Tick-Tock Tikka House - Edison, NJ

A delightful combination of fresh veggies, capsicum and onions tossed in authentic Indian masala giving the dish a tasty flavour. served with a side of aromatic basmati rice, Fresh dough spread flat pressed with finmely chopped garlic and baked in a indian clay oven.

Chicken slow-cooked with basmati rice, saffron, onions, herbs, and cumin. Homemade sweetened milk dumplings served in a warm light syrup.

Chicken marinated with yogurt, ginger, garlic, spices, herbs and barbecued in a clay tandoor. Chicken slow-cooked with basmati rice, saffron, onions, herbs, and cumin

A delicious Indian crisp fried snack made with gram flour mixed with onions and vegetables and tossed with secret spices.

Fried boneless chicken marinated in spicy yogurt sauce.

Chicken marinated with yogurt, ginger, garlic, spices, herbs and barbecued in a clay tandoor.

Yellow lentils slow-cooked with garlic, ginger, chopped onions, juicy tomato, and turmeric, and tempered with Indian spices. served with a side of our aromatic basmati rice

Chargrilled cottage cheese cubes slow-cooked with herbs, mild spices, onions, pureed tomatoes, butter, and cream. Served with a side of rice.

Succulently cooked cottage cheese cubes in a smooth sauce of tomatoes and cream, which is lightly spiced with a hint of tang and sweetness. served with a side of our aromatic basmati rice

Fresh cottage cheese cubes smothered in freshly ground spinach with chopped onions, tomatoes, and spices. served with a side of our aromatic basmati rice

Cubes of cottage cheese and green peas cooked in a delicious onion-tomato based gravy. served with a side of aromatic basmati rice

A delightful combination of fresh veggies, capsicum and onions tossed in authentic Indian masala giving the dish a tasty flavour. served with a side of aromatic basmati rice

Tender chicken cooked in a traditional Andhra style infused with our freshly ground masala. Served with a portion of rice.

Oven-roasted chicken chunks smothered in our tikka masala and served with rice, this meal is robust and flavorful. served with a side of aromatic basmati rice.

Succulent pieces of chicken cooked in thick onion, tomato, and buttercream sauce with ground Indian spices and finished with cream and fenugreek leaves. Served with a side of aromatic white rice.

Fresh dough spread flat and baked in a indian clay oven.

Fresh dough spread flat pressed with finmely chopped garlic and baked in a indian clay oven.

A whole wheat flatbread baked on a pan.

Garden-fresh vegetables slow-cooked with basmati rice, onions, coriander, and tomatoes.

Chicken slow-cooked with basmati rice, saffron, onions, herbs, and cumin.

Goat slow-cooked with basmati rice, saffron, onions, herbs, and cumin.

A carrot pudding studded with nuts and reduced milk.

Homemade sweetened milk dumplings served in a warm light syrup.

Feather-lite cream cheese bites, coated with a creamy sauce and garnished with almonds.