Piazza Italia

19 Church St, Montclair, NJ 07042

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)

selection of italian meats, cheeses, and olives

Antipasto Italiano

selection of grilled vegetable, beans and porchetta


fresh vegetable soup

Insalata Caprese

slices of fresh mozzarella, slices of roma tomatoes, fresh basil, pepper and extra virgin olive oil

Insalata Bresaola

dry cured beef withy arugula and lemon infused in extra virgin olive oil, parmigiano

Insalata Mista

mixed wild organic greens

Gino's Salad

tossed green with gorgonzola, apple and mixed nuts


salad with avocado, eggs, corn, genovese tuna fish, parmesan, with lemon vinaigrette

Large Scampi

jumbo shrimp with white wine, lemon, and garlic. served with sauteed spinach and roasted potatoes

Bruschetta Al Pomodoro

toasted italian bread with tomato, garlic, basil and oregano topping

Bruschetta Monferrina

toasted italian bread with sauteed mushrooms, pancetta, garlic, parsley and white wine

Prosciutto Di Parma E Melone

thinly sliced prosciutto draped over cantaloupe

Bucatini All' Amatriciana

bucatini pasta with pancetta, onions, pecorino, red wine and tomato reduction sauce


baked pasta with meat and bechamel filling

La Burina

rigatoni pasta with pork salsiccia, green peas, mushrooms, and cream

Linguine Squarciarella

gino's favorite, linguine pasta with stirred egg, prosciutto, onions, parmigiano and black pepper

Penne All' Arrabbiata

penne pasta with marinara sauce and red pepper flake

Spaghetti Al Pomodoro

spaghetti tossed with fresh tomatoes, topped with parmesan cheese and fresh basil

Linguine Alle Vongole

linguine pasta with clams in a white wine and garlic sauce

Spaghetti Mare Monti

spaghetti with creamy pesto, sauteed shrimp, and mushrooms

Pasta Al Tonno

spaghetti with pomodoro, italian tuna, garlic little red pepper and extra virgin olive oil

Pappardelle Al Cinghiale

homemade pappardelle pasta with slow cooked wild boar meat sauce

Rigatoni Bolognese

rigatoni pasta with slow cooked meat sauce

Spaghetti Aglio, Olio E Peperoncino

spaghetti pasta with garlic, olive oil, and red peper flakes


thinly sliced beef sauteed with arugula and white wine


thinly sliced beef, quickly sauteed with a marinara and garlic sauce


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