Your selection of salted or sweet.
A soft white flour bread baked in the tandoor, bidian oven.
A whole wheat bread baked in the tandoor indian oven.
A soft white flour bread baked in a tandoor with flavor of onion.
A soft white flour bread baked in a tandoor with flavor of garlic.
Soft white flour bread topped with sesame seeds.
Bread filled with your selection of onions.
Bread filled with your selection of cottage cheese.
Crispy, flaky and layers flatbread made with whole wheat flour with stuffing of fenugreek or potato.
Crispy, flaky and layers flatbread made with whole wheat flour with stuffing of fenugreek or potato.
Deep fried puffed light bread.
Assorted breads flavored with garlic, onion, and sesame seeds.
Shrimps are marinated in chef special spices and cooked in tandoor.
Fish tikka served with chef special spices and sauces.
Shrimps curry comes with tomato based sauce and seasoned with mustard seeds and curry leaves.
A mildly spiced shrimps flavored with cream and spices.
A delighted combination of spinach and shrimp.
Fish comes tomato based sauce and seasoned with curry leaves.
A mildly spiced fish flavored with cream and spices.
Fish fried in our special spices.
A North Indian favourite curried chick peas cooked in traditional spices.
Veggie balls deep fried and cooked with onions, tomatoes, cashew nuts, cream, and spices.
A combination of spinach and paneer in creamy curry sauce.
A North Indian dish made with paneer Indian cottage cheese cooked in rich creamy tomato gravy.
Cubes of cottage cheese comes with onions, tomatoes, and evergreen peppers cooked, and served in a traditional karahi.
White lentils mixed with home spices garnished with fresh coriander.
Tandoor roasted eggplant, mashed and tempered with onion, tomato, and cilantro.
Fresh okra sauteed with onions, green peppers, and tomatoes in exotic spice blend.
A combination of lentils gently spiced along with a mixture of onion, tomato, and garlic mixture.
A classic North Indian dish, lentils are slowly simmered for hours in a very aromatic buttery, and creamy tomato sauce.
A combination of potatoes cooked with fenugreek which impart an unique flavor.
Roundels of cottage cheese steeped in sweetened milk flavored with saffron and cardamom.
Ice cream indian ice cream flavored with rose water and saffron enriched with almonds and pistachios.
Dumpling of milk sweet bread, steeped in a rose water flavored syrup.
A rich combination of carrot’s, cream cheese, and khoya.
Succulent pieces of chiken and long grain rice cooked in a sealed pot with a mild blend of spices.
Rice cooked with fresh vegetables in a blend of mild spices.
Basmati rice cooked in a sealed pot with juicy pieces of goat in a blend of exotic spices.
Basmati rice cooked in a sealed pot with juicy minced chicken in a blend of exotic spices.
Long grain basmati rice and jumbo shrimp cooked to perfection with a blend of freshly ground spices.
Cumin flavored basmati rice comes with green peas.
Steamed cooked naturally aromatic long grain basmati rice.
Goat marinated with ginger garlic and cooked with tomato with spices and garnished with ginger slice and fresh coriander.
Rich spicy curry dish comes with yogurt and onions sauce.
Extremely aromatic and delicious pickled flavour cuisine.
A Kashmiri favourite of lamb cooked with a mixture of freshly ground spices.
A Kashmiri favourite of goat cooked with a mixture of freshly ground spices.
A goat specialty lamb curry flavored with red chilli and vinegar and potato.
Tender cubes of lamb cooked in a traditional combination with seasoned spinach.
Tender cubes of lamb cooked in a traditional combination with seasoned spinach.
Combination of okra and goat or lamb made in whole spices.
Spicy boneless chicken marmated with chef special spices.
Minced chicken comes with cheese and grounded spices.
Chicken with bone marinated with yogurt and whole spices.
Chicken marinated with yogurt and spices, cooked in the tandoor.
Chunks of chicken marinated in spices and yogurt and served in the hot sizzlers.
Boneless chicken pieces marinated with cream and cooked in tandoor.
Minced chicken rolled in a skewer, cooked in tandoor.
Minced beef rolled in a skewer, cooked in tandoor.
Rack of lamb marinated with chef special spices.
Boneless lamb meat marinated in chef special spices and cooked in tandoor.
Combination of chicken, beef, and lamb, chicken boti, and lamb chops.
Beef kebab made in traditional spicy bihari style.
Crispy dumpling filled with spicy seasoned ground chicken.
Strips of chicken marinated in special spice and deep fried.
Boneless fish marinated in special spices and deep fried.
Shrimp marinated in special spices and deep fried.
Boneless chicken pieces marinated with yogurt, curry leaves, and mustard seeds.
A feast for kebab lovers, delicious combination of chicken, beef, kebab, chicken boti, and lamb boti.
Corn soup is traditionally sweet corn kernels added to regular chicken soup and egg drop seasoned with salt, and pepper.
A mildly spiced flavoured chicken prepared with cream and spices.
A speciality of chicken with pickel sauce that imparts a unique bitter sweet flavors to this delicacy.
Chicken marinated with ginger paste and cooked with tomato sauce with mild spice and garnished with ginger slice and fresh coriander.
Chicken cubes marinated and cooked in yogurt with mild spices and garnished with cilantro.
A delighted combinations of spinach and chicken..
Masala boneless marinated tandoor grill chicken served in a tantalizing tomato base sauce and cream.
Boneless chicken flavoured with crush ginger and chef spices.
Tender chicken simmer in curry sauce with yogurt, tomatoes, onion, garlic, and powdered spices.
Boneless chicken made with mildly spiced tomato based sauce with cubes of tomato, onions, red, and green peppers.
Minced chicken made in whole spices, potatoes, or green peas.
Thin and crispy dough filled with mix vegetables.
Crisp dumpling filled with spicy seasoned potatoes and peas.
Crispy light fritters made with fresh spinach and vegetables.
Patties made with special potatoes and green pees with a touch of herbs.
Mouthwatering mixture of crisp flour carckers and tomatoes, topped with yougurt, and chutneys.
Assorted vegetable pakoras, samosas, and spring rolls.
Deep fried breaded paneer cubes.
South Indian style prepared lentil soup.
Marinated rib eye beef comes with mashed potato, fries, and garden salad.
A unique combination of different lentils and beef.
A stew consisting of slow-cooked beef garnished with ginger and lemon.
Hoofs curry made in whole spices which gives a tremendous taste.
Juicy and spicy kababs made of finely minced chicken.
Juicy and spicy kababs made of finely minced beef.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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