garlic and white wine
sweet and hot peppers, marinara sauce
roasted red peppers, local tomatoes, fresh mozzarella, arugula, balsamic vinaigrette
velvety crab bisque, petite crab cake
rosemary, garlic, lemon
pommery mustard sauce
turkey, fresh tomato, smokehouse bacon
mashed potatoes, seasonal vegetables, natural sauce
brioche, spicy cole slaw, tartar sauce, shoestring potatoes
seared rare, mixed greens, tomatoes, olives, artichokes, napa cabbage, champagne vinaigrette
mixed greens, sherry-shallot vinaigrette, dill crème fraiche
potato puree, onion strings, demi glace
smoked ham, gruyere, mornay sauce, french boule
roasted turkey, country ham, brie cheese, baguette, honey mustard sauce
pommery mustard sauce, chilled haricot vert
mashed potatoes and gravy
shaved prime sirloin, roasted peppers, sweet onions, mozzarella di bufala, baguette, shoestring potatoes
toasted roll, arugula, roasted red pepper, balsamic vinaigrette
braised leeks, cilantro court bouillon, chateau potatoes
apples, grapes, walnuts, seasonal fruit
chicken breast, bacon, avocado, eggs, bleu cheese, tomato, iceberg lettuce, napa vinaigrette
roasted half chicken, mashed potato, natural jus
crispy seared, black truffle risotto, wild mushrooms, grilled asparagus, parmigiano reggiano
grilled bun, french fries, lettuce, tomato.
maytag blue cheese, rosemary demi glace, wild mushrooms, sweet onion strings
smoked gouda, nantua
evoo, parmigiano reggiano
garlic butter
gratinee
garlic crostini
oriental soba noodles, fresh cucumber, wasabi, pickled ginger
hot & sweet peppers, pomodoro sauce
pommery mustard sauce
tomatoes, fresh mozzarella, red peppers, basil, balsamic vinaigrette, arugula
rod's velvety crab bisque, petite crab cake
colossal crab meat, jumbo shrimp, sherry shallot vinaigrette and remoulade
shrimp cocktail, clams, oysters, and fresh Maine lobster with lemons & cocktail sauce
parmesan reggiano, croutons
mesclun greens, walnuts, balsamic vinaigrette
iceberg wedge, blue cheese dressing, smoked steakhouse bacon, local tomatoes
iceberg, tomatoes, cucumbers, red onion, kalamata olives, feta cheese, red wine vinaigrette
tomatoes, champagne mustard vinaigrette
maytag blue cheese, rosemary demi glace, wild mushrooms, onion strings
smoked gouda, nantua
evoo, parmigiano reggiano
swiss potato cake
mashed potatoes, demi glace, bearnaise
plum tomatoes, basil, light cream
ginger, caramelized onions, fennel cream, potato puree
saffron risotto, grilled asparagus, apple jack chutney
prime filet of beef, cold water lobster tail, maryland blue crab
potato puree, sweet onion strings, demi glace
mashed potato and vegetables tourne, natural jus
braised leeks, herbal court bouillon, chateau potato
(Four Bone Rack) potato puree, vegetable tourne, lamb jus
crispy seared, wild mushrooms, truffle risotto, parmigiano-reggiano, grilled asparagus
fresh tomato, eggplant, zucchini, squash, portobello, sweet onion, asparagus, fresh mozzarella
chilled haricot vert, pommery mustard sauce
Featuring an ever changing selection of the finest beef and poultry.
with Lemons and Horseradish Cocktail Sauce
with Croutons and Classic Dressing
with Balsamic Vinaigrette
Cucumber Dill Salad
and Charcuterie Display of Air Dried Sausages
Marinated Olives, Tomato Onion Salad
and Kalamata Tapenade
with Pomodoro or Parmesan Cream Sauce
Our Breakfast Chefs will prepare Eggs to order any style Shredded Cheese, Diced Onions, Peppers, Mushrooms, Ham and more
An Extensive selection of Cakes, Pies, Tarts, Petit Pastries Mousse, Warm Bread Pudding and Assorted Cobblers
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.