Spain Inn - Piscataway, NJ

Fried squid.

Stuffed mushrooms.

Shrimp in garlic sauce.

Shrimp cocktail.

Grilled shrimp.

Clams casino.

Clams in green sauce.

Mussels marinera.

Sausage Spanish style.

Artichoke hearts vinaigrette.

Garlic soup.

Shellfish casserole with fresh live lobster, mussels, clams and scallops, cooked in a superb tomato, brandy and wine sauce, served with saffron rice.

Shellfish casserole with fresh live lobster, shrimps, mussels, clams and scallops, cooked in a green sauce with parsley, white wine and garlic.

A combo of shellfish, chicken, Spanish sausage mixed with saffron rice.

A combo of shellfish cooked with saffron rice.

Shrimp in superb white wine sauce.

Jumbo shrimp in hot sauce.

Jumbo shrimp in garlic, lemon and wine sauce.

Fried jumbo shrimp.

Scallops in garlic, lemon and wine sauce.

Twin whole stuffed lobster with crab meat.

Surf and turf.

2 Twin 7-8 oz broiled lobster tails.

Filet of sole with shrimp, clams and mussels.

Filet of sole in lemon and wine sauce.

Broiled red snapper in lemon sauce.

Monk fish filet with shrimp in lemon and wine sauce.

18 oz sirloin steak.

28 oz sirloin steak.

16 oz filet mignon prepared with wine, brandy and mushroom sauce.

Half baby lean rack of lamb.

Veal scaloppini with wine, brandy and mushroom sauce.

Breaded Veal cuts in lemon and wine sauce.

Chicken on the bone in garlic sauce.

Chicken cutlets in wine sauce.

Breast of chicken in mushroom sauce.