Goat meat infused with curry powder and spices then slow cooked to the bone. Cooked down with carrots and potatoes.
Pieces of chicken seasoned with curry powder and other spices then cooked down with onions, peppers a hint of ginger.
Pieces of chicken cooked down in stew gravy with onion, carrots and tomatoes.
Chicken seasoned with Jamaican spices then oven baked and BBQ sauce added.
Chicken wings rubbed and marinate with a blend of herb and spices. Then jerk until tender.
IN HOUSE JUICE MADE FROM FRESH PINEAPPLE, GINGER AND AGAVE. 16OZ
MADE IN HOUSE WITH PEANUTS, SPICES AND SWEETEN TO TASTE WITH CONDENSE MILK.
MADE FROM THE JAMAICAN HIBISCUS PLANT THAT IS BOILED WITH GINGER AND SPICES AND SWEETEN WITH AGAVE.
Whole red snapper fried then simmer in a sweet and savory sauce that's flavored with Jamaican herb and spices.
Penne pasta cooked with our homemade Alfredo sauce with added Jamaican herb and spices.
Seasoned and grill to perfection with a blend of herb and spices and topped of with a garlic glaze sauce.
RICE COOKED WITH RED KIDNEY BEANS, COCONUT MILK, HERB AND SPICES... 16OZ
16oz CONTAINER
OUR SIGNATURE RICE THAT’S MIXED WITH JERK CHICKEN,VEGGIE AND SPICES.
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Hours of Service:
Friday: 10:30AM - 08:30PM
Monday: Closed
Sunday: 10:30AM - 08:30PM
Tuesday: 10:30AM - 08:30PM
Saturday: 10:30AM - 08:30PM
Thursday: 10:30AM - 08:30PM
Wednesday: 10:30AM - 08:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
