Toasted bread with garlic, olive oil and fresh herbs.
Grandmas pie with vodka sauce.
Meat and vegetables.
Made to order with ricotta, mozzarella, fresh herbs plus you pick 2 of your favorite pizza toppings.
Made to order with mozzarella, fresh herbs plus you pick 2 of your favorite pizza toppings.
Italian sausage, peppers, onion, mozzarella wrapped and baked in fresh pizza dough.
Romaine lettuce and Caesar dressing.
Romaine lettuce and Caesar dressing.
Pico de gallo, BBQ sauce, cheddar cheese and caramelized onions.
Cajun battered shrimp, provolone, mesculin, pico de gallo.
Blue cheese, mesculin, pico de gallo.
Grilled chicken, bacon, provolone, pico de gallo and ranch dressing.
Cheddar Jack cheese, bacon, pico de gallo, caramelized onions.
Mescalin, fresh mozzarella, sundried tomatoes, balsamic, pesto sauce.
Provolone, mesculin, pico de gallo, mayonnaise.
Mescalin, fresh mozzarella, sundried tomatoes, balsamic, pesto sauce.
Sauteed in garlic and oil, white wine or in marinara sauce.
Toasted bread with garlic, olive oil and fresh herbs.
Toasted bread with garlic, olive oil and fresh herbs.
Fresh baked dough tossed in extra virgin olive oil and garlic and fresh herbs with sauce.
Sauteed in garlic, fresh rosemary, and balsamic vinegar.
Stuffed with minced onions, peppers, mushrooms, spinach, fresh herbs, Italian bread crumbs.
Clams oreganato, shrimp, mussels, artichoke hearts, stuffed mushroom, eggplant rollatini.
Shrimp sauteed in garlic sauce.
Served with red sauce.
Clams stuffed with fresh oreganato bread crumbs.
Sauteed in garlic and oil, white wine or in marinara sauce.
Sausage, potato, onion, Italian long hot peppers sauteed garlic and oil.
In garlic, lemon, extra virgin olive oil.
Eggplant, zucchini, portobello, fresh mozzarella and red peppers with balsamic vinaigrette.
Toasted bread topped with chopped tomatoes, fresh mozzarella, basil, minced red onion, oregano, extra virgin olive oil.
Iceburg lettuce, tomato, cucumber, celery, olives, pepperoncini.
Arugula, radicchio, endive.
Romaine lettuce with Caesar dressing and shaved parmigiano cheese, croutons.
Crisp greens, tomatoes, cucumbers, onions topped with Gorgonzola croutons pepperoni, mozzarella, diced chicken cutlet with a creamy house dressing.
Served with cocktail sauce.
Slice conch meat in garlic, lemon, extra virgin olive oil.
Roasted peppers, fresh mozzarella, sliced tomatoes, Gaeta olives, anchovies, balsamic vinegarette.
Lettuce, tomato, cucumber, celery, olives, roasted peppers, pepperoncini, ham, salami, prosciutto, provolone.
Shrimp, calamari, scungilli in garlic, lemon, extra virgin olive oil.
Shrimp in garlic, lemon, extra virgin olive oil.
Extra virgin olive oil, Italian tomatoes, basil, and garlic.
Meat sauce.
Pancetta, onion, Italian tomato, basil, extra virgin olive oil.
Extra virgin olive oil, prosciutto, onion, Italian tomato, basil.
Spicy hot marinara made with extra virgin olive oil, garlic, Italian tomato, basil, hot pepperoncino.
In garlic and extra virgin olive oil sauce. Add protein for an additional charge.
Pink cream sauce.
Chicken, roasted peppers, fresh mozzarella, crushed Italian tomatoes, garlic, oil and fresh basil.
Chicken, sundried tomato and shiitake mushrooms.
Eggplant, fresh mozzarella, basil, Italian tomatoes.
Prosciutto, olives, mushroom, roasted peppers, red sauce.
Minced onions, basil, Italian tomatoes, gorgonzola cheese.
Assorted vegetables in pink sauce or garlic and oil.
Meat tortellini in cream sauce.
Meat tortellini in cream sauce with minced onions and pancetta.
Meat tortellini in meat sauce.
Comes with ricotta and mozzarella cheese.
Parmigiana.
Tomato sauce.
Extra-large imported rigatoni, in a fresh sausage bolonegse sauce with fresh spinach.
Served in pink cream sauce or garlic and oil.
Chopped clams in garlic and oil, basil and parsley or red sauce.
Shrimp, scallops and shiitake mushrooms, asparagus, extra virgin olive oil, garlic, basil, lite red sauce.
In garlic and oil.
In pink sauce or garlic and oil.
Meat tortellini in cream sauce with chicken, pancetta, ham, minced onion.
In pink vodka sauce with baby shrimp and asparagus.
Stuffed with ricotta cheese, topped with mozzarella and red sauce.
Layers of battered sliced eggplant, topped with mozzarella and red sauce.
Sauteed in a balsamic vinegar reduction brown sauce.
Topped with mozzarella and red sauce.
Topped with tricolor with a side of pasta.
Served over broccoli rabe, spinach.
Topped with prosciutto and mozzarella served over sauteed spinach.
Marsala wine with mushrooms and brown sauce.
Served white wine lemon and butter sauce.
Served wild and domestic mushrooms in a lite brown sauce.
Capers, lemon, white wine butter sauce.
Sauteed artichoke hearts, white wine, lemon, touch of brown sauce topped with mozzarella .
Topped with prosciutto, asparagus, roasted peppers, mozzarella in lite red sauce.
Topped with prosciutto, eggplant and sliced tomato and mozzarella in wild mushroom sauce.
Potatoes, sausage, vinegar peppers and mushrooms.
Portabella mushrooms, italian hot peppers and potatoes sauteed in a brown demi glaze with touch of garlic.
Grilled chicken chopped with sauteed mixed vegetables.
Topped with tricolor with a side of pasta.
Topped with prosciutto and mozzarella served over sauteed spinach.
Marsala wine with mushrooms and brown sauce.
White wine lemon and butter sauce.
Wild and domestic mushrooms lite brown sauce.
Capers, lemon, white wine butter sauce.
Topped with prosciutto, asparagus, roasted peppers, mozzarella in lite red sauce.
Topped with prosciutto, eggplant and sliced tomato and mozzarella in wild mushroom sauce.
Shrimp, calamari, clams, mussels, scallops served over linguini, with red sauce or garlic and oil.
Sauteed in garlic and oil, served over linguini.
Served over linguini.
Served over linguini.
Fresh breaded jumbo shrimp over steak fries.
Sauteed in fresh herb, garlic, horseradish, lemon wine sauce.
White wine lemon and butter sauce.
Garlic, lemon and wine sauce topped with oreganato bread crumbs and broiled.
Sauteed in a shiitake mushroom and asparagus lite red sauce.
Fresh sea scallops, breaded and deep fried served over steak fries.
Garlic, lemon and white wine sauce topped with oreganato bread crumbs and broiled.
Broiled with garlic, lemon and touch of white wine.
Garlic, oil, tomatoes and basil served over linguini.
Minced onions, gaeta olives, capers, tomatoes and basil sauce.
White wine lemon and butter sauce.
Breaded, deep fried, served over steak fries.
Capers, lemon, white wine butter sauce.
Minced onions, gaeta olives, capers, tomatoes and basil sauce.
Served with vegetables.
Capers, lemon, white wine butter sauce.
Served with vegetables.
In a lite red sauce (garlic, oil, basil, a touch of crushed tomatoes) served over linguini.
Garlic, oil, tomatoes and basil.
Hours of Service:
Friday: 11:00am - 9:00pm
Monday: 11:00am - 8:30pm
Sunday: 12:00pm - 7:30pm
Tuesday: 11:00am - 8:30pm
Saturday: 11:00am - 9:00pm
Thursday: 11:00am - 8:30pm
Wednesday: 11:00am - 8:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.