Sautéed in oil and garlic sauce with melted mozzarella cheese. Served with a salad.
Freshly made eggplant smothered in mozzarella cheese and sauce. Served with a salad. Served with salad.
Eggplant stuffed with ricotta cheese and baked in tomato sauce with mozzarella cheese. Served with salad.
Fresh pasta stuffed with ricotta cheese topped with melted mozzarella cheese. Served with salad.
Layers of noodles stuffed with ricotta cheese, meat sauce, and seasonings. Served with salad.
Fresh pasta stuffed with ricotta cheese and topped with melted mozzarella cheese. Served with salad.
Ziti mixed with ricotta cheese and tomato sauce and melted mozzarella cheese. Served with salad.
Ziti mixed with ricotta cheese and topped with pieces of eggplant, mozzarella cheese, and tomato sauce. Served with salad.
Lettuce, tomato, olives, pepperoncini, and pimientos.
Lettuce, tomato, olives, pepperoncini, and pimientos.
Romaine lettuce, Caesar dressing, tomato, croutons, and grilled chicken.
Lettuce, tomato, olives, pepperoncini, and pimientos.
Romaine lettuce, Caesar dressing, tomato, croutons, and grilled chicken.
Turkey, roast beef, ham, provolone, lettuce, and tomato.
Garlic sautéed to a golden brown with olive oil. Served with salad.
Served 2 to an order with tomato sauce. Served with salad.
Served 2 to an order with tomato sauce. Served with salad.
Ground beef with onions and garlic in tomato sauce. Served with salad.
Red marinara sauce with mushrooms and seasonings. Served with salad.
Ground beef, peas, and carrots in a creamy pink sauce. Served with salad.
Sautéed in oil and garlic seasonings to a golden brown. Served with salad.
Thick creamy cheese sauce. Served with salad.
Marinara sauce with onions, ham, and mixed ricotta cheese. Served with salad.
Pink vodka sauce. Served with salad.
Chicken, mushrooms, fresh tomatoes, and peas in a pink cream sauce. Served with salad.
Sautéed in oil and garlic sauce with melted mozzarella cheese. Served with a salad.
Freshly made eggplant smothered in mozzarella cheese and sauce. Served with a salad. Served with salad.
Eggplant stuffed with ricotta cheese and baked in tomato sauce with mozzarella cheese. Served with salad.
Fresh pasta stuffed with ricotta cheese topped with melted mozzarella cheese. Served with salad.
Layers of noodles stuffed with ricotta cheese, meat sauce, and seasonings. Served with salad.
Fresh pasta stuffed with ricotta cheese and topped with melted mozzarella cheese. Served with salad.
Ziti mixed with ricotta cheese and tomato sauce and melted mozzarella cheese. Served with salad.
Ziti mixed with ricotta cheese and topped with pieces of eggplant, mozzarella cheese, and tomato sauce. Served with salad.
Mushrooms, red peppers, artichokes, and green olives in a pink sauce. Served with salad and pasta.
Shrimp, veal, and chicken with sun-dried tomatoes and capers are prepared franchise style. Served with salad and pasta.
Lettuce, tomato, olives, pepperoncini, and pimientos.
Lettuce, tomato, olives, pepperoncini, and pimientos.
Romaine lettuce, caesar dressing, tomato, croutons, and grilled chicken.
Lettuce, tomato, olives, pepperoncini, and pimientos.
Romaine lettuce, Caesar dressing, tomato, croutons, and grilled chicken.
Turkey, roast beef, ham, provolone, lettuce, and tomato.
Broccoli sautéed in oil and garlic.
Spinach sautéed in oil and garlic.
Chicken breast topped with prosciutto and mozzarella over a bed of spinach in marsala sauce. Served with salad and pasta.
Chicken breast sautéed in marsala wine sauce with mushrooms. Served with salad and pasta.
Chicken breast in an egg batter and sautéed in a lemon, and wine sauce. Served with salad and pasta.
Chicken breast breaded and fried topped with tomato sauce and mozzarella cheese. Served with salad and pasta.
Chicken on the bone and smothered in marinara sauce and mushrooms. Served with salad and pasta.
Chicken breast and broccoli sautéed in wine and garlic sauce. Served with salad and pasta.
Sweet sausage and green peppers sautéed in marinara sauce. Served with salad and pasta.
Chicken breast in marsala sauce with mushrooms. Topped with mozzarella cheese and pimento strips. Served with salad and pasta.
Tender veal pieces in marsala wine sauce with mushroom. Served with salad and pasta.
Tender veal pieces in marinara sauce with mushrooms. Served with salad and pasta.
Tender veal pieces in marinara sauce with black olives. Served with salad and pasta.
Veal in an egg batter and sautéed in a lemon and wine sauce. Served with salad and pasta.
Veal breaded and fried and topped with tomato sauce and mozzarella cheese. Served with salad and pasta.
Veal topped with prosciutto and mozzarella over a bed of spinach in marsala sauce. Served with salad and pasta.
Veal, eggplant, and ham in marinara sauce with mushrooms and topped with mozzarella cheese. Served with salad and pasta.
Tender chunks of veal with green peppers sautéed in marinara sauce. Served with salad and pasta.
Ham, mushrooms, and peppers in a marinara sauce. Served with salad and pasta.
Mozzarella sticks, fried calamari, and fried ravioli.
Fried golden brown. Served with marinara sauce.
Baked clams, shrimp, artichoke, mussels, and stuffed eggplant in marinara sauce.
Clams in a mix of bread crumbs, green and red peppers, and browned. Served with lemon
Served with french fries and a honey mustard sauce.
Garlic sautéed to a golden brown with olive oil. Served with salad.
Served 2 to an order with tomato sauce. Served with salad.
Served 2 to an order with tomato sauce. Served with salad.
Ground beef with onions and garlic in tomato sauce. Served with salad.
Red marinara sauce with mushrooms and seasonings. Served with salad.
Ground beef, peas, and carrots in a creamy pink sauce. Served with salad.
Sautéed in oil and garlic seasonings to a golden brown. Served with salad.
Lettuce, provolone, and salami in-house dressing.
Lettuce, provolone, salami, prosciutto, anchovies, tomato, olive, and mixed vegetables.
Served with red cocktail sauce.
Garlic bread topped with melted mozzarella
Homemade fresh mozzarella and sliced tomatoes.
Served with lettuce, peppers, tomatoes, and celery in a lemon garlic dressing.
Served cold with cocktail sauce.
Clams baked in an Italian herb dressing.
Crispy chicken topped with grilled onions, provolone, and balsamic vinaigrette.
Grilled or crispy chicken, roasted peppers, fresh mozzarella, and balsamic vinaigrette.
Fried eggplant fresh mozzarella, roasted peppers, and basil pesto spread.
Lettuce, provolone, and salami in-house dressing.
Lettuce, provolone, salami, prosciutto, anchovies, tomato, olive, and mixed vegetables.
Homemade fresh mozzarella and sliced tomatoes.
Tender veal pieces in marsala wine sauce with mushroom. Served with salad and pasta.
Tender veal pieces in marinara sauce with mushrooms. Served with salad and pasta.
Tender veal pieces in marinara sauce with black olives. Served with salad and pasta.
Veal in an egg batter and sautéed in a lemon and wine sauce. Served with salad and pasta.
Veal breaded and fried topped with tomato sauce and mozzarella cheese. Served with salad and pasta.
Veal topped with prosciutto and mozzarella over a bed of spinach in marsala sauce. Served with salad and pasta.
Veal, eggplant, and ham in marinara sauce with mushrooms and topped with mozzarella cheese. Served with salad and pasta.
Tender chunks of veal with green peppers sautéed in marinara sauce. Served with salad and pasta.
Ham, mushrooms, and peppers in a marinara sauce. Served with salad and pasta.
Served with fries.
Served with lettuce, tomato, and mayonnaise. Served with fries.
Sautéed mushrooms, peppers, onions, and melted cheese. Served with fries.
Green peppers, onions, and potatoes. Served with fries.
Served with fries.
Served with fries.
Served with bleu cheese dressing, lettuce, and tomato. Served with fries.
Grilled eggplant, zucchini, and mushrooms. Served with fresh mozzarella, roasted peppers, and balsamic vinaigrette. Served with fries.
Served with lettuce, tomato, and honey mustard. Served with fries.
Served with lettuce, tomato, and honey mustard. Served with fries.
Served with lettuce, tomato, and honey mustard. Served with fries.
Grilled chicken, fresh mozzarella, roasted peppers, and balsamic vinaigrette. Served with fries.
Served with lettuce, tomato, and mayo. Served with fries.
Fresh mozzarella and fresh basil.
Breaded chicken cutlet and mozzarella.
Penne pasta in pink vodka sauce and mozzarella.
Ziti and mozzarella in a tomato sauce.
Chicken in buffalo chicken hot sauce with bleu cheese.
Fresh eggplant and ricotta cheese.
Romaine lettuce, chicken, croutons, and Caesar dressing.
Chicken sautéed with garlic and broccoli.
Cheesesteak with mozzarella and American cheeses.
Pineapple and ham in red sauce.
Broccoli, roasted peppers, and fresh tomatoes in a garlic sauce with ricotta.
Broccoli, roasted peppers, tomatoes, black olives, onions, mushrooms, and green peppers.
Basil pesto, olive oil, and mozzarella in a tomato sauce.
Chicken breast topped with prosciutto and mozzarella over a bed of spinach in marsala sauce. Served with salad and pasta.
Chicken breast sautéed in marsala wine sauce with mushrooms. Served with salad and pasta.
Chicken breast in an egg batter and sautéed in a lemon and wine sauce. Served with salad and pasta.
Chicken breast breaded and fried topped with tomato sauce and mozzarella cheese. Served with salad and pasta.
Chicken on the bone and smothered in marinara sauce and mushrooms. Served with salad and pasta.
Chicken breast and broccoli sautéed in wine and garlic sauce. Served with salad and pasta.
Sweet sausage and green peppers sautéed in marinara sauce. Served with salad and pasta.
Chicken breast in marsala sauce with mushrooms. Topped with mozzarella cheese and pimento strips. Served with salad and pasta.
Pasta mixed with fresh vegetables in light tomato sauce.
Chunks of chicken with pasta in chicken broth.
Pasta and imported cannellini beans are prepared our special way.
Served with lettuce, tomatoes, onions, and Italian dressing.
Served with lettuce, tomatoes, onions, and Italian dressing.
Served with lettuce, tomatoes, onions, and Italian dressing.
Served with lettuce, tomatoes, onions, and Italian dressing.
Vine-ripened tomatoes, roasted peppers, and olive oil.
Roasted peppers and balsamic vinaigrette.
Sun-dried tomato, pesto, and fresh mozzarella.
Eggplant, zucchini, portobello mushrooms, fresh mozzarella, roasted peppers, and balsamic vinaigrette.
Vine-ripened tomatoes, fresh mozzarella, and romaine lettuce.
Served with onions, mushrooms, and peppers.
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Hours of Service:
Friday: 11:00AM - 10:00PM
Monday: 11:00AM - 10:00PM
Sunday: 12:00PM - 09:30PM
Tuesday: 11:00AM - 10:00PM
Saturday: 11:00AM - 10:00PM
Thursday: 11:00AM - 10:00PM
Wednesday: 11:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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