over greens with remoulade
with chili garlic dipping sauce
with plantains & chipotle crème
arugula, pear, tomato & gorgonzola with citrus vinaigrette
sushi-grade tuna with avocado, wasabi sauce & wonton crisp
blackened chicken, cucumber, & fresh mozzarella with mild chili garlic dipping sauce
mixed greens, apple, candied walnuts & gorgonzola with balsamic vinaigrette
grilled 6 oz. marinated skirt steak with mixed greens, crispy noodles, mandarin oranges, & jicama with a sesame ginger vinaigrette
romaine, grilled chicken, croutons with house made caesar dressing
arugula, red onions, tomato, cucumber & orange sesame vinaigrette
seared yellowfin tuna & shrimp over field greens with mango, avocado & orange sesame vinaigrette
ginger lime glazed sea scallops with field greens, mandarin oranges, & orange sesame vinaigrette
greens, mango, avocado, black beans & cilantro lime vinaigrette
field greens with arugula, pear, tomato, crumbled gorgonzola cheese & citrus dressing
with a chipotle-cilantro-lime sauce, mixed greens, mango, avocado & orange sesame vinaigrette
fresh house made pesto sauce with linguini, potatoes & zucchini
linguini with a fresh roma tomato basil sauce
white pizza with artichokes, ricotta, mascarpone, herbed goat cheese & fire roasted red peppers
crispy chili garlic shrimp on a bed of arugula & avocado
oven roasted tomatoes, fresh mozzarella & herbs
grilled chicken, romaine, sun-dried tomatoes, & pecorino romano, with our house made caesar dressing
grilled yellowfin tuna tartar served rare on a sesame seed wonton crisp with wasabi aioli, jicama slaw & hand cut sweet potato fries
made with mushrooms, black beans, lentils, fresh herbs & organic brown rice
our homemade veggie burger topped with avocado, chipotle aioli, & cheddar
on a sesame seed bun served with fries, jicama slaw & your choice of honey mustard or tartar sauce
medium-rare ahi tuna, wasabi, arugula, guacamole, sautéed onion, tomato on toasted multi grain bre
grilled skirt steak on toasted baguette with sautéed onions & mushrooms topped with melted swiss cheese & served with french fries
ground fresh in house from only certified angus beef, served with fries, lettuce, tomato, & onion on a toasted sesame seed bun with mayo & mustard
manchego cheese & a fire roasted poblano sauce with just a little heat
chimichurri marinated grilled mahi mahi wrapped in corn tortillas with fresh guacamole, mango salsa served with plantains, rice & black beans
grilled marinated 12 ounce skirt steak served with garlic herb fries
blackened mahi mahi fillet with mango salsa, black beans & rice
simply seasoned with fresh herbs & char-grilled, served with ratatouille & garlic mashed potatoes
grilled marinated 12 ounce skirt steak with chimichurri sauce, served with plantains, black beans & rice
with a ginger lime glaze served with garlic mashed potatoes
crispy shrimp tossed in a mild chili garlic sauce served in corn tortillas topped with fresh guacamole, mango salsa, shredded romaine with plantains, rice & black beans
braised with wine & herbs served with garlic mashed potatoes
served rare with black beans & rice
toasted pecans, grilled pears, & greens
pan seared salmon with a chipotle maple glaze served with mashed potatoes
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.