Mantra JC - Jersey City, NJ

Chickpeas, tomatoes, potatoes and crisps tossed with spicy sauce

Homemade tomato soup with fresh herbs and spices

Deep fried tilapia in chickpea batter served with curry aioli

Sliced pears, oranges and walnuts tossed with balsamic vinaigrette

Spiced‎ potatoes and peas, crispy fried in thin pastry pyramid served tangy tomato sauce

Crispy‎ okra tossed with onions, spices and fresh coriander

Crispy cauliflower cooked with ginger, garlic and spicy tomato sauce

Spicy shrimp with onions and chillies

A delicious blend of chopped romanian, crab meat, tomato, avocado, corn, blue cheese and apple with our vinaigrette

Ginger flavored pumpkin soup

Tandoor baked cottage cheese marinated with spiced yogurt

Chicken kababs in three different flavors

Boneless lamb with ginger, garlic, cloves, nutmeg and lemon zest

Boneless chicken marinated with yogurt, carom seeds and gram flour

Minced lamb crusted with green onions, coriander and grilled in a clay oven

Tandoori chicken, malai kabab, banjara kabab, kesari jhinga and seekh kabab

Assorted garden fresh vegetables grilled in a clay oven

Chicken marinated in ginger, garlic, garam masala, yogurt and spices

Boneless‎ chicken with basil, yogurt and roasted whole spices

Tender rolls of chicken, cheese and mint grilled in a clay oven

Tiger shrimp with saffron, yogurt, ginger and garlic

Steamed‎ basmati rice flavored with saffron

Spiced basmati rice cooked with choice of chicken or vegetables

Shrimp sauteed and cooked with basmati rice and coastal spice mix

Leavened bread baked in the tandoor, plain or garlic

Flaky and layered whole wheat bread

A combo of three house favorite bread (naan, garlic and onion kulcha).

Choice of mint, onion, spiced potatoes, paneer, dry fruits and nuts, spinach and goat cheese or ground lamb

Stuffed with cheddar cheese and topped with garlic

Naan bread topped with rosemary and olive oil

Whole wheat bread baked in the tandoor

Mango, hot lime pickle and green chili pickle

Yogurt with cucumber and roasted cumin

Sweet mango chutney

Blend of chopped onions, tomato puree and vinegar

Mango and chili peppers with raita dip

Sliced pears, oranges and walnuts tossed with balsamic vinaigrette

Potatoes and peas turnovers served with tangy tomato chutney

Mild preparation of chicken marinated with yogurt, ginger and garlic

Shrimp sauteed with ginger, garlic and white pepper

Cottage cheese sauteed with onions, peppers and soy sauce

Mushrooms stuffed with sautéed spinach and marinated with pickled spices

Golden stir fried vegetable dumplings tossed with ginger, garlic and soy sauce

Bonesless lamb with ginger, garlic, cloves, nutmeg and lemon zest

Choice of spiced potato, spinach and goat cheese, cheese and garlic, and ground lamb

Shrimp simmered in a coastal style sauce with coconut and ground spices

Lobster chunks cooked in tangy sauce flavored with cumin, ginger and chilies

Shrimp cooked with mustard seeds, cumin, curry leaves and coriander

Sea bass simmered with whole red chilli, curry leaves, coriander seeds and tamarind

Chicken‎ pieces grilled in a clay oven and sautéed in creamy tomato sauce

Tender pieces of chicken cooked in indian spices and onions

Chicken cooked with curry leaves, roasted coconut and onions

Tender pieces of chicken cooked in a creamy sauce topped with dry fruits and nuts

Chicken cooked with roasted garam masala, ginger, garlic and chilies

Lamb curry in a yogurt sauce with crushed black peppercorn, herbs and spices

Cubes of lamb cooked in a traditional goan chili paste and splash of vinegar

Goat meat in cardamom sauce

Goat meat cooked with whole spices, garam masala, bay leaf, onions, ginger and garlic

Mixed vegetables with homemade cheese spiced with ginger and cumin

Black lentils cooked over a slow fire

Eggplant cooked in an aromatic sauce with peanut, sesame seeds and coconut

Homemade cottage cheese with spinach and ground spices

Homemade cottage cheese cooked with crusted coriander sauce

Okra sautéed with onion seeds, tomato, ginger and garlic

Mushroom‎ cooked with onions, bell peppers and whole indian spices

Yellow lentils cooked over slow fire

Banana sautéed in brown sugar, cinnamon and banana liqueur, flamed with rum served with vanilla ice-cream

Indian style homemade ice-cream in mango, vanilla and pistachio flavors

Crème brulée with saffron and cardamon

Milk pastry dumplings served in a rose and honey syrup

Cottage cheese dumplings immersed in saffron and cardamom flavored milk

Orange and coconut

An almond delicacy made for royalty

Clean, crisp and dry with a touch of green apples, citrus and tropical herbs. Perfect with scallops and shrimp.

Clean, crisp and dry with a touch of green apples, citrus and tropical herbs. Perfect with scallops and shrimp.

Perfumed and exotically spiced whites with lush tropical and woodland notes. Perfect with curries and spicier dishes.

Perfumed and exotically spiced whites with lush tropical and woodland notes. Perfect with curries and spicier dishes.

Gewurztraminer,‎ cuvee Theo, Alsace, France Perfumed and exotically spiced whites with lush tropical and woodland notes. Perfect with curries and spicier dishes.

Aromatic‎ dry whites with citrus fruit undertones of lemon, lime and grapefruit; perfect with mussels, sea bass and kebabs.

Aromatic dry whites with citrus fruit undertones of lemon, lime and grapefruit; perfect with mussels, sea bass and kebabs.

Aromatic dry whites with citrus fruit undertones of lemon, lime and grapefruit; perfect with mussels, sea bass and kebabs.

Medium body Chardonnay with aromas of crispy fruit and vibrant spices. Perfect with grilled vegetables and kababs.

Medium body Chardonnay with aromas of crispy fruit and vibrant spices. Perfect with grilled vegetables and kababs.

Medium body Chardonnay with aromas of crispy fruit and vibrant spices. Perfect with grilled vegetables and kababs.

Medium body Chardonnay with aromas of crispy fruit and vibrant spices. Perfect with grilled vegetables and kababs.

Full body Chardonnay with ripe tropical fruit and complex herbal flavor. Some with a hint of Vanilla. Wonderful with hearty chicken, lamb, seafood and vegetarian dishes.

Full body Chardonnay with ripe tropical fruit and complex herbal flavor. Some with a hint of Vanilla. Wonderful with hearty chicken, lamb, seafood and vegetarian dishes.

Full body Chardonnay with ripe tropical fruit and complex herbal flavor. Some with a hint of Vanilla. Wonderful with hearty chicken, lamb, seafood and vegetarian dishes.

Full body Chardonnay with ripe tropical fruit and complex herbal flavor. Some with a hint of Vanilla. Wonderful with hearty chicken, lamb, seafood and vegetarian dishes.

Full body Chardonnay with ripe tropical fruit and complex herbal flavor. Some with a hint of Vanilla. Wonderful with hearty chicken, lamb, seafood and vegetarian dishes.

Full body Chardonnays with ripe tropical fruit and complex herbal flavor. Some with a hint of Vanilla. Wonderful with hearty chicken, lamb, seafood and vegetarian dishes.

Full‎ body red wines with ripe fruit and spicy aromas. Excellent to accompany with curried vegetables, Tandoori Kababs, Chicken Masala and Lamb.

Full body red wines with ripe fruit and spicy aromas. Excellent to accompany with curried vegetables, Tandoori Kababs, Chicken Masala and Lamb.

Full body red wines with ripe fruit and spicy aromas. Excellent to accompany with curried vegetables, Tandoori Kababs, Chicken Masala and Lamb.

Full‎ body red wines with ripe fruit and spicy aromas. Excellent to accompany with curried vegetables, Tandoori Kababs, Chicken Masala and Lamb.

Full body red wines with ripe fruit and spicy aromas. Excellent to accompany with curried vegetables, Tandoori Kababs, Chicken Masala and Lamb.

Full body red wines with ripe fruit and spicy aromas. Excellent to accompany with curried vegetables, Tandoori Kababs, Chicken Masala and Lamb.

Full body red wines with ripe fruit and spicy aromas. Excellent to accompany with curried vegetables, Tandoori Kababs, Chicken Masala and Lamb.

Full body red wines with ripe fruit and spicy aromas. Excellent to accompany with curried vegetables, Tandoori Kababs, Chicken Masala and Lamb.

Fruity, bright, light body red wines with berry flavors and a touch of spice.

Fruity, bright, light body red wines with berry flavors and a touch of spice.

Fruity, bright, light body red wines with berry flavors and a touch of spice.

Fruity, bright, light body red wines with berry flavors and a touch of spice.

Fruity, bright, light body red wines with berry flavors and a touch of spice.

Fruity, bright, light body red wines with berry flavors and a touch of spice.

Fruity, bright, light body red wines with berry flavors and a touch of spice.

Medium body red wines with ripe fruit and sweet spice flavor. These reds have a smooth texture and soft tannins and are an excellent choice with Kababs and light vegetarian dishes.

Medium body red wines with ripe fruit and sweet spice flavor. These reds have a smooth texture and soft tannins and are an excellent choice with Kababs and light vegetarian dishes.

Medium body red wines with ripe fruit and sweet spice flavor. These reds have a smooth texture and soft tannins and are an excellent choice with Kababs and light vegetarian dishes.

Medium body red wine with ripe fruit and sweet spice flavor. These reds have a smooth texture and soft tannins and are an excellent choice with Kababs and light vegetarian dishes.

Medium body red wines with ripe fruit and sweet spice flavor. These reds have a smooth texture and soft tannins and are an excellent choice with Kababs and light vegetarian dishes.

Medium body red wines with ripe fruit and sweet spice flavor. These reds have a smooth texture and soft tannins and are an excellent choice with Kababs and light vegetarian dishes.

Medium body red wines with ripe fruit and sweet spice flavor. These reds have a smooth texture and soft tannins and are an excellent choice with Kababs and light vegetarian dishes.

Medium body red wines with ripe fruit and sweet spice flavor. These reds have a smooth texture and soft tannins and are an excellent choice with Kababs and light vegetarian dishes.

Medium body red wines with ripe fruit and sweet spice flavor. These reds have a smooth texture and soft tannins and are an excellent choice with Kababs and light vegetarian dishes.

Medium body red wines with ripe fruit and sweet spice flavor. These reds have a smooth texture and soft tannins and are an excellent choice with Kababs and light vegetarian dishes.

Syrah or Shiraz, Zinfandel and Petite Syrah-Rhone styled wines from South Africa, Australia and California. A true food and wine pairing when enjoying with Rack of Lamb or Mixed Tandoori Grill.

Syrah or Shiraz, Zinfandel and Petite Syrah-Rhone styled wines from South Africa, Australia and California. A true food and wine pairing when enjoying with Rack of Lamb or Mixed Tandoori Grill.

Syrah or Shiraz, Zinfandel and Petite Syrah-Rhone styled wines from South Africa, Australia and California. A true food and wine pairing when enjoying with Rack of Lamb or Mixed Tandoori Grill.

Syrah or Shiraz, Zinfandel and Petite Syrah-Rhone styled wines from South Africa, Australia and California. A true food and wine pairing when enjoying with Rack of Lamb or Mixed Tandoori Grill.

Syrah or Shiraz, Zinfandel and Petite Syrah-Rhone styled wines from South Africa, Australia and California. A true food and wine pairing when enjoying with Rack of Lamb or Mixed Tandoori Grill.

Syrah or Shiraz, Zinfandel and Petite Syrah-Rhone styled wines from South Africa, Australia and California. A true food and wine pairing when enjoying with Rack of Lamb or Mixed Tandoori Grill.

Syrah‎ or Shiraz, Zinfandel and Petite Syrah-Rhone styled wines from South Africa, Australia and California. A true food and wine pairing when enjoying with Rack of Lamb or Mixed Tandoori Grill.

Syrah or Shiraz, Zinfandel and Petite Syrah-Rhone styled wines from South Africa, Australia and California. A true food and wine pairing when enjoying with Rack of Lamb or Mixed Tandoori Grill.

Modestly muddled cucumbers and lemons paired with Scotland’s own Hendricks Gin, splashed with sour mix and sprite

Rum alongside Peach Schnapps and Hpnotiq, mingle with sour mix and pineapple

Sensual blend of Kahlua, Disaronna, and Bailey's accompanied by a whipped cream garnish

Luscious pear vodka meets pineapple, soda, and sour mix to create a simplistically crisp taste

Rum layered with Kahlua, Godiva white Chocolate Liquor and poured over fresh coconut cream

Ice cold Grey Goose draped generously over Blue Cheese stuffed olives to make a perfect fit

A classic combination of Bacardi Rum alongside muddled lime, fresh mint, and cane sugar topped lightly with soda and sour mix

Crushed cardamom infused with Stoli Ohranj Vodka splashed with fresh pineapple juice

A new twist on a timeless taste Van Gogh Pomegranate Vodka mingled with fresh lime, Cointreau, and cranberry

Fresh lemon muddled gently with simple syrup and Cointreau next to Absolute Citron

A berry blend of Absolute, Creme De Cassis, Cointreau, Chambord, and cranberry topped with just a splash of sour mix

Rum complimented with Amaretto, apple juice, brown sugar, and sprinkled with cinnamon

Yogurt dumplings coated with vermicelli and served with tomato chutney

Cottage cheese tossed with sweet and tangy sesame sauce

Shrimp sautéed with ginger, garlic and soy sauce served with garlic bread

Crab meat with minced onions, fresh coriander and tamarind chutney

Grilled‎ tofu marinated in pickled spices served with sweet garlic chutney

Cottage‎ cheese, cashews and vegetable dumpling cooked in creamy sauce

Saffron flavored grilled cottage cheese, onions and bell peppers served with chef's special sauce

Sea bass cooked with hung yogurt, garam masala, ginger, garlic and lime zest

Duck cooked with baby coconut, kokum, red chili, mustard seeds and lemon juice

Lamb shank braised in onion, tomato, cloves, cinnamin and nutmeg

Chickpeas, tomatoes, potatoes and crisps tossed with spicy sauce

Spiced potatoes and peas, crispy fried in thin pastry pyramid

Cottage cheese tossed with sweet and tangy sesame sauce

Deep fried tilapia in chickpea batter served with curry aioli

Crispy‎ okra tossed with onions, spices and fresh coriander

Golden‎ fried vegetable dumplings cooked with ginger, garlic and soy sauce

Homemade soup with fresh herbs and spices

Salad arugula tossed with poached beets, berries, whipped ricotta and pistachios served with our house balsamic

A delicious blend of chopped romaine, crab meat, tomato, avocado, corn, blue cheese and apple with our vinaigrette

Ginger flavored pumpkin soup

Tandoor baked cottage cheese marinated with spiced yogurt

Spicy shrimp with onion and chilies

Combination of malai, ajwain and basil chicken kababs

Boneless lamb with ginger, garlic, cloves, nutmeg and lemon zest

Chaat crispy samosas served with traditional chole, onion, tomatoes and spicy sauces

Soup lemon flavored coriander soup served with sautéed mushrooms and crisps

Assorted vegetable fritters

Yogurt dumplings with chopped onions, peppers coated with vermicelli and topped with tangy tomato chutney

Shrimp‎ fried in chefs special spicy batter

Fiery pan fried shrimps with chili based masala

Pan seared lamb tikkies with pear chutney

Tender‎ rolls of ground chicken, chees and mint, grilled in a clay oven

Tiger shrimp with saffron, yogurt, ginger and garlic

Tandoori chicken, malai kabab, banjara kabab, kesari jhinga and seekh kabab

Chicken marinated in ginger, garlic, garam masala, yogurt and spices

Boneless chicken marinated with yogurt, carom seeds, gram flour

Boneless chicken with basil, yogurt and roasted whole spices

Minced lamb seekh crusted with green onions, coriander and grilled in a clay oven

Assorted garden fresh vegetables grilled in a clay oven

Sea bass cooked with yogurt, ground pistachios, carrots and onions

Boneless chicken marinated with yogurt, Kashmiri chilies, carom seeds, gram flour.

Lamb cubes with aromatic spices grilled with onions, peppers.

Sea bass cooked with hung yogurt, garam masala, ginger and garlic

Cauliflower and broccoli grilled in chef’s special marinade.

Sea bass simmered with whole red chili, curry leaves, coriander seeds and tamarind

Shrimp simmered in a coastal style sauce with coconut and ground spices

Lobster chunks cooked in tangy sauce flavored with cumin, ginger and chilies

Shrimp cooked with mustard seeds, cumin, curry leaves and coriander

Lobster chunks cooked in tangy sauce flavored with cumin, ginger and chilies.

Shrimp cooked in onion, red chilies, tamarind and vinegar base sauce

Tilapia sautéed with onions, peppers, onion seeds in tomato sauce.

Tilapia cooked with fresh fenugreek, spinach and onions.

Sea bass simmered with kokum, curry leaves, mustard seeds and curry powder.

Crab cooked in creamy tomato sauce.

Mixed vegetables with homemade cheese, spiced with ginger, cumin and garlic

Black lentils cooked over a slow fire

Eggplant cooked in an aromatic sauce with peanuts, sesame seeds and coconut

Homemade cottage cheese with spinach and ground spices

Assortment of fresh vegetables cooked in creamy almond and cashew sauce

Cubes‎ of potato, cauliflower with green peas onions, tomato and mild spices

Chickpeas sauteed and cooked in a combination of chopped tomatoes, indian spices and herbs

Homemade cottage cheese simmered in rich creamy tomato sauce

Homemade cottage cheese cooked in a crusted coriander sauce

Okra sautéed with onion seeds, tomato, ginger and garlic

Mushroom cooked with onions, bell peppers and whole indian spices

Homemade cheese and vegetable dumplings in creamy sauce

Homemade chesses cooked with onions, yogurt, black cumin and garam masala

Grated cheese cooked with chopped onion, tomatoes and garam masala

Assorted fresh vegetables cooked with onions, bell peppers and roasted whole spices.

Baked eggplant cooked with onions, tomatoes and fresh herbs.

Potatoes cooked with ginger, garlic, onions and pickled spices.

Mushroom cooked in a rich cashew sauce with fenugreek, ginger and garlic.

Crumbled cottage cheese, cashew nut cooked in creamy sauce.

Simmered yellow lentils tempered with ginger, garlic and mustard seeds.

Five‎ different types of lentils cooked with chopped onion, tomato, roasted coriander, cumin, fennel, turmeric and red chili.

Thick chickpea kadhi with onion fritters and whole red chilli.

Steamed basmati rice flavored with saffron

Spiced basmati rice cooked with choice of chicken or vegetables

Shrimp sauteed and cooked with basmati rice and coastal spice mix

Yogurt with cucumber and roasted cumin

Mango, hot lime pickle and green chilli pickle

Blend of chopped onions, tomato puree and vinegar

Sweet mango chutney

Mango hot lime pickle and green chili pickle.

Crispy papad topped with onions, tomatoes, mango powder and salt.

Leavened‎ bread baked in tandoor, plain or garlic

A‎ combo of three house favorite bread (naan, garlic and onion kulcha).

(Laccha, pudina, potatoes)

Choice of onion, paneer, dry fruits and nuts, spinach and goat cheese or ground lamb

Naan bread topped with rosemary and olive oil

Stuffed with cheddar cheese and topped with garlic.

Naan topped with chopped green chili and coriander

A combo of 3 house favorite breads(naan, garlic and onion kulcha)

Cottage cheese dumplings immersed in saffron and cardamom flavored milk

Saffron flavored rice pudding

Fresh grated carrots cooked with milk cardamom and nuts

Milk pastry dumplings served in a rose and honey syrup

Analmond delicacy made for royalty

Rich mouth watering coconut delicacy

Chicken pieces grilled in a clay oven and sautéed in creamy tomato sauce

Tender pieces of chicken cooked in indian spices and onions

Chicken cooked with curry leaves, roasted coconut and onions

Tender pieces of chicken cooked in a creamy sauce topped with dry fruits and nuts

Chicken cooked with roasted garam masala, ginger, garlic and chilies

Lamb curry in a yogurt sauce with crushed black peppercorn, herbs and spices

Cubes of lamb cooked in a traditional goan chili sauce and splash of vinegar

Goat meat in cardamom sauce

Goat meat cooked with whole spices, garam masala, bay leaf, onions, ginger and garlic

Chicken cooked in fresh fenugreek, chopped spinach and spices

Lamb chops marinated with ginger, garlic, yogurt and grilled to perfection

Chicken cubes cooked with onion, peppers in tomato sauce.

Chicken cooked with chopped spinach, fresh fenugreek and spices.

Chicken supreme cooked in garlic, yogurt and onion sauce.

Chicken‎ cooked with onions, peppers and freshly roasted spices.

Lamb cooked with beaten yogurt, garam masala, fennel seeds, bay leaf, cardamom and cloves

Cubes of lamb cooked with onions, peppers and roasted indian spices

Lamb cubes cooked in a cardamom sauce.

Spicy lamb curry cooked in coconut, curry leaves and onions.

Baby goat cooked in freshly ground pepper corns.

(Veg. Or chicken) traditional hakkastyle noodles prepared to your choice with soy sauce

(Veg. Or chicken) stir fry noodles with chilies and fresh garlic

Spicy shrimp and noodle cooked in schezwan style

(Vegetable, egg, chicken) basmati rice stir fried to perfection

Spicy vegetables or chicken cooked with rice in schezwan style

(Vegetable or chicken) basmati rice stir fried with spicy garlic

Basmati‎ rice stir fried to perfection with scallions, chili and basil.

Golden fried dumplings cooked with ginger, garlic and soya sauce

Paneer sautéed with green peppers, onions and hot chili sauce

Chicken sautéed with ginger, garlic, scallions in black pepper and salt

Tender pieces of chicken drumsticks marinated with mixed herbs, chili, garlic, wok fried and served with schezwan sauce

Shrimp sautéed with green peppers, onions and hot chili sauce