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Ora

90 South St, Morristown, NJ 07960

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Parsnip Soup

melted leeks, puffed black rice, baccala

-
Ravioli

filled with duck confit and autumn fruit, swiss chard foie gras foam

-
Spanish Octopus

roasted kabocha squash, chinese sausage, wild chives

-
Pumpkin Gnocchi

wild mushrooms, picholine olives

-
Chatham Cod

chamomile cous cous, asian pears, hen of the woods mushrooms, endive cream

-
Cervena Farms Vension

chestnut coussoulet, gooseberry gremolata, baby bok-choy

-
Dessert And Cookies

$75.00
Tartare Of Kobe Beef

white anchonvy, crispy capers, merlot sauce

$14.00
Roasted Porcini

pecan porridge, topped with miso-mascarpone cheese

$13.00
Mizuna Salad

pickled fennel, aged goat cheese and agra dolce vinaigrette

$11.00
Seared Hudson Valley Foie Gras

french toast, port-poached pears

$19.00
Spanish Octopus

roasted kabocha squash, chinese sausage, wild chives

$14.00
Fresh Ecuadorian Shrimp

fingerling potatoes, piquillo pepper sauce

$14.00
Parsnip Soup

melted leeks, puffed black rice, baccala

$10.00
Organic Field Greens

roasted beets, idiziabal cheese, red wine vinaigrette

$11.00
Pumpkin Gnocchi

wild mushrooms, picholine olives

$11.00
Linguine

manila clams, chorizo sausage, tomato confit

$11.00
Pappardeile

wild boar bolognese sauce

$11.00
Risotto

espresso infused, braised oxtail, dried cranberries

$12.00
Ravioli

filled with duck confit and autumn fruit, swiss chard foie gras foam

$11.00
Orichette

sweet sausage, roasted peppers, rapini

$11.00
Australian Barramundi

stewed lentils, melange of carrots, cardamom infused carrot consomme

$24.00
Atlantic Salmon

miso cured and seared, marinated romaine lettuce, lotus root, hibiscus tea veloute

$22.00
Chatham Cod

chamomile cous cous, asian pears, hen of the woods mushrooms, endive cream

$24.00
Cape May Sea Scallops

smoked sweet plantain, bean ragout, soy butter sauce

$24.00
Cervena Farms Venison

chestnut coussoulet, gooseberry gremolata, baby bok-choy

$26.00
Berkshire Pork Belly

shredded brussels sprouts, spatzle, quince marmalade

$24.00
Giannone Chicken Breast

bay leaf potato puree, chicken pate, sweet onion emulsion

$25.00
Crescent Farms Duck Breast

peanut puree, celery-duck confit salad, golden raisin-mustard sauce

$25.00
Short Rib Of Beef

celery root puree, swiss chard, pomegranate molasses

$26.00

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