Giovanni/Al Dente Italian Restaurant - Elmwood Park, NJ

rock shrimp,sauteed, garlic, white wine, herbs ,lemon, hot pepper flakes, touch of butter

Eggplant filled with ricotta and Romano cheese

Littleneck Clams filled with seasoned bread crumbe and herbs

mixed greens with red onions, tomatoes, and black olives in a house made lemon garlic dressing

Penne sauteed with garlic, cherry peppers in a plum tomato sauce and a touch of cream.

Pasta in a light cream sauce with imported cheeses.

Penne tossed with eggplant, basil, marinara sauce and topped with shredded Fontina cheese.

Fussili with sauteed mushrooms, olives, capers and peppers, in a plum tomato sauce. Served with a house salad.

Pasta with sauteed shrimp, brandy, shallots, cream and light tomato.

Breast of chicken in a light egg batter with white whine and lemon.

Breast of chicken sauteed with mushrooms and marsala wine.

Breast of grilled chicken.

Lightly breaded chicken breast.

Breast of chicken lightly breaded, sauteed and topped with plum tomato and fresh mozzarella, served with penned marinara

Breast of chicken sauteed with artichokes, diced tomatoes and asparagus in a white wine sauce.

Sautéed with capers and lemon in a white wine sauce

In a light egg batter with white wine and lemon

Veal parmigiano served with penned marinara

Veal with spinach, prosciutto, and mozzarella in a Madeira wine sauce

Veal sauteed with spicy pepperoncini peppers, white wine, and plum tomatoes

Shrimp sauteed in a sherry garlic.

Shrimp sauteed in a spicy fradiavlo sauce

Shrimp sauteed in a light garlic sauce topped with fresh herbs, bread crumbs, diced tomato and black olives, served over linguine or cappellini.

Capellini with Sautéed shrimp, brandy, shallots in a pink sauce

With light bread crumbs fresh herbs, garlic wine sauce

Homemade tiramasu