Scrambled, Sunny Side, Over Medium, Over Hard Please include toast choice.
Two Poached eggs, Canadian bacon on top of an English Muffin.
Two Poached Eggs topped with smoked salmon and hollandaise.
Two Poached eggs, Canadian bacon, colossal crab meat & spinach hollandaise.
Cheese choices American, provolone, swiss, cheddar.
Spinach, tomato, provolone cheese.
Choice of bacon, ham, sausage, pork roll.
Italian sausage, provolone, pepper & onions.
Ham, tomatoes, pepper & onions.
Spinach, sweet peppers, mushrooms, tomatoes & onions.
Colossal Lump crab, swiss cheese, hollandaise sauce.
Homemade, served over toast with potatoes.
Fresh cut pineapple, blueberries, strawberries, bananas, & melon side of yogurt & granola.
Choice of Two slices of french toast or two pancakes, two eggs(Specify Cooking Preference), bacon, and roasted potatoes.
6oz NY Strip roasted potatoes & toast.
Tomatoes, red onion, cucumber, capers, cream cheese, and a toasted bagel.
Smoked salmon, white fish salad, tomatoes, red onion, cucumber, capers, cream cheese & two toasted bagels.
Layered & topped with whipped cream.
Add bacon, sausage, or ham for an additional charge.
Add bacon, sausage, or ham for an additional charge.
On an English muffin with egg & Canadian bacon.
Fresh fruit, yogurt, granola.
Crisp romaine lettuce, homemade croutons, and grated parmigiana cheese.
Iceberg lettuce topped blue cheese crumbles, sliced tomatoes, red onions, chopped bacon with hard-boiled egg, with chunky blue cheese dressing.
Mixed greens piled high with sliced granny smith apples, walnuts, red onions, and blue cheese crumbles with raspberry vinaigrette.
Egg salad, tuna salad & chicken salad with tomato, cucumber & olives, side of balsamic vinaigrette.
Hand carved roasted turkey, hard-boiled egg, cran-raisins, & walnuts. Tossed with lemon & olive oil.
Mixed greens topped with NY strip, tomato & red onion with a balsamic vinaigrette.
Homemade marinara sauce, chopped salad drizzled with olive oil & red wine vinegar topped with sharp provolone scoop of ricotta cheese, long hot pepper.
Chicken cutlet breaded and lightly pan fried. Topped with arugula grape tomatoes, red onion, fresh mozzarella tossed in balsamic vinegar & olive oil.
Mixed greens topped with seared tuna, Asian crispy noodles, cran-raisins, wasabi, soy ginger vinaigrette.
Atlantic salmon eight oz. with mixed greens tomatoes, cucumber, and red onion tossed in lemon & olive oil.
Pork & beef meat sauce.
Served over pasta.
Garlic mashed potato & vegetable.
Over sautéed spinach.
Add bacon, tomato for an additional charge.
Hand carved turkey with sliced apples, cranberry sauce, and Dijon mustard.
Hand carved roasted turkey.
Blue cheese, hot sauce, lettuce, and tomato.
Blackened ahi tuna seared rare with tomato, lettuce, and wasabi mayo.
Grilled chicken topped with sautéed spinach, and provolone.
Chicken cutlet topped with broccoli rabe & provolone.
Spinach, tomato, onion, roasted peppers, mushrooms.
Add bacon, mushrooms for an additional charge. Choice of cheese : American, provolone, swiss, mozzarella.
Broccoli rabe and provolone.
Tangy mayo spread.
Tomato, & fresh basil drizzled with balsamic vinegar & olive oil.
Served with long hot pepper & provolone.
Make it hoagie roll for an additional charge.
Make it hoagie roll for an additional charge.
Make it hoagie roll for an additional charge.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
