Edgewater, NJ

5 pieces. U-15 served chilled with cocktail sauce and lemon. Gluten free.

16/20 size shrimp with coconut and panko breading. Served with a spicy preserved orange sherry vinegar sauce.

Crispy beer battered florets, sweet chili sauce, fresno chilis, sesame seeds, scallion. Vegan.

Homemade hummus, spicy feta garnish, smoked paprika oil, grilled pita. Vegetarian.

Diced ahi tuna, avocado mousse, cilantro, crispy shallots, yuzu vinaigrette, taro chips.

Battered and fries squid rings and tentacles, pickled hot cherry peppers, and marinated artichoke spears. Dressed in yuzu aioli sauce.

Pipette pasta, bechamel, herb panko crust. Vegetarian. Add bacon for an additional charge.

Winter sunchoke salad, cream of leek puree, lemon herb sauce. Gluten free.

Crispy artichoke florets, artichoke puree, chimichuri, cilantro. Gluten free.

Slow-roasted baby back ribs with tangy BBQ sauce and red cabbage healthy slaw.

Spanish chorizo, white beans, grape tomato, garlic, white wine, butter, country bread.

Romaine lettuce, radicchio, cherry tomatoes, Parmesan cheese, Caesar dressing, crispy Parmesan crostini.

Warm fried goat cheese with braised golden and red beets, roasted butternut squash, baby arugula, radicchio, herb honey mustard vinaigrette. Vegetarian.

Baby kale, lemon and mint stuffed grape leaves, feta cheese, tomato, cucumber, Kalamata olives, peppers, pickled red onion, lemon vinaigrette. Vegan, gluten free.

Whole burrata ball, sliced rainbow tomatoes, pine nuts, basil, fig glaze, country bread, extra virgin olive oil. Vegetarian.

Baby iceberg lettuce, baker's bacon, avocado, hard-boiled egg, grape tomato, sliced red onion, blue cheese dressing. Gluten free.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Paccheri pasta, diced pancetta, trumpet and shitake mushrooms, Parmesan cream sauce, shallots, garlic.

Sauteed spaghetti squash, arugula, romesco sauce.

Mussels, turnip, tomato, carrots, cippolini onions, turmeric and curry broth, topped with date chutney. Gluten free.

1/2 young chicken pressed and seared, parsnip puree, pattypan squash, local cauliflower, mushrooms, leeks, lemon chicken gastrique. Gluten free.

Sweet potato gratin, pearl onions, mushrooms, fresh herbs, pedro ximenez reduction. Gluten free.

14 oz. bone-in, grilled to temperature, served sliced with pub fries and afila cress. Gluten free.

8 oz. barrel cut filet, grilled to temperature, grilled asparagus, green peppercorn sauce. Gluten free.

Grilled prime beef, baker's bacon, grilled pineapple, soy, Sriracha sauce.

Grilled North American bison seasoned with Cajun spices, caramelized onions, lettuce, tomato, mayo.

Grilled wagyu prime beef, burrata cheese, caramelized balsamic onions.

Black bean, corn and bell pepper patty, avocado, roasted veggies, romesco spread. Vegetarian.

Sliced prosciutto di parma, pulled Buffalo mozzarella, roasted piquillo pepper, arugula, basil pesto, balsamic reduction.

Kani, crispy onion on top, tempura shrimp, spicy kani inside.

Spicy tuna, scallion, masago, tempura flake on top, spicy kani, avocado inside.

Avocado, sesame seeds, scallions on top, spicy tuna, cucumber inside.

Salmon, mango, masago, mango sauce on top with soy paper, shrimp, cucumber, kani, avocado inside.

Served nigiri style with serrano chili, scallion, and eel sauce on top.

Seared pepper tuna on top, spicy tuna, jalapeno inside, ponzu sauce.

Tuna, mango, avocado, tobiko on top, tempura shrimp, cucumber, jalapeno inside.

Tuna, salmon, yellowtail, white tuna, shrimp, avocado, scallions, sesame seeds, yuzu ponzu on top, kani, avocado, cucumber inside.

Spicy tuna, eel sauce, masago, tempura flake on top, shrimp tempura and cucumber inside.

Mango, mango-Sriracha sauce, pink peppercorn on top, red bell pepper, cucumber, avocado, jalapeno inside. Vegan, gluten free.

Choice of tuna, spicy tuna, salmon, spicy salmon, tempura shrimp, yellowtail, or California.

3 tuna, 3 salmon, 2 yellowtail, 2 white tuna. Gluten free.

3 tuna, 3 salmon, 2 yellowtail, 2 white tuna. Gluten free.

Vegan.

Vegan.

Vegan.

Vegetarian.

Vegan.

Vegetarian.

Vegan.